AddressFeast Village, Feast Floor, Starhill Gallery
181 Jalan Bukit Bintang
55100 Kuala Lumpur
Opening hour12:00PM - 11:00PM
Contact number603 2782 3856
Price / Fee[1 year ago]
Beancurd with Minced Chicken in Claypot (RM35) ‧ Braised Spring Chicken Stuffed With Glutinous Rice, Garlic, Ginger & Straw Mushrooms (RM45) ‧ Braised Spring Chicken stuffed with Glutinous Rice, Garlic, Ginger and Straw Mushrooms (RM45) ‧ Chiu Chow Fried Noodles with Shredded pork and Prawns (RM25) ‧ Double-Boiled Pork Tripe with Pepper & Salted Vegetables (RM25) ‧ Double-boiled Pork Tripe with Pepper and Salted Vegetables 胡椒鹹菜燉豬肚湯 (RM25) ‧ Fried Rice With Barbecued Pork, Prawns & Seasonal Vegetable (RM35) ‧ Fried Rice with Barbequed Pork, Prawns and Seasonal Vegetable (RM35) ‧ Honey Barbecued Pork (RM40) ‧ La Mian Soup With Bacon & Seasonal Vegetable (RM35) ‧ La Mian Soup with Bacon and Seasonal Vegetable 煙肉湯拉麵 (RM35) ‧ Lemon Chicken Chop With Rice & Seasonal Vegetable (RM35) ‧ Lemon Chicken Chop with Rice and Seasonal Vegetables (RM35) ‧ Poache Chicken with Ginger and Spring Onion (RM40) ‧ Pomfret Porridge (RM45) ‧ Pomfret Rice Porridge 鯧魚片泡粥 (RM45) ‧ Rice Baked with Sweet and Sour Spare Ribs and Seasonal Vegetables (RM45) ‧ Rice With Baked Sweet & Sour Spare Ribs & Seasonal Vegetables (RM45) ‧ Rice With Braised Pork Belly With Preserved Moi Choy & Seasonal Vegetable (RM45) ‧ Rice with Baked Sweet and Sour Spare Ribs and Seasonal Vegetable 糖醋骨飯 (RM45) ‧ Rice with Braised Pork Belly with Preserved Moi Choy and Seasonal Vegetable (RM45) ‧ Slow-Braised Goose With Pork Fillet, Pork Intestine, Pig's Ear, Egg & Beancurd Small (RM45) ‧ Slow-braised Goose with Pork Fillet, Pork Intestine, Pig’s Ear, Egg and Bean Curd 鹵水鵝拼盤 small (RM45) ‧ Stir Fried Kailan with Fresh Lily Build and Halibut Fish (RM40) ‧ Stir Fried La Mian With Pork & Seasonal Vegetable (RM35) ‧ Stir Fried La Mian with Pork and Seasonal Vegetable 乾炒豬頸肉拉麵 (RM35) ‧ Stir-Fried Chicken with Chinese Spices and Spring Onion (RM30) ‧ Stir-Fried Kailan With Fresh Lily Bulb & Halibut Fish (RM40) ‧ Stir-Fried La Mian with Pork and Seasonal Vegetable (RM35) ‧ Stir-fried Kailan with Fresh Lily Bulb and Halibut Fish (RM40) ‧ 乾炒豬頸肉拉麵 Stir-fried La Mian with Pork and Seasonal Vegetable (RM 35.00) ‧ 兰花菌煀姜米春鸡 (RM45) ‧ 卤水鹅拼盘 (RM45) ‧ 干炒猪颈肉拉面 (RM35) ‧ 方魚百合炒蘭片 Stir-fried Kailan with Fresh Lily Bulb and Halibut Fish (RM 40.00) ‧ 方鱼百合炒兰片 (RM40) ‧ 明火叉烧 (RM40) ‧ 明火叉燒 Honey Barbecued Pork (RM 40.00) ‧ 柠檬鸡扒饭 (RM35) ‧ 梅菜扣肉飯 Rice with Braised Pork Belly with Preserved Moi Choy and Seasonal Vegetable (RM 35.00) ‧ 