• Address

    GP-170-G-43 Gurney Plaza
    Persiaran Gurney
    10250 Georgetown
    Penang
  • Opening hour

    11:00AM - 1:00AM
  • Contact number

    604- 229 0763
  • Price / Fee

    [1 year ago]
    Guinness Braised Short Ribs (RM46.06) ‧ Mexican Nachos (RM27.30) ‧ Pasta with Seafood (RM34.90) ‧ Tamarind Fish (RM27.25)
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A cozy, chic destination for scrumptious food, and the finest selection of old and new world wines from all over the world

Questions and Tips

Information & Tips about The Barn - Gurney Plaza?

Photos

Reviews

facebook.com
  • 1 year ago
  • 77 reviews

The BARN Wine Bar - Home | Facebook

The BARN Wine Bar, Penang, Malaysia. 2,877 likes · 39 talking about this. The BARN Penang, Gurney Plaza
foursquare.com
  • 1 year ago
  • 23 reviews

The Barn - American Restaurant in George Town

See 28 photos and 4 tips from 448 visitors to The Barn. "If you would like to have lunch here, you should order at 9am. If you come here expecting to..."
tripadvisor.com
  • 1 year ago
  • 26 reviews

The Barn - wine - small plates - firegrill, George Town - Restaurant Reviews, Phone Number & Photos - TripAdvisor

The Barn - wine - small plates - firegrill, George Town: See 26 unbiased reviews of The Barn - wine - small plates - firegrill, rated 3.5 of 5 on TripAdvisor and ranked #532 of 945 restaurants in George Town.
kenhuntfood.com
  • 2 years ago

The BAR°N @ Gurney Plaza, Penang.

Succulent ribs with chilled Beers for the holidays are, for many, de rigueur. A generous serving of ribs with other delectable spread signify extravagance and luxury; more so especially for those who are in celebratory mood. But you can strike everything in one go (both meat and alcohol) without putting a dent on the wallet at The BARN, a brand made known to Penangites and flourished since 2016. The place is famous as a drinking place, particularly the relaxing al-fresco atmosphere outside of the mall but the meat-focused menu is not to be forsaken as well. The European-influenced menu consists of all classic cuts of meats (and greens to balance off the diet of course), from Pork to Chicken, to Beef or even Lamb; whether you are an omnivore or carnivore, they have got you covered.
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