51 Noodle House
面屋

🍴 Restaurant Noodle

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51 Noodle House – Minced Pork Noodles at Yishun Park Hawker Centre
1. Jan 16, 2023
2. yeeppi.wordpress.com
3. Review
The Signature Noodles had a strong Japanese soy sauce and miso flavour, with some sweetness. The egg and sauce made the noodles smooth, rich and satisfying. The meatballs were fresh and bouncy, and there was also fishballs and Japanese cha shu. Not a bad one.
The Dead Cockroach: 51 Noodle House - Japanese Fusion Bak Chor Mee @ Yishun Park Hawker Centre
1. Jan 4, 2023
2. thedeadcockroach.blogspot.com
3. Review
The signature noodle is served with a sous vide egg and their signature braised pork roulade, on top of the usual minced meat, pig's liver, meat ball and fish ball found in a traditional bowl of bak chor mee (okay, maybe not the fish ball).
51 Noodle House | 面屋 - Bak Chor Mee With a Japanese Twist in Yishun!
1. Jul 30, 2022
2. www.misstamchiak.com
3. Review
If you’re in the area and looking for a classic or interesting bowl of Bak Chor Mee, 51 Noodle House is the place to be!
51 Noodle House - Signature Noodles @ Yishun Park Hawker Centre [Singapore] #yishunparkhawkercentre
1. Feb 24, 2021
2. cavinteo.blogspot.com
3. Review
I had a sudden craving for noodles the other day and decided to ‘jio’ (as in invite) my parents to join me for lunch at Yishun Park Hawker C...
51 Minced Meat Noodles : fusion Bak Chor Mee
1. May 14, 2019
2. www.allaboutceil.com
3. Review
I would rather have a bowl of traditional Bak Chor Mee like the one by Jimmy Teo of 黄大福 at Commonwealth Crescent Food Centre. It is still one of the cheap and good options around.