The Living Room of The Westin Kuala Lumpur is ushering in the year of the Dragon with a spread of festive favourites symbolic of wealth and prosperity…
Looking for delicious traditional and seasonal favourites that comes with all its trimmings on a bountiful buffet spread ??? Do head on over to the Westin Kuala Lumpur Hotel’s all-day dining restaurant, The Living Room, this Christmas season.
One of these eateries, The Living Room, serves as the all-day dining restaurant.
整体来说我觉得这里的食物水准有在，地点在市区这个价钱我可以接受，顺带一提他们的松饼看起来也很不错，有谁吃过告诉我。
Wild Honey is wildly popular in Singapore for a good reason. It’s definitely worth leaving the ever-popular ground floor of Pavilion to discover their homey charms with a unique twist. Don’t miss: the Golden Triangle and the Parisienne.
I visited Wild Honey, Pavilion again and noticed that the Barbary (duck leg confit) dish and Greek (Open faced omelette baked with fragrant lamb moussaka) dish have been removed from their menu and there were new items in the menu.
One of a wine spot that got into my friends list is The Barn at 1 Mont Kiara. With one of the latest outlet operating at Pavilion KL, it do bring joy to some of my friend that work around that area. Decent to good wines, it is best to go pair along with a nice snacks or mains. Their latest seasonal menu Ibérico de Belotta pork imported from Spain that starts from May till 15th July will be a good pairing.
Diners may enjoy Happy Hour from 12pm till 8pm daily (all-day long on every Tuesday), while lunch-goers can indulge in Executive Set Lunch options every day from 12–3pm (including public holidays and weekends) with complimentary fresh salad and soup-of-the-day. What’s more, on Thursday and Friday evenings, guests are treated to exhilarating live band performances.
THE BAR°N has always my favourite choice for their scrumptious spread of meaty-licious steak. lamb, pork ribs and chicken.
Overall, my friend and I had a truly memorable dining experience at this beautiful rainforest themed fine dining restaurant, and I would highly recommend it to anyone looking for an exceptional culinary experience in a beautiful elegant and wild setting….
Ferria is a welcome new addition to the Bukit Bintang scene and gives you another option to hang out. Prices are surprisingly decent, especially considering it is right next to Westin KL.
Guinness Malaysia has officially launched its first-ever flagship outlet, Arthur’s Storehouse in Malaysia at Pavilion KL. Fans can enjoy the true Guinness experience alongside a Guinness-infused food and cocktail menu as well as exclusive merchandise imported from the Dublin Storehouse.
York Cheesecake, awesome!
Overall, I will definitely classify this place as my top spot for coffee when I suddenly crave for one in Pavilion. Life is nothing greater when you have a cup of good coffee to start or end your hectic day. Masa-san's coffee definitely can let me find my own inner peace to relax my mind and soul. Total Damage: RM58.30 Ambiance: 4/5 Service: 4/5 Food Serving Speed: Fast Will I Revisit?: Yes!
You can now find the new swanky Artelier Coffee X Kitchen diagonally next to TWG Tea, adjacent to luxurious brands Moschino and is currently serving moreish home baked cheesecakes, smoothie bowls and quintessentially, its meticulously chosen coffee beans profile.
Reasons to visit Element Fresh Pavilion KL: smug feeling of healthy eating; delicious and plentiful options; great variety for all dietary needs; did I mention the HUGE portions?; relaxed and soothing setting.
Seafood Trio, our personal recommendation. A hearty portion of pasta, with mussels, salmon and shrimp sauteed in garlic and olive oil with white wine, further tossed in fennel, white mushroom, tomato and a touch of chili flake and Italian pasrsley to enhance to overall flavours. Do check out their Portobello Mushroom & Red Pepper Sauce, Italian Penne Pasta with Beef Ragu, and King Prawn Pasta too.
Overall Rating: 8/10. If not for it's upmarket price, I'd give it a higher rating, and would still recommend Element Fresh as a go-to restaurant for a fresh, healthy, non-regrettable feast. My personal favorites would be the Warm Fresh Juice, Hawaiian Tuna Poke Salad, Element Fresh Classic Cobb Salad, Portobello Mushroom and Red Pepper Sauce, and Homemade Rice Pudding.
