Experience the flavors of Spain in the heart of Singapore at Tapas Club VivoCity – where authentic Spanish cuisine meets vibrant dining ambiance.
The suckling pig was a bit too porky though with skin that could be more crispy, the paella a bit too wet, and the creme brulee a bit too dense and sweet. A mixed meal of sorts.
Overall we were happy with the food at the relatively new Tapas Club Vivo City outlet (it is not the newest, that honour goes to the one that just opened at the Jewel in Changi Airport).
While the churros was delicious with rich chocolate dip, the latter fell flat without any textural or flavour contrast.