For someone who is not a Ban Mian eater, I am genuinely impressed by the delicious Ban Mian at Hui Wei Chilli Ban Mian. Head here for your Ban Mian craving, no regrets!
The Mee Hoon Kueh is, dare I say, one of my favourites in Singapore. I would recommend ordering their dry noodles, just so you can try their famous chilli.
A food blog from a Singapore-based traveler
I'm surprised that this stall (69 Geylang Bahru #01-58) hasn't gotten more attention for that bowl of chilli pan mee above, as it was impressively spicy.
substantial portion of ban mian was served with meatballs, braised minced meat, poached egg accompanied with ikan belis, fried shallots, and lard. I tossed it lightly to mix the nicely cooked noodles with the dark sauce and chilli. And, the spiciness of the chilli is not to be underestimated and so, go easy with it.
Overall, taste was pretty ordinary for me, perhaps I should have order Chilli Ban Mee which is kind of their Signature as stated on the signboard. Well, till I come again, I will order the dry version.