梅菜扣肉饭 (RM45) ‧ 檸檬雞扒飯 Lemon Chicken Chop with Rice and Seasonal Vegetable (RM 35.00) ‧ 港式杨州炒饭 (RM35) ‧ 港式陽州炒飯 Fried Rice with Barbecued Pork, Prawns and Seasonal Vegetable (RM 35.00) ‧ 烟肉汤拉面 (RM35) ‧ 煙肉湯拉麵 La Mian Soup with Bacon and Seasonal Vegetable (RM 35.00) ‧ 糖醋骨飯 Rice with Baked Sweet and Sour Spare Ribs and Seasonal Vegetable (RM 45.00) ‧ 糖醋骨饭 (RM45) ‧ 胡椒咸菜炖猪肚汤 (RM25) ‧ 胡椒鹹菜燉豬肚湯 Double-boiled Pork Tripe with Pepper and Salted Vegetables (RM 25.00) ‧ 蘭花菌煀姜米春雞 Braised Spring Chicken stuffed with Glutinous Rice, Garlic, Ginger and Straw Mushrooms (RM 45.00) ‧ 鯧魚片泡粥 Pomfret Rice Porridge (RM 45.00) ‧ 鲳鱼片泡粥 (RM30) ‧ 鹵水鵝拼盤 Slow-braised Goose with Pork Fillet, Pork Intestine, Pig's ear, Egg and Bean Curd (RM 45.00)
Signature Dishes糖醋骨饭 ‧ 干炒猪颈肉拉面 ‧ 鮑您發財美鮑燴西蘭花 ‧ 金銀滿屋香港臘味南瓜炒飯 ‧ 金雞報喜檸汁脆皮吊燒雞 ‧ 酥炸年糕 ‧ Pomfret Rice Porridge ‧ Honey Barbecued Pork
Dishes[1 year ago]
Baked Prawns with Salad Sauce ‧ Baked Prawns with Salad Sauce 哈哈大笑莎拉汁焗明蝦球 ‧ Baked prawns with salad sauce ‧ Barbecued Honey Pork Rice ‧ Braised Sea Abalone with Broccoli 鮑您發財美鮑燴西蘭花 ‧ Braised Sea Abalones with Broccoli ‧ Braised eggplant with minced pork and salted fish rice or noodles ‧ Braised pork belly with preserved moi choy rice ‧ Chiu Chow-style yee sang ‧ Classic Steamed Red Snapper with Bean Sauce ‧ Classic Steamed Red Snapper with Bean Sauce年年慶有餘荳醬蒸紅鮪魚 ‧ Classic steamed red snapper ‧ Double boiled lotus seeds and lily bulbs with black glutinous rice ‧ Double boiled top shell soup with cordyceps flower ‧ Double-boiled Lotus Seeds & Lily Bulbs with Black Glutinous Rice ‧ Double-boiled Top Shell Soup with Cordyceps Flower 新年好運蟲草花燉美國向螺 ‧ Double-boiled Topshell and Cordyceps Flower Soup ‧ Golden Crispy Chicken with Lemon Sauce ‧ Golden Crispy Chicken with Lemon Sauce 金雞報喜檸汁脆皮吊燒雞 ‧ Golden Crispy Chinese Glutinous Cake 酥炸年糕 ‧ Golden Crispy Nian Gao ‧ Golden crispy Chinese glutinous cake ‧ Golden crispy chicken with lemon sauce ‧ Hong Kong-style Zha Jiang Noodles with shredded pork ‧ Hong Kong-style prawn wonton noodle soup ‧ Oyster rice porridge with minced pork ‧ Rainbow Prosperity Yee Sang with Salmon Trout ‧ Sea abalone ‧ Slow-braised goose rice ‧ Stir fried mixed waxed meat rice with pumpkin ‧ Stir-fried Mixed Waxed Meat Rice with Pumpkin ‧ Stir-fried Mixed Waxed Meat Rice with Pumpkin 金銀滿屋香港臘味南瓜炒飯 ‧ Sweet and sour pork rice ‧ Wok fried la mian with pork collar ‧ 卤水鹅（饭/面） ‧ 叉烧（饭/面） ‧ 咕噜肉饭 ‧ 哈哈大笑沙拉醬汁焗明蝦 ‧ 哈哈大笑莎拉汁焗明蝦球 ‧ 喜起洋洋潮人撈生 ‧ 干炒猪颈肉拉面 ‧ 年年慶有餘荳醬蒸紅鮪魚 ‧ 新年好運蟲草花燉美國向螺 ‧ 梅菜焖扣肉饭 ‧ 港式云吞汤面 ‧ 港式炸酱面 ‧ 港式焖牛腩（饭/面） ‧ 白鸡（饭/面） ‧ 糖醋骨饭 ‧ 莲子百合紫米露 ‧ 蓮子百合紫米露 ‧ 蠔仔肉碎粥 ‧ 酥炸年糕 ‧ 金銀滿屋香港臘味南瓜炒飯 ‧ 金雞報喜檸汁脆皮吊燒雞 ‧ 鮑您發財美鮑燴西蘭花 ‧ 鱼香茄子肉碎（饭/面）
