Overall, The Barn is an awesome place, with good food, friendly services and comfortable environment.
Christmas is best celebrated by enjoying the classic dish - Turkey. If you feel having the whole bird for your family is too much, why not enjoy the A La Carte Roast Turkey (RM 42) at The Barn? The platter will be featuring carved turkey with chestnut, then served along with terrine, roasted chat potatoes, mixed vegetables and complimented by honey grain mustard & cranberry sauce.
Customers enjoy free flow of soup and salad from the buffet counter.
The Barn is one of the several eateries at the exterior section of Gurney Plaza.
Succulent ribs with chilled Beers for the holidays are, for many, de rigueur. A generous serving of ribs with other delectable spread signify extravagance and luxury; more so especially for those who are in celebratory mood. But you can strike everything in one go (both meat and alcohol) without putting a dent on the wallet at The BARN, a brand made known to Penangites and flourished since 2016. The place is famous as a drinking place, particularly the relaxing al-fresco atmosphere outside of the mall but the meat-focused menu is not to be forsaken as well. The European-influenced menu consists of all classic cuts of meats (and greens to balance off the diet of course), from Pork to Chicken, to Beef or even Lamb; whether you are an omnivore or carnivore, they have got you covered.