Kak Nor's delicious fried chicken alone is enough for me to come back to Ayam Goreng Dapur Kayu.
She shared that the chickens are marinated in the morning before they started to fry them. As you can see from the photo, there are stacks of firewood at the right side. The moment I stepped into the kitchen, I can smell the fragrance of fried chicken.
okeh...ensuami bwk mkn kat situ.. awal bulan kot.. pastu x tau mna picca ni..hihi.. ramai sgt org sbb dekat dgn kawasan kilang kena dtg cepat2 klu x tgl kayu je nti..ayam da masuk perut masing2...
Makan disini siapa cepat die dapat la kn..bukan apa ramai org datang makan kat sini..walaupun hari biase isnin-jumaat tetap ramai org.
Layan. Rangup diluar dan lembut isi ayam didalam. Panas-panas lagi ayam goreng ini. Kuah kari dan asam pedas boleh tahan. Jam 1.50 kedengaran dari kaunter ayam sudah habis. Diingatkan, lain kali perlu datang lebih awal untuk mengelakkan kekecewaan.