"The only Authentic Teochew Cuisine in Town"
Step into the splendour of Pak Loh Chiu Chow restaurant, the "golden sister" of the renowned Pak Loh restaurant in Hong Kong, for authentic Teochew (Chiu Chow) style Chinese cuisine. The striking red, gold and green colours are similar to the restaurant in Hong Kong. Stepping through the giant Chiu Chow-style saucepot, diners are welcomed by a cosy atmosphere amidst furniture specially brought in from China.
Start with Ti Kuan Yin Kung Fu Tea to enjoy the only Slow-Braised Goose in town, or the only pork menu in Feast Village. A private room for up to 30 guests is available for the ultimate experience in a classical Chinese ambience.
Questions and Tips
Information & Tips about Pak Loh Chiu Chow?
PAK LOH CHIU CHOW – CNY Festive Dining with Teochew FlairFor the lunar new year celebrations, the restaurant is offering only 2 special set menus. There’s the Four Seasons Fortune Set and Golden Jade Prosperity Set
Even the pricing is pretty easy, starting at RM99.50 nett per person and meals are set for 4, 6 and 10 people. These set menus are available till 2 March 2018.
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓 @ Starhill - Malaysia Food & Restaurant ReviewsLocation: Kuala Lumpur, Jalan Bukit Bintang, Starhill; Cuisine: Chinese; Review: Dressed in very vibrant red & gold theme with oriental style furniture. The geometrical partition added hints of modernity to jazz up the overall ambiance.
Pak Loh Chiu Chow Restaurant Starhill Kl - Kuala Lumpur, Malaysia - Asian Restaurant | FacebookPak Loh Chiu Chow Restaurant Starhill Kl, Kuala Lumpur, Malaysia. 19 likes · 144 were here. Asian Restaurant
Pak Loh Chiu Chow, Kuala Lumpur - Restaurant Reviews, Phone Number & Photos - TripAdvisorPak Loh Chiu Chow, Kuala Lumpur: See 24 unbiased reviews of Pak Loh Chiu Chow, rated 4.5 of 5 on TripAdvisor and ranked #419 of 4,333 restaurants in Kuala Lumpur.
Pak Loh Chiu Chow Restaurant - Chinese Restaurant in Kuala LumpurSee 36 photos from 437 visitors about super yummy, pork, and Halibut. "This is part of the chain, reputed to serve the best Teochew cuisine in HK...."
CNY Menu 2018, Pak Loh Chiu Chow, Feast Village Starhill GalleryThe two set of Chinese New Year menu, namely Four Season Fortune Set Menu四季好景宴, starts from RM398; while for Four Season Golden Jade Prosperity Set 金玉滿堂宴, the price is from RM788. We sampled the Four Season Fortune Set Menu and have to say that, it is one of the highly recommended CNY set to try out in 2018.
