The Hokkien fried rice was good with their cut chilli's though.
While I thought well of their kailan stir fried with garlic, today's plate tasted a little diluted.
Obligatory greens of stir fried watercress with garlic. The flavour of their garlic stir fry was pretty good.
Overall, enjoyed the items at Drips Bakery Cafe alot and look forward to visiting when Circuit Breaker Phase 2 sets in.
Drips Café in Tiong Poh Road specializes in tarts but it has a good range of cakes & pastries, artisanal coffee & craft bears and local & Western mains.
Bee hoon tasted like it was braised in a stock similar to pork trotter bee hoon. This one was lightly flavoured with fermented black beans.
This rendition without sauce was pretty good. Nice chew.
We filled the vegetable quota for the evening with kailan (芥兰) stir fried with garlic. Nice crunch from the savoury leafy greens. This was pretty good.
Overall, Ting Heng is an old school type of seafood restaurant.