钟汉元是怡保一家著名的饼铺。创始人于1949年从中国朝阳带着代代相传的传统食谱来到怡保开始营业。
Mini Green Bean (Mung Bean) Paste Biscuit from CHG (Ching Han Guan), Ipoh. They taste very different from those Tambun Biscuits from Penang which also have Mung Bean Paste as the fillings. The pastry skin of these biscuits from Ipoh taste like the pastry skin of traditional moon cakes.
My friend told me about these mooncakes from a traditional biscuit shop in Ipoh being sold in KL so I bought a selection to try. These 4 pieces I selected cost a total of MYR98.20 nett. The Walnut Mooncake and BBQ Meat Lotus Egg Yolk Mooncake costs MYR23.80 nett each. The Mixed Nut Mooncake costs MYR28.80 nett and the Teochew Walnut Mooncake cost MYR21.80 nett.