Restaurants in Joo Chiat Place

1. www.thewackyduo.com
2. 2 months ago

The food was not only beautifully presented but also delicious. It may be a little pricy, but if you're seeking a break from the urban chaos and simply want to enjoy a relaxing meal, The Brewing Ground is a top choice for us.

1. jaymoylovesfood.com
2. 5 months ago

The Brewing Ground is not that easy of a place to get to, but it has some great reviews, so we had a car for the day and decided to try it out.

1. 365days2play.com
2. 5 months ago

When the weather’s good, lotsa people or those with pets like to sit al-fresco. Yesterday it was drizzling so everyone huddled indoors.

1. therantingpanda.com
2. 2 years ago

A relatively under-the-radar stall in the east, I like that the waiting time is minimal which makes it a fuss-free meal option for me. An above average plate of Fried Kway Teow which I will return for.

1. www.misstamchiak.com
2. 2 years ago

Located in a Joo Chiat coffee shop, Joo Chiat Place Fried Kway Teow sells one of the best char kway teow with strong wok hei!

1. yeeppi.wordpress.com
2. 2 years ago

Good wok hei, wet, soft and mushy, with the egg mixed in thoroughly, producing a balanced symphony of eggy, dark sauce sweet and light soy sauce savoury, and cockle-briny flavours. Oily enough without being cloying. One of the nicest char kway teows I have tried. I will travel here specially for this.

1. www.thewackyduo.com
2. 2 years ago

You Kee XO Restaurant Joo Chiat Review

1. ordinarypatrons.com
2. 3 years ago

It specialises in roasted meats; and the famous char siew (barbequed pork loin) of You Kee XO Restaurant is one of the best we had tried.

1. eatbook.sg
2. 5 years ago

Choosing my favourite roast meat at You Kee XO Restaurant was akin to choosing my favourite TWICE album.

1. www.allaboutceil.com
2. 2 years ago

This stall serves Malaysian-style fruit rojak, like those from Penang. Leong Gwo Wei, the owner, he stumbled upon Lim Bo (林伯), aka Uncle Lim, his rojak stall in Kuala Lumper, and decided to ask him to teach after tasting the rojak about 3 years ago. Uncle Lim agreed to do so for a price. He mastered the skills and returned to Singapore, starting the stall in April 2021. Read more: http://www.allaboutceil.com/2022/03/lim-bo-fresh-fruits-rojak-malaysia.html#ixzz7NcRrpa9M

1. www.misstamchiak.com
2. 2 years ago

Overall, the unusual toppings and freshness of the fruits at Bo 林伯 Fresh Fruits Rojak are worth making a trip down for!

1. makankakiswithdenise.wordpress.com
2. 2 years ago

I’m always game for an unusual eating experience, so when my Makan Kaki Gayle Leong of Ice Ke Lim Specialty Asian Gelato invited me to try their rojak ice cream experiment, I was ready with a big s…

1. www.umakemehungry.com
2. last year

With a long history in Peranakan food, I was expecting more from them. Overall, I find that the food was quite ordinary and there are better ones out there I have tried.

1. hungry-spot.blogspot.com
2. 3 years ago

Started in 1953, this restaurant boasts to be the oldest Peranakan restaurant in Singapore.

1. hazeldiary.com
2. 4 years ago

Overall dinner was pleasant with friendly service staffs and hearty homely feel dishes here.

1. islifearecipe.net
2. 4 months ago

Asador Nose to Tail: A culinary experience like no other, savour the finest cuts and flavours from Chef Javi at this unique grilling haven

1. islifearecipe.net
2. 7 months ago

Asador Singapore Review, Spanish Grill - Experience the Authentic Spanish Asador in the East Coast of Singapore, 51 Joo Chiat Pl, Singapore!

1. islifearecipe.net
2. 8 months ago

Asador Singapore, nestled on Joo Chiat Place, cooking over a wood-fire, in a Spanish Castilian Oven and Basque Parilla Grill, smoky aromas of...

1. yeeppi.wordpress.com
2. 3 months ago

The noodles were soft and springy and in a lardy, savoury and strong sauce. The ingredient were fresh and tasty. Not bad.

1. ordinarypatrons.com
2. 2 years ago

Ah Lim Mee Pok and Kway Teow Soup Joo Chiat Place review one of best mee pok in Singapore, with pictures of noodles, menu and coffee shop

1. makankakiswithdenise.wordpress.com
2. 2 years ago

It’s not often I’m up early, nor is it often I’m in the East side of the island, but if I am, it’s usually for just one thing: breakfast after a workout at East Coast Park. One of the go-to places …

1. hungry-spot.blogspot.com
2. 4 years ago

Call to pre-order if you can, otherwise go early.