透過味蕾感受潮州年菜的精髓 - 百樂潮州菜館 | Chinese New Year Review at Pak Loh Chiu Chow掌廚的香港籍總廚區家華師傅，今年精心炮製了3款魚生賀歲，除了經典的潮州魚生，少不了廣受歡迎的三文魚魚生，和素食魚生。
Pak Loh Chiu Chow Restaurant Starhill Kl师傅为2018年精心设计潮州式捞生【喜起洋洋潮人捞生】让小编回味无穷，虽然不是一般的酸甜滋味，但很特别融入了潮州人的咸香成分，芫荽、杨桃、薑丝、黄瓜丝、芝麻、辣椒丝，脆脆的炸魚皮和油条，生鱼片等，在淋上秘制花生酱！
CNY 2018: Pak Loh Chiu Chow, Feast Village KLLed by Executive Chinese Chef Alex Au, the restaurant will be offering two festive Set Menus, namely the Four Seasons Fortune and Golden Jade Prosperity, as well as a decadent a la carte menu, available from 1 February until 2 March 2018. The set menus are available for four, six and ten persons starting from MYR 99.50 nett per person. An option to include additional person(s) is available. Please scroll to the bottom for menu, with prices.
五星级食肆推出25款RM25nett超值午市套餐 | 百乐潮州菜馆Pak Loh Chiu Chow Restaurant @ Starhill Gallery装潢典雅的用餐环境，营造出一种舒适宜人的氛围，加上开放式厨房拉近和食客间的距离，感受舌尖上的潮州。
Express Lunch @ Pak Loh Chiu Chow, Starhill Gallery, KLFor those looking for a quick lunch option in Starhill Gallery, Pak Loh Chiu Chow restaurant at Feast Village recently introduced the Chiu Chow Express Lunch. Priced at RM25 nett each, diners will be spoilt for choices and can select from 25 mouthwatering rice and noodle dishes, available on weekdays from 12pm to 3pm.
Pak Loh Chiu Chow Lunch Menu @ Starhill Gallery, Bukit Bintang KLIt has been a while since we last visited Pak Loh Chiu Chow Restaurant 百樂潮州酒樓 at Feast Village, Starhill Gallery, Bukit Bintang Kuala Lumpur, our favourite dining destination for authentic Chew Chou dishes. Glad to be back again last week to sample their newly launched set lunch menu, as well as few highlights from ala-carte menu.
Pak Loh Chiu Chow, Chinese Restaurant, Starhill Gallery, Kuala LumpurReasons to visit: very porky Chinese fare; good value set lunches.
星级食肆推出亲民价午市套餐 - 百乐潮州菜馆Pak Loh Chiu Chow Restaurant @ Starhill Gallery鲳鱼片泡粥 | RM30
Pak Loh Chiu Chow Restaurant @ Feast Village, Starhill GalleryThere’s not many fine Teochew restaurants around the city and the one that has withstand the test of time is Pak Loh Chiu Chow at Feast Village in Starhill Gallery. Pak Loh Chiu Chow has been serving exquisite and fine flavours of the cuisine since 1967 in Hong Kong. Continuing the legacy of serving fine Teochew cuisine in Malaysia, Pak Loh Chiu Chow is helmed by award-winning Executive Chef Alex Au and his culinary team.
百樂潮州午餐套餐 Pak Loh Chiu Chow Lunch set [Starhill Gallery, KL]依然保持著中華古典的室內裝潢,
PAK LOH CHIU CHOW Restaurant Week Day Set Lunch At Star Hill Gallery Feast VillageIn the heart of the city lies a well-known Chinese restaurant in Star Hill Gallery, Feast Village called Pak Loh Chiu Chow Restaurant. This restaurant is the golden sister of the world-renowned Pak Loh Chiu Chow in Hong Kong that dishes out authentic Teochew or also known as Chiu Chow delicacies for decades on the island.
Now, everyone can dine in style and experience the depth and breadth of Pak Loh Chiu Chow's famous award-winning Executive Chinese Chef Alex Au. Chef's creations with the brand new lunch menu featuring Week Day Set Lunch whetting appetites of those looking for a quick, affordable and yet delicious meal.