• Address

    165 Tanjong Pagar Road #01-00, Singapore 088539
  • Opening hour

  • Contact number

    6444 9672 / 9115 6686
  • Email

  • Price / Fee

    [1 year ago]
    Alsatian Tarte Flambee ($16) ‧ Set Lunch ($34) ‧ Steaks ($42) ‧ Tartare ($38) ‧ Warm Cherry Claufoutis With Almond Ice Cream ($14) ‧ Whole Rotisserie Chicken ($64)
  • Dishes

    [1 year ago]
    Beef Wellington ‧ Quail Terrine En Croute With Black Trumpet Mushrooms, Foie Gras And Raisins ‧ Tarte Flambée With Snails And Bacon ‧ mushroom ravioli
  • Websites

  • Categories

Bar-Roque Grill - A new bar & grill concept by Chef Stefan Istel and Kori Millar

Questions and Tips

Information & Tips about Bar-Roque Grill?



  • 2 years ago
  • 157 reviews

Bar-Roque Grill | Facebook

Bar-Roque Grill, Singapore, Singapore. 5,073 likes · 49 talking about this · 5,709 were here. Bar-Roque Grill - A new bar & grill concept by Chef...
  • 2 years ago
  • 71 reviews

Bar-Roque Grill - Restaurant in Singapore

See 146 photos and 24 tips from 382 visitors to Bar-Roque Grill. "Chargrilled octopus makes a great starter. End with the amazing apple pie!..."

Bar-roque Grill, Tanjong Pagar: New Michelin Bib Gourmand Recipient, Meatcentric and Borderless

Too bad the dessert section is their weakest link. Warm cherry claufoutis with almond ice cream ($14) is so-so.
  • 2 years ago

‘French Ba Kut Teh’ and set lunch at the BarRoque Grill

Everything from the regular menu was well prepared. The fish had a tasty gravy to eat with. The cherry dessert was also good. We can see why Barroque was awarded the Michelin Bib Gourmand restaurant accreditation.

Revisiting Bar-Roque Grill

We tried one of their rum infusions. This was known as Sing, something with pineapple, red chilli and vanilla. The chilli existed as an aromatic with none of the heat. I suppose it would have been much much more interesting if there was something prickly in it.
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