With the arrival of spring comes bursts of freshness from the ground with sweeter fruits, crisper vegetables, and crunchier produce for lighter flavors. VUE harvests the best of the season and transforms it into its new Executive Set Lunch and Chef’s Spring Tasting Dinner Menu.
Overall, Vue is a beautiful rooftop restaurant-bar that offers excellent food, gorgeous city views, and wonderful service.
VUE specialises in binchotan-grilled meats, and included as one of the Turf options is a 250g USDA Prime, Brandt Family Ribeye (+$35).
VUE Singapore also offers affordable lunch and dinner menu as well. The lunch menu is priced at S$48.00++ for 2-courses, or S$58.00++ for 3-courses. The dinner menu is priced at S$128.00 for prix fixe menu.
VUE Singapore located at OUE Bayfront on Collyer Quay is Singapore’s premier rooftop dining destination.
挑高的空间,天花板呈独特的弧形设计,落地玻璃引入户外美景,每晚灯光秀开始前的几分钟,室内的弧形天花板也变换不同颜色的光线照明,上演自己的灯光秀,潮味十足。
It is best for dates, private functions, and events and even for weddings.
The restaurant is really very beautiful with a panoramic view of the Marina Bay and Singapore skyline.
Will definitely be back for a drink or two, or most happily for the wagyu beef again.