Famous Treasure at Capitol Piazza is the atas version of outlet.
Spend a minimum of $108+ this June to get half portion of the Traditional Fish Head Curry free! Plus, free island wide delivery is also thrown in.
Overall, it was indeed a satisfying meal from Famous Treasure.
This is a great space to impress your date, or to entertain your foreign friends.
Situated at one of the highest points on the 70th floor for your afternoon tea indulgence, the elegant space at SKAI serves as the perfect respite with sweeping city views and seamless service.
Would I be back? Nah I think once is good enough. The meal was more expensive than I would like it to be and I would only come here if I intended to splurge on a good meal.
Quality is not too bad at 15 Stamford if you are looking to try a Sunday brunch buffet.
Review of 15 Stamford by Alvin Leung Restaurant at Kempinski Hotel Set Lunch with pictures of menu, restaurant, food ...
新加坡首都凯宾斯基酒店（The Capitol Kempinski Hotel Singapore）主餐厅15 Stamford by Alvin Leung，例常菜单主打厨魔梁经伦（Alvin Leung）精心构思的独特菜式，每逢星期天推出丰盛早午餐Fancy at 15 Sunday Brunch。
Jaan impresses me with its understated elegance, be it the dining ambience or the conceptualisation of its menu.
Throw in the excellent service, elegant ambience and spectacular view and dining at JAAN Restaurant is sure to be a top notch experience. All you need is good company to make it a truly exceptional and memorable one.
The dishes at Jaan are beautiful and elegantly plated, on top of that, the flavour profiles are varied, punchy and bold.
A perfect place to have your business lunches or even to spend some valuable time with your loved ones. The food is delicious, executed to Wooloomooloo standard and the Lunch Menu is just value for money. Cheers!!
My personal favourite among the three starters is the Wooloomooloo Salad. Not only is it tasty, but it is also value for money with tender filet mignon, spinach, mushrooms and black truffle.
The restaurant is known for their premium steak selections and Australian offerings.
I wolfed these down pretty easily with all of their spices and chutney, but they definitely weren't as pillowy as the big ones from Murugan, nor were they as rich as Murugan's ghee-coated ones either. The porcelainware and utensils here meant that prices were slightly higher too.
Their vegetable dishes on the side were delicious. I'll leave the description as that because it's never easy nor accurate with the usual array of adjectives. There are simply too many flavours going on.
Overall, I enjoyed the dining experience at Nalan. It was an eye opener, especially on Indian Vegetarian Cuisine.
The environment is elegant, the service great, and the food good. I do feel that the restaurant has an old-school, classic charm, a place and system forgotten by time, but that’s a double edge sword: it could mean it isn’t serving the modern needs of people now but that in itself isn’t a bad thing, at least time slows down here from the hectic lifestyle.
8 reviews of Flutes "A business friend suggested this restaurant for a "something different" location for a business meeting. He was correct, it IS different and in a good way. Service is quite elegant. The food is artfully prepared. The…
Overall, it was a decent lunch, given the ambience and setting. The food wasn't spectacular (the Creme brulee was quite bad).
The game meat used at Kaiserhaus is sourced from sustainable free-ranging farms in Europe. These farms boast vast expanses of land, allowing the animals to forage on a natural diet, thus improving the quality and flavours of the meat.
On top of the Viennese Coffeehouse culture, Kaiserhaus also offers wine and craft beers.
Traditional and classic Viennese desserts are available including the famed sachertorte. According to the lady at the cakes section, she mentioned that the cakes are baked in-house daily.
Along with the decadent bakes from Grams, Onalu makes a great spot to satisfy your cravings for freshly made bagels and pastries in town.
If I had to choose a place to have my weekly bagel sandwich or healthy fruit bowls, this cafe in town will definitely rank high on my list.
A place that would be well-appreciated by students of Singapore Management University, and one that bagel lovers should certainly put into the list to check out for satisfying, well-made bagels in town.
Pretty impressed by how they got the crisp on that meaty chicken drumstick while retaining sufficient moisture in the meat that it could almost be called juicy.
It's almost the same stuff as I got previously topped up with an additional fried chicken wing and extra rice.
Loved the savoury dry crisp on the shell without excessive residual grease.
We couldn't try any of their desserts on menu because the set came with a chocolate fondant which we didn't want to waste. Wasn't bad.
我点了面食Chicken and duck ragout pasta and parmesan cheese，扁面条拌着鸡肉与鸭肉碎，洒着帕马森乳酪。吃起来清爽轻淡，不似一般意大利面那么沉重油腻。
The xiao long baos in the “XLB Tasting Platter” ($20) were very good. We ordered a second basket.
Although Janice Wong might have won the title of Pastry Chef of the Year from the World Gourmet Summit Awards in 2011, 2013 and 2015, the savoury food has equal potential to go as far as her sweet treats. As the restaurant was very new when I visited it, I will update again when I pay another visit to the restaurant.
Going to Janice Wong Singapore is perhaps like entering a food-meets-art gallery. Some pieces will draw you immediately, some you may walk past, while there are those which will leave a deep impression. And we should be proud.
A quiet table by the window at this nice cafe in Singapore is probably a good way to pass away the time while waiting for the rain to clear.
Yes. The Stamford Brasserie does what most new cafes and bistros failed to do, dishing out comforting wholesome snacks and mains.
Overall, we thought the food at Naughty Nuri’s Singapore (Capitol Piazza) was good and the special menu items were good value for money.
Perhaps the grilled corn was a little boring. The satay looked nothing like the meaty looking ones on the menu because the actual ones were kinda tiny. But definitely a good enough experience to come back. Now I'm curious about how the original one in Ubud is like.
To be fair, the ribs at Nuri’s were good, and the price is attractive enough for groups to come try, but there are many barbecue restaurants around which serve more-than-decent ribs too.
Most of the desserts we tried knocked it out of the park, and we’re certain the store will be popular amongst CBD folks once it opens on Friday, 6 December 2019.
The Brown Sugar Boba Milk With Cream Mousse (SGD $5.30) is the signature beverage of choice here.
Broadway also offers old school Coleslaw and other Classic Salads. Hearty Macaroni & Cheese and all-time favourite Buffalo Hot Wings are in the menu list too. I would say it is nice place for comforting American food and meaty goodness with family or friends.