We both ordered the beef pho as that is what they are famous for. Since we are definitely going to chat for long, due to the long delayed meet up, I ordered the iced coffee. The price of the food and drink came up to RM30.
Pho is my ultimate favourite Vietnamese dish, and the version at Super Saigon is so good with its clear, flavorful broth. I went for the Medium Rare Sliced Beef & Tendon Pho (RM18.90), with an add-on of firm, juicy beef balls (RM4). I like how the beef is now served rare, so it cooks ever so slightly when you dunk it in the soup for the perfect doneness. It's wonderful that they offer unlimited beansprouts and Thai basil to go with your pho too.What a satisfying bowl of noodles!
