Eat All You Can Dim Sum Extravaganza Available Saturday, Sunday & Public Holidays 11am to 4pm RM88 nett per person
The Makanthon promotion will be available from 6th July 2020 onwards and they are priced at RM 68 nett per adult while RM 48 nett per child ( age 5-12)
Lunar New Year Dim Sum Lunch 农历新年点心午餐也将会于新春期间(1月25日至2月8日)为你诚心提供。
為了迎接庚子鼠年,梳邦帝盛酒店(Dorsett Grand Subang)旗下的皇帝寶中餐厅(The Emperor)在曾獲獎無數的行政縂厨Chef Bryan Teh的領軍下,即日起至2月8日推出一系列新春應節年菜,讓你透過味蕾細嘗年味。
Soothing sips from the Double-Boiled Matsutake Mushroom with Bamboo Pith & Farm Village Chicken was satisfactory. Full-bodied broth with a richness of the earthy mushrooms along with essence of chicken denotes a long slow boil to extract the goodness of the ingredients.
The Emperor specializes in authentic Cantonese cuisine.
The golden Deep-fried Chicken Wing with Otak-Otak offer diners an unusual moreish flavour from our local otak-otak spices. Stuffed to the max, the otak-otak filling has a well-balanced spice note that complimented the crispy deboned chicken wing well. A side sauce that has a creamy and unctuous flavour added much oomph to the dish.
The Emperor Mix ‘N’ Match Promotion available until 30 April 2019 RM 298 nett for 4 pax RM 498 nett for 6 pax RM 698 nett for 8 pax
This year, Dorsett Grand Subang offers two (2) selections of 6-course Poon Choi set menu available from RM988 nett for four (4) to six (6) pax and RM 1,388 nett for seven (7) to ten (10) pax.
除了 Chef Bryan 的招牌菜肴之外,由中餐甜品师傅提供的各式美味点心,也是 The Emperor Chinese Restauran 的主要卖点,偶尔还需提早预订座席哟!