• Address

    Feast Village Starhill Gallery
    181, Bukit Bintang Street
    Bukit Bintang
    55100 Kuala Lumpur
  • Opening hour

    Monday - Saturday: 12:00PM - 10:00PM
    Sunday: 10:00AM - 11:00PM
  • Contact number

    03-2782 3850
  • Email

  • Price / Fee

    Decadent Deep Fried Chicken Wings Coated in Whipped Salted Egg Yolk and Butter (RM65) ‧ Deep Fried Japanese Curd in Minced Chicken Sauce (RM30) ‧ Deep Fried Soon Hock Fish with Chef’s Special Sauce (RM70)

    [1 year ago]
    Baked egg tarts (RM8) ‧ Chee cheong fun with prawns (RM14) ‧ Chilled Cream of Fresh Mango (RM12) ‧ Chilled cream of fresh mango with sago and pomelo (RM12) ‧ Crispy bean curd skin rolled with prawn and cheese (RM12) ‧ Crispy prawn dumpling served with mayonnaise (RM12) ‧ Deep fried prawn and mango roll (RM12) ‧ Deep fried pumpkin ball coated with sesame seeds and filled with Lotus paste (RM10) ‧ Deep-Fried Pumpkin Balls (RM10) ‧ Fried Rice with prawns and salted egg (RM30) ‧ Har kau (RM14) ‧ Hot and Sour Soup with braised prawns (RM20) ‧ Pan-fried Radish Cake (RM12) ‧ Siew mai (RM13) ‧ Steamed Crystal Prawn Dumpling ‘Har Kau’ (RM14) ‧ Steamed Shanghainese Chicken Dumpling ‘Xiao Long Pao’ (RM13) ‧ Steamed prawn and spinach dumpling (RM14) ‧ Steamed scallop and prawn dumpling (RM14) ‧ Wok-fried Seasonal Vegetables with garlic (RM26) ‧ fried Garoupa Fillet (RM42)
  • Signature Dishes

    Prosperity Salmon Yee Sang
  • Dishes

    Braised San Tong Peanuts ‧ Chilled Nourishing Herbal Jelly Served With Honey 蜜糖龟苓膏 ‧ Crispy Bean Curd Skin Rolls With Prawns And Cheese 芝士腐皮卷 ‧ Crispy Fish Skin In Salted Eggs ‧ Garoupa Fillet Porridge 生滾班片粥 ‧ Luscious Chilled Cream of Fresh Mango With Sago and Pomelo 楊枝金露 ‧ Nutritious Double-Boiled Soon Hock Fish Head Soup with Chinese Herbs 藥膳魚頭湯 ‧ Pomfret Steamed with Sour Plums, Tomatoes and Preserved Vegetable 潮州蒸鯧魚 ‧ Slow-Braised Duck with Free-Range Eggs and Bean Curd 鹵水鴨拼盤 ‧ Steamed Bean Curd Roll With Garoupa and Chicken 鮮竹斑片卷 ‧ Steamed Chicken With Prawns Dumplings 鮮蝦雞燒賣 ‧ Steamed Crystal Prawn Dumpling 陸羽鮮蝦餃 ‧ Steamed Fish Balls With Minced Garlic 蒜茸炸魚丸 ‧ Steamed Scallop and Prawn Dumpling 鮮蝦帶子餃 ‧ Tender Braised Beef Brisket Simmered with White Radish in Clay pot 牛腩煲.

    [3 years ago]
    Braised Dried Scallops, Pacific Clams & Mushrooms ‧ Braised Dried Scallops, Pacific Clams and Mushrooms in Superior Oyster Sauce 江瑶柱鲍贝冬菇扒西兰花 ‧ Braised Superior Soup with Dried Scallops, Seafood & Crabmeat ‧ Braised dried scallops, Pacific clams and mushrooms in superior oyster sauce ‧ Braised superior soup with dried scallops, seafood and crab meat ‧ Chilled Lemonade Longan with Sea Coconut ‧ Chilled Lemonade Longan with Sea Coconut 冰镇冻柠龙眼海底椰海燕窝 ‧ Chinese New Year cake (nian gao) balls ‧ Crispy Chinese New Year Ball Cake 地瓜酥炸年糕球 ‧ Crispy Chinese New Year Ball Cakes ‧ HK-style Roasted Crispy Sesame Chicken ‧ Hong Kong style Roasted Crispy Sesame Chicken 港式脆皮芝麻烧鸡皇 ‧ Hong Kong-style roasted crispy sesame chicken ‧ Prosperity Salmon Yee Sang ‧ Prosperity Salmon Yee Sang 鸿运七彩齊捞生 ‧ Steamed Glutinous Rice with Oysters & Salted Eggyolk ‧ Steamed Glutinous Rice with Oysters and Salted Egg Yolk 蚝皇咸蛋扣珍珠糯米饭 ‧ Steamed Sea Garouper in Soy Sauce topped with Crispy Dried Radish & Garlic ‧ Steamed glutinous rice with oysters and salted egg yolk ‧ Steamed sea grouper in soy sauce ‧ Wok Fried Prawns with chef’s Signature Sauce and Crispy Noodles 古法脆米干烧大虾球 ‧ Wok-fried Prawns in Chef’s Signature Sauce & Crispy Noodles ‧ Wok-fried prawns with chef's signature sauce ‧ 冰鎮凍檸龍眼海底椰海燕窩 ‧ 古法脆米干燒大蝦球 ‧ 地瓜酥炸年糕球 ‧ 招牌蒸深海斑魚 ‧ 江瑤柱鮑貝冬菇扒西蘭花 ‧ 港式脆皮芝麻燒雞皇 ‧ 蟹皇瑤柱海鮮羹 ‧ 蠔皇鹹蛋扣珍珠糯米飯 ‧ 鴻運七彩齊撈生
  • Websites

