If you’d like a taste of Brotherbird Bakehouse’s more unique flavours, without having to deal with ordering online, head down to the newly-reopened Brotherbird Coffeehouse.
Service at % Arabica is friendly, efficient, and attentive.
Would %Arabica be a successful expansion into Southeast Asia, or would it be a passing fad; only time will be able to tell …
The drinks were quite delicious, and I especially enjoyed the cheese foam tea.
They are well-known for their Cream Cheese Foam drinks and also earned the honourable title of “God of Cheese Tea”.
Is Singapore ready for Machi Machi? We sure are!
Grill Ninety Nine prides itself on its meat offerings, featuring good quality beef and lamb from New Zealand.
Overrice is a great place to grab a quick bite and I look forward to visiting once again to have another serving of their falafel pita pockets.
On the whole, Nirvana Dessert Cafe is not one to blow your mind, but there’s a certain homeliness and simplicity to their food which I appreciate.
What really pleased me, however, is that their standards have remained consistent in spite of the transition.
With my obsession with Panko, it is a matter of time before I returned again - and with more company!
The other memorable skewer which I enjoyed apart from the shishamo, scallops and foie gras was their shitake mushroom stuffed with chicken with shaven truffle.
We were definitely too stuffed to consider dessert, or dessert just did not tempt on paper.
While prices here lean towards the steeper end, I felt that the drinks at MILK are tastefully prepared, with them being Muslim-friendly as a big plus.
Quality here is consistently above average. Portions are large, and meant for communal sharing.
Office workers looking for a healthy yet affordable lunch meal in the area should definitely check out DUAL Cafe Singapore
The coffee must be the main reason why people keep returning to this dark and messy cafe on Arab Street.
For my first visit in many years, I wouldn’t be satisfied with just hokkien mee at Golden Mile Food Centre . I walked a few rounds and decid...
This would be my first time in many years to Golden Mile Hawker Centre but I think the timing was right as the food center just completed it...
the choon kee roast meats were good-roast pork char siew both good, roast duck ok..
We absolutely loved the Roast Angus Beef with Truffle Puree.
Ginger at PARKROYAL on Beach Road has a successful revamp last year, with a strong focal point in the interior design of Ginger by award winning Singapore-based Australian designer Emma Maxwell, denominated by soothing pastel colours and floral wallpapers in a spacious setting.
While Ginger appeared to be an affordable buffet on paper, especially with the promise of free-flow seafood, the reality fell quite short.
Chef Bjorn and the Artichoke Singapore crew are serving up incredible Middle-Eastern fusion food and stunning cocktails - it is unique
Revisiting Artichoke after 9 years, i can see exactly why they have survived the cut-throat food scene- by constantly trying out new funky things and never taking things too seriously.
After nine years and it is still around, it speaks a lot of their food, isn't it?
We look forward to seeing how Kumoya gets morphed into Kiki and Lala’s very own heavenly Land of Stars, with hanging clouds, lots of stars, and decked in dreamy pastel tones.
Have a go with their claw machine and you might walk away with your own We Bare Bear plushie.
From adults to children, there is plenty for all generations to enjoy.
best dish for me was the chilli crab…sauce & bun good..crab acceptable quality
overall still better than andaz which was bad… staff were stretched and harassed…so service polite but infrequent.
Their First Impressions — cute way of introducing the appetisers — was definitely good.
Like a gigantic monster ravaging through Singapore’s city hall, the interesting decoration of eight crustacean legs popping out from the wal...
If you are looking for a place for gathering and to enjoy fresh seafood with Asian Twist, HolyCrab is definitely up your alley.
Their wok-hei dishes worth to give it a try.
This Valentine's Day, treat you and your loved one with an exclusive three-course sharing menu at Burger & Lobster, their Raffles Hotel Singapore restaurant.
After Happy Chef and Lala Bee Hoon , I don’t think it’s an exaggeration to categorically state that I am literally stuffed. But when the G...
Pretended to quench thirst with their expensive but delicious pineapple tea.
Spice Brasserie at PARKROYAL on Kitchener Road has reopened its doors and we are all ready for their Christmas buffet.
亚洲街头美食任点自助餐只在周末推出，星期六与星期日午餐，星期五至星期日晚餐，每人$58。
I always like the buffet offered by Spice Brasserie. Since now it is ala carte format, it is even better. Sit back, order and eat.
This has been a stellar experience: food, service and ambience.
Service at Akira Back befits a fine dining establishment. Staff are polite and friendly, quickly welcoming guests and showing them to seats.
The food I had at Akira Back are generally very on point, from the starters all the way to the desserts. Service is professional and competent.
