Koshien Yakitori Bar 甲子園 Restaurant
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Koshien Yakitori Bar 甲子園 @ Noordin Street, Georgetown, Penang.There were not much options for the Oden but none of them disappoint. The broth was clear and breaming with sweetness (Dashi stock), the only thing we were confused here was the presence of Hard Boiled Egg and it was selling for Rm 3.50 each
Koshien Yakitori Bar 甲子園Koshien Yakitori Bar 甲子園
Authentic Japanese Koshien Yakitori Bar 甲子園 Georgetown PenangAt first sight, we thought the Tatami Iwashi are dried cuttlefish but looking at details unveil its secret. It is flavourful, crunchy and nice in taste. Though might come with a heavy price tag of RM 18 but definitely worth the try. On the other hand, we never thought Eihire (singray fin) would have such unique and appetizing taste!