  • Categories

Luk Yu Tea House pays tribute to China’s tea house and dim sum culture by re-creating the warm and welcoming ambience of traditional tea houses with an open side entrance reminiscent of villages in ancient China. An enticing pork-free menu offers steaming fresh Hong Kong dim sum and a comprehensive range of Chinese delicacies from its open kitchen, complemented by a wide selection of fine teas from Taiwan and China.

Questions and Tips

Information & Tips about Luk Yu Tea House - Starhill?



  • 9 months ago

Luk Yu Tea House Reopens @ The Starhill Gallery!

A must to try and they are absolutely my favourite. The Japanese Bean Curd is being deep fried till perfection with the crispy at the outside texture and the inside brings you with the melts in the mouth sensation. They are indeed superb and every mouthful is delectably delicious!

  • 3 years ago
  • 135 reviews

Luk Yu Tea House - Tea Room in Bukit Bintang

See 280 photos and 70 tips from 2390 visitors to Luk Yu Tea House. "Ooops, hit send b4 finishing the tip. Ramadhan 2012 buffet 38++ is well worth it...."
  • 3 years ago
  • 100 reviews

Luk Yu Tea House, Kuala Lumpur - Restaurant Reviews, Phone Number & Photos - TripAdvisor

Luk Yu Tea House, Kuala Lumpur: See 100 unbiased reviews of Luk Yu Tea House, rated 4 of 5 on TripAdvisor and ranked #167 of 4,518 restaurants in Kuala Lumpur.

Luk Yu Tea House @ The Starhill Dining JW Marriott Kuala Lumpur Bukit Bintang

The main dish from this menu, that we ordered is the Pomfret Steamed with Sour Plums, Tomatoes and Preserved Vegetable 潮州蒸鯧魚. This dish is best eaten with rice as the sauce was just done to perfection.

Luk Yu Tea House, KL: Pork-Free Dim Sum

The chee cheong fun with prawns (RM14) was silky smooth
  • 3 years ago

Luk Yu Tea House, Feast Village, Starhill Gallery

Reasons to visit: wonderful range of Chinese dishes in a fun setting. Delectable dim sum.

  • 3 years ago

LUK YU TEA HOUSE: Traditional Festive Dining to usher in Year of the Dog!

Back to tradition, the chefs at Luk Yu have decided to stay focused and hence, only one 9-course festive menu is served during this Chinese New Year. Premium quality ingredients are used for all the dishes to ensure standards are maintained.

The above 9-course Set Menu is priced at RM888 nett per table of 10 pax.

  • 3 years ago

CNY Menu 2018, Luk Yu Tea House, Feast Village Starhill Gallery

Other than just Yee Sang which can be ordered ala-carte, Luk Yu Tea House Chef and his team has crafted a nine-course Chinese New Year Set Menu, featuring delectable offerings including Braised Superior Soup with Dried Scallops, Seafood and Crab Meat, Hong Kong-style Roasted Crispy Sesame Chicken, Steamed Sea Grouper in Soy Sauce topped with Crispy Dried Radish and Garlic, Wok-fried Prawns with Chef’s Signature Sauce and Crispy Noodles, Braised Dried Scallops, Pacific Clams and Mushrooms in Superior Oyster Sauce and Crispy Chinese New Year Ball Cake. The Chinese New Year set menu is priced at RM888nett for 10 persons.

古意盎然茶館嚐出別有韻味的年味 - 陸羽茶館 | Chinese New Year Review at Luk Yu Tea House


CNY 2018: Luk Yu Tea House, Feast Village KL

Usher in the Year of the Dog in the charming Luk Yu Tea House in Feast Village, Starhill Gallery with a well-crafted pork-free menu with family, friends and colleagues.

Keeping it simple, Luk Yu will be offering yee sang and a nine-course Chinese New Year set menu (priced at RM888 nett for 10 persons), available from 1 February until 2 March 2018.
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