1. makankakiswithdenise.wordpress.com
2. 4 years ago

One of the best things about this unique take on Black Pepper crab is that there’s enough gravy for dunking your mantou in, so if you wish for that saucy chilli crab experience with your Black Pepper Crab, then Eng Seng is the place to check out!

1. islifearecipe.net
2. 8 months ago

Smokey’s BBQ is a class joint if you want to get your smoked meats face on - great location & cold beers compliment the amazing meats

1. chefquak.com
2. 6 years ago

Mee siam was below our expectation. It is like a signature dish here, and we expected dry, very flavourful mee siam. but it was wet with gravy piled on it. still tasty ok, but not quite meeting our expectations.

1. ordinarypatrons.com
2. 6 years ago

We hope that with new owners, Chilli Padi Nonya Joo Chiat would still be a place for cheap and good Peranakan food; and we certainly don’t want to see fancy bua kulauk ice cream or itek sio wrap replacing authentic traditional Peranakan dishes on Chilli Padi’s menu.

1. ordinarypatrons.com
2. 4 years ago

The Fei Fei Joo Chiat Wanton Mee shop is still neat and tidy. It is a pleasant coffee shop. Ordering and payment is done at the cashier.

1. jaymoylovesfood.com
2. 3 years ago

Pizzas (Sausage, Prawn and Blue Cheese, Margherita, Hawaiian, Formaggi, Burrata) were good, nicely done, Neopolitan style. I would go for it again.

1. ordinarypatrons.com
2. 4 years ago

Lunch at Old Place Seafood Taiwan Porridge, coffee shop at Joo Chiat Place Singapore, review with pictures of menu with prices, food and restaurant ...

1. makankakiswithdenise.wordpress.com
2. 4 years ago

As Singapore’s weather gets wetter and cooler, we instinctively start seeking out meals that serve up maximum warmth and comfort. And nothing says, “Hello, monsoon season,” better than a steaming b…

1. thearcticstar.blogspot.com
2. 4 years ago

Overall, everyone enjoyed the meal tremendously and I cannot wait to bring my in-laws to the restaurant for a seafood feast!

1. therantingpanda.com
2. 5 years ago

For the price, Jiak is one of the cheapest private dining option in Singapore at the moment.

1. thefoodchapter.blogspot.com
2. 5 years ago

Chef Anon's version is probably the thickest I've eaten for green bean soup.

1. www.sgfoodonfoot.com
2. 5 years ago

at Jiak, one can look forward to home cooked dishes largely inspired by Anon's grandmother.

1. ordinarypatrons.com
2. 2 months ago

the new cafe in Joo Chiat Place is a cosy space where you will find Narrative Coffee Stand and Pelle & Pepe Bakery for great coffee & bakes

1. ordinarypatrons.com
2. 2 years ago

Sevens Cafe in Joo Chiat

1. makankakiswithdenise.wordpress.com
2. 2 years ago

HEAR:Click to listen/ download podcast of this week’s spicy, prawn-packed episode! SEE: Hello Makan Kakis, so the most-coveted dish of 2021 on this blog was prawn noodles. It would seem you c…

1. therantingpanda.com
2. 3 years ago

Price wise, this comes cheaper than Da Dong and the waiting time is probably shorter as well. It is a good alternative if you want to have a competent bowl of prawn noodles in Joo Chiat.

1. yeeppi.wordpress.com
2. 3 years ago

The stock was more crustaceany and prawny, plus thick and layered, but not so sweet. The prawns were really fresh and sweet, so much so that you could pull the flesh off the shell very easily. Wah Kee was still the gold standard, of the prawny rather than porky broth as it was here, although this was really not bad.

1. www.thewackyduo.com
2. 5 months ago

Eating at British Hainan will feel like a time travel experience.

1. ordinarypatrons.com
2. 5 months ago

British Hainan Joo Chiat review of Quirky Restaurant for Hainanese Western Food at Carpmael Road Singapore with pictures of menu with price

1. therantingpanda.com
2. 2 years ago

Yes, and in fact I have returned and brought my folks to check this place out again since. Love the Oxtail Stew I had, and you should as well. Escape Singapore by visiting British Hainan.

1. ordinarypatrons.com
2. 10 months ago

Long Phung vietnamese restaurant in Joo Chiat is known for reasonably priced authentic Vietnamese food. It has a new outlet in Chinatown.

1. jaymoylovesfood.com
2. last year

Another trip to Long Phung reminds me of how good it is. Beef Pho and Chicken Noodles are definitely deep in flavors and tender noodles and meat. Stir-Fried Squid in a Sweet and Sour sauce was a li…

1. islifearecipe.net
2. 2 years ago

Long Phung on Joo Chiat Road is a must for all SEA foodies - the best Vietnamese you are likely to get in Singapore - prepare to queue, but it is worth it