A review of Tippling Club 2019 one of the very best restaurants on Tanjong Pagar Road the hipster food mecca of Singapore
Overall, I had a great meal at Sushi Kawasemi and this is one new omakase to check out especially if you love aged fish for nigiris. Every course is consistently good, and it is one of the better omakase meals I had this year.
Bedok 69 Traditional Wanton Noodle in Jalan Kukoh Food Centre.
By the founder of Yang Ming Seafood, Great Nanyang serves kopitiam classics including Hainanese Chicken Cutlet, Nasi Lemak Kukus and Kaya Toast.
Overall, I really enjoyed the Inaniwa udon noodles as they were nicer than other udon I have tried so far and the sashimi slices were also thick and generous. The environment was also peaceful and cosy for a quiet private meal with no noisy neighbours. The pretty desserts were also a great way to end the meal
Burma Social is more of a lifestyle dining destination, which offers a glimpse of Burmese cuisine for me as I have never been to Burma myself before. The dishes are interesting in that sense with presentation of some dishes I had which I have not come across before. Bring an open mind along if you decide to head here.
Indulge in authentic cuisine at Jin Hua Xiao Chi. Established in 1989, enjoy flavourful dumplings and Chinese delicacies in Singapore’s Chinatown
Discover culinary artistry at Esquina Restaurant Singapore. Immerse in modern Catalan flavours with a contemporary twist from Chef Carlos...
Overall, if you are a lobster or seafood lover, the Lobsterfest is definitely a buffet you should visit to get a feast on endless lobster. You have 1 more day to visit after seeing my post or maybe you can start planning to visit for next year’s Lobsterfest
Experience exquisite Italian cuisine and fine dining at Capasso Restaurant. Indulge in a culinary journey that blends tradition and innovation.