We enjoyed the Classic Cheese Beef Burger (RM32) by V88 Starhill – made with house grind Aussie chuck tender for a balanced portion of lean & fat, caramelised onion and yellow cheddar. Patty was juicy with bits of gherkin for a bit of “heat” and the buns were soft and coloured with a shade of red from the addition of beetroot.
If you are wondering where to get Sarawak Food in Kuala Lumpur, head on to The Loaf at Pavilion KL! Don’t forget to try their scrumptious pastries when you are at The Loaf Pavilion KL.
Overall, we had a really great dining experience at The Loaf. Thumbs up for good food(generous portion), friendly service and wonderful ambiance, we will definitely go back soon.
An invitation to try out The Loaf latest offerings of “Dine in with Chef Yusuf” had us at The Loaf, Pavilion Kuala Lumpur a couple of weeks ago.
Though the service wasn't poor, it wasn't very attentive. Though the food wasn't half bad, it didn't deliver in every aspect. Though prices were reasonable, they weren't matched by portion sizes. Even with a starter and a main each, you'd still come out not fully satiated as portions just weren't hearty enough (in the end, we had to go elsewhere to get something to snack on). With food taste that didn't impress enough, coupled with smallish portions for the price paid and where service could be better, it came down to just little things that weren't done right that makes me wonder if I'd ever return to This Establishment! :'(
When I look for a place to eat in shopping malls, my preference lies with smaller or independent establishments that do not have branches elsewhere. In Pavilion, The Establishment is one of the newer and more original F&B tenants that got our attention. Their simple yet eclectic menu offers both Asian and Western dishes, all day breakfast and an array of finger food
Baby back ribs at MYR 52++ (MYR 60.32 nett after 10% service charge and 6% SST). Baby back ribs refer to the back ribs that are taken from the top of the rib cage, near to the spine and close to the loin so it is more tender. It has nothing to do with baby pigs. The highlight of this dish is of course the 3 sticks of back ribs but the fries and caramelised onions are tasty too. The coleslaw has a bit too much mayo but both of us managed to finish it. The back ribs are on the sweet side and the meat just fall off the bone and we can easily make pulled pork from the meat.
Pigs and Wolf at Pavilion is synonym of everything pork. With their cute cartoon icon everywhere, there is no prize for guessing what they specializes in. No wolf is being served but the pork is in everything. Although showcasing unlimited signature dishes, the night is both focused and thrilling with the crown headed to the…
整体上食物方面没有很大的惊喜，不过价钱不是很贵而且服务非常好，加上他们的甜点看起来好像不错，下次还有机会来的话会试看甜点。
Reasons to visit Maison Pavilion: DESSERT!
My choice was Chicken Piccata on spaghetti aglio olio, western but with a touch of Malaysian spiciness or was the spicy stuff a western thing as well!
Reasons to visit: Bloody good coffee, each dish is well executed, Pancake Stack with Anzac Crumbs, relaxing environment away from the hustle and bustle of Pavilion mall.
One of the must-try pasta dishes at Greyhound Cafe is the Spaghetti with Dried Salty Fish (RM26). For me, this is pretty similar to an aglio olio, with the addition of holy basil leaves and chillies as well as the crispy salty fish (which is not to be mistaken for salted fish as this is quite lightly salted) which adds texture to the overall dish. I love the heat from the chillies and the fresh flavours from the herbs.
I’m a real fan of Thai cuisine. Who doesn’t love some sour and spicy goodness once in a while? Greyhound Café in Bukit Bintang serves up some tasty Thai fusion meals, which will surely tantalize your taste buds.
Overall, a satisfying dinner. Really like the great ambience. Planning to sample more dishes in future visits. Definitely a great place for gatherings, celebrations or merely a casual dining. If you are still planning on which restaurant to go to for your Christmas & New Year celebrations, Greyhound Cafe could be an ideal option. Do check it out!
Reasons to visit Fisherman’s Cove KL: Delicious fresh seafood impeccably cooked, decent range of wines by the glass.
Canadian Oyster is my personal favourite. It was superbly fresh and when eat together with Tabasco and a bit of Lemon juice, yum!! Canada Oyster (3pcs) @ RM 28.30
This Christmas and New Year, if you are looking for festive dining with more privacy, course by course dinner instead going around the crowd for a wide array of sumptuous buffet food, Fisherman’s Cove is where you should be at. Christmas Eve Dinner is available on December 24 from 7.00pm to 10.00pm at MYR 238 nett per person.
