I'd still rather go to Usman though.
Haleem from Bismillah Biryani. This one wasn't as citrusy as Usman's, perhaps because one was supposed to squeeze the lime on themselves. But those awesome fried shallots on top made up for it, helping me to wolf this delicious paste down in seconds.
Oh man, that was delicious. After just one bite I had to interrupt the lunch conversation today just to say how amazing this was.
I got the mutton biryani, which (as usual) was deliciously savory, spicy, and greasy.
Well, Bismillah offered it in both lamb and chicken form, so I grabbed one of the latter today to go with my biryani.
Actually, the chicken itself was pretty dry too, so if I order the chicken briyani again, then I'll just eat the yummy rice and discard the bird.
Bismillah had more spice going on and is served without dalcha. Instead, one gets something which I thought tasted like buttermilk. Not raita.
It was definitely too overpowering for my taste buds! Only thing I enjoyed about this plate was the mutton.
Bismillah Biryani has also opened a biryani stall in NTUC foodfare at Simei MRT under the name “Biryani Headquarters” as well as a restaurant in Nexus@one-north, 1 Fusionopolis Link.