Try the best Shibuya Toast in Singapore at Tuk Tuk Cha. We use only the finest halal ingredients for our Thai desserts. Come and visit us today!
Overall, I would give Wonderful Bapsang the following rating: Food: 4/5 Space & Ambience: 4/5 Service: 4/5
There's a big pork mazesoba on the menu. It's not bad.
The nicest thing we had was their tea with milk. Look, kaleidoscopic froth!
Song Fa serves the peppery style of Singapore Teochew bak kut teh. I like their mild, well balanced flavours and consistency across their outlets.
we couldn’t leave without also trying the Flaming Huadiao Phoenix Broth. This update of the old, clear chicken broth is double-boiled for eight hours to achieve its milky richness.
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One of the earliest market entrants, Gong Yuan Mala Tang, started off with just the one stall in Suntec City Mall, and now it's sprouted five outlets.
Today, I went for their original guoqiao mixian above, which admittedly was pretty boring, especially given the minimal chicken fat on the broth.
It was really just about more salt and grease, but yeah, it was nice that they used shallots rather than gigantic onion rings.