Overall, I loved the bolo buns and definitely one of the best in Singapore; in fact, can match one of the better ones in Hong Kong. I would return and enjoy the buns at the cafe and try the other versions as well
Very nice bolo bun, with a crust that was just the right mix of crispy, crumbly and sweet, soft and fluffy bun, and rich and melting butter inside. The milk tea was nice and thick too, with a good tea fragrance.
Food at Champion Bolo Bun is focused on Hong Kong style bolo bun and drinks.
S$2.80 for a polo bun?! That sentence came out from my sister’s mouth when I told her of this pretty good polo bun from a brand that origina...
All I have to say is that the buns were clearly worth the wait and Champion Bolo Bun is sure to see quite the crowd for both its food and setting.
This is easily one of the best Bolo Bun in Singapore at the moment. The gorgeous Japandi style space resonates much with me as well, so I will definitely want to be back to enjoy the buns again.