The prices may be very steep and you might cry after seeing the bill, but I promise you, it is a treat you should give yourself at least once in your lifetime.
Do not leave Edge without trying their amazing Nama Chocolates!
Most of the dishes were executed well and there are plenty of classic dishes that impressed us.
I am very excited to share with you more about Peppermint and its all-you-can-eat a la carte Peranakan buffet.
I never walk into a buffet expecting to be blown away, but I would say that the food at Peppermint is worthy of return visits.
Overall, the spread of Sizzlin’ Special by AquaMarine is too irresistible for meat lovers.
Peach Blossoms Dim Sum Lunch review. PARKROYAL COLLECTION Marina Bay Singapore with pictures of menu and Chinese restaurant interior
Food is generally quite good at Peach Blossoms, though the service pulls down the overall experience for me.
The Double-boiled Premium Delicacies Sea Treasure Soup Supreme Soup is packed with heavenly flavours, drawing the essences of the premium ingredients through double boiling the soup.
Hai Tien Lo (海天楼) at Pan Pacific Singapore, famed for its Cantonese cuisine launches new dinner and dim sum dishes by new Executive Chef Ricky Leung.
Hai Tien Lo Cantonese cuisine with a modern touch, Hai Tien Lo is an award-winning restaurant that serves a broad range of traditional dishes.
Celebrate this Chinese New Year 2022 with Hai Tien Lo, classy Cantonese restaurant at Pan Pacific Singapore.
Keyaki Weekend Brunch Review at Pan Pacific Singapore Hotel - $75++, 9 course, sashimi, teppanyaki, grilled prawns, dessert ..
Overall, I visited the restaurant with pretty high expectations which were not met at all with the exception of the very picturesque garden perfect for that nice photo to reminisce about travelling in Japan.
Nonetheless, for $75+++, this 8 course brunch is quite worth it. Not quite exquisite, but quality Japanese food.
SBCD Millenia Walk Review - Lunch at Korean Tofu House restaurant Bulgogi Combo with beef Soontofu, Korean seafood pancake ...
Generally, I do enjoy Korean food, especially its grilled selection. But there were two dishes, that I tried before and told myself then, I ...
For 30 bucks! Sigh
Food at The Dark Gallery is focused on desserts, specifically, dark chocolate pastries and ice cream. They offer tasting platters for the undecided, but generally, each dish is made with a single origin chocolate, using cocoa beans grown in a single geographic region, on sustainable farms.
The Basil & Passionfruit Sorbet, Milk Chocolate Ice Cream, In Chocolate Coated Waffle Bowl (SGD $10) was decent enough. Worth ordering!
Despite being a pretty new establishment in the F&B scene, The Dark Gallery is indeed a promising café, which does well in what they do best – artisan chocolates, and also features a wide selection to keep customers coming back for something different every time.
Dessert was a rasamalai. We were a little worried that these would taste like wet cardboard but they didn't. It was nice and juicy.
We enjoy our Indian food, but there are some highlights at Rang Mahal that make us crave for it now, though be prepared to splurge for a meal here.
餐馆形象西化新潮，但并没有追随混搭潮流，而是把菜式重新解构，以新颖手法呈献，保留原味的同时注入现代精神。
It definitely worth a return to try more of the dishes on the menu.
I would still recommend Plentyfull if you don’t mind spending a little more for a hearty and wholesome meal.
The meal will come to a close on a sweet note with a homemade Snickers Bar for dessert, and delightful Tocino del Cielo. To enhance the meal, beverage pairings are also available.
at Sushi Jiro @ PARKROYAL you get reasonably priced good food prepared with fine ingredients in an elegant space at a reasonable price.
One of the most luxury dishes on the 10-course omakase has to be the Lobster Sashimi topped with Sea Urchin, Caviar, Ikura and Gold Flakes. In my opinion, this is the best way to appreciate the sweetness of the lobster meat.
Sushi Jiro is currently running a 20% promotion off all sake and wine on their expansive drinks menu so there really is no reason why you should be skipping alcohol for your next meal there.
As for food we had a roast pork served with bread dumpling ($29, picture above) and a baked salmon fillet ($29.90, picture below) from the regular menu. Both dishes tasted fine. Both the pork and fish were very well cooked, resulting in dry textures.
Given that I'm no beer drinker, I am so happy that Paulaner Brauhaus made sure that they also have an impressive food menu too.
Singapore's first and only authentic German microbrewery has a new stylish and dapper interior marked by a contemporary palette of light maple.
Note to self: ask for no dressing on the salad given that it's sweet.
The prices at Collin’s Restaurant are very affordable. At that price point, the restaurant setting and the quality of the food would surely exceed what an ordinary patron could reasonably expect.
These are just a couple of dim sum Chef Shen would order again in a heart beat.
We liked all the items on the Kai Garden Set Lunch menu but especially the Peking duck, the glutinous rice and coconut puree. The lunch at $58++ per person was not cheap but we felt it was fair value. We had delectable quality food and we enjoyed the meal.
嘉苑（Kai Garden）位于滨海广场相当僻静的一角，开张三年来周边餐馆起起落落，嘉苑靠着一批熟客的支持，以及主厨深厚的功底，稳扎稳打。
A food blog from a Singapore-based traveler
I went to Tomi Sushi for lunch today, and these breaded oysters were part of today's special. They were fine, as was the rest of the meal. But my usual lunch at Numazu Uogashizushi is a better deal, so if I come back here, I should just stick to the Niigata portion of their menu.
They were fine, as was the rest of the meal.
My record stands at four visits in a week, I think I am hooked. Between spicy and wasabi salmon, my heart goes on with spicy.
Overall, we thought the Poke Doke’s bowls were quite flavourful and enjoyable.
The shop should consider drying the vegetables further, as the combination became too watery. That somewhat diminished the rich marinade flavors, after being mixed together with the base and toppings.
servers were detailed, observant and quick to response to the servings. It's a memorable one indeed.
What I love about Ruths Chris is its hearty fare, finessed with sophistication, cosy intimate ambience, and attentive but unintrusive service.
All the 7 new dim sum dishes are worth a try, but if you could only pick one, I suppose the steamed Laksa Cheong Fun would be the one to order simply because I’ve never come across anything like it before!
Don't forget to check out their guava appetizer, we had so many refills of this refreshing one!
龙碗一鸭四吃（$98）推出了四种吃法，片皮后剩下的鸭肉，不只是斩件直接享用，而是做成三道菜肴，充分享用整只鸭的不同滋味。
While some Japanese Curry eateries are offering a choice of spiciness level, there is no preference for customer here as it is fixed.
Overall, our lunch at Tengawa Hokkaido White Curry was an interesting experience.
This restaurant piqued my curiosity because of the curry’s unusual colour, but it is the curry’s taste and the staff’s hospitality that make me want to go back for more.
Overall, the Wine Universe Millenia Walk is an interesting restaurant.
Food at Wine Universe Restaurant is largely focused on the cuisine of Switzerland, which has elements of French and German influence.
Overall, we enjoyed our dining experience and the hearty, delectable food at Wine Universe very much, as well as the easy humor of the friendly service crew. Am glad we visited, and can't wait to return.
Dependable breakfast as always from Kith Cafe.
Lunch at Kith Cafe Millenia Walk might not be a gastronomical delight but we had food of better than average quality in a comfortable inviting space at a very reasonable price.
Overall, this is a nice place to hang out at, and enjoy catching up over a meal or two; as there are charging points and free wifi as well, people seeking a comfortable workspace can also find this place to be rather inviting.
