It seems like there are many burger joints in Singapore nowadays; aside from the famous Shake Shack , another international burger brand th...
Aside from a getting a cleaner mouthfeel with the meat, I don't think I liked it better.
It was delicious, including not just the beefy patties (double patties are standard - yay!), but also those potato-ey fries.
The Dragon Chamber provides guerrilla-style Chinese cuisine. They want to stretch the diners comfort zone serving unconventional Chinese food
It’s overpriced, no doubt, but I’d return as long as it remains fun and the food maintains the standards.
Besides the food at The Dragon Chamber, the bar is worthy to check out too.
Somewhat hidden in the newer wing of Plaza Singapura , Nanjing Impressions is a restaurant with an eye-catching facade guaranteed to make yo...
Overall, Nanjing Impressions deliver a traditional Nanjing dining experience.
I have enjoyed learning more about Nanjing cuisine.
Known for its elegant afternoon tea affair, all-day brunch menu and freestyle art jamming, Arteastiq is one of our favourite hangout spots in town.
The best item from the savoury would be the Tortilla with Smoked Duck.
The best of the courses attempted to date with a delicious char and on point sides.
Overall, we enjoyed the meal at Cafe&Meal Muji.
On 21 July 2017, MUJI opened its first flagship store in Southeast Asia, at Plaza Singapura. With a store size spanning over approximately 1640 sqm, MUJI Pla...
If I get my own place one day, I imagine it to be decorated in MUJI. Should be getting one of the denim sofa and oak wood dining table.
The new range of Charcoal-Grilled dishes is exclusively available at Cajun on Wheels at Plaza Singapura only.
Food at Cajun On Wheels is focused on American Louisiana style seafood buckets, with the addition of Singaporean inspired sauce flavours.
Located on Level 3 at the new extension of Plaza Singapura, Cajun On Wheels is a Halal-certified seafood diner serving unadulterated and fresh seafood in true American fashion.
Their extensive menu comprises a mix of both traditional and street-style foods as well as a variety of bubble teas, fruit teas and specially curated desserts which are Instagram-worthy.
Typhoon Cafe at Plaza Singapura has very attractively priced lunch deals on Mondays to Thursdays. That would be a good reason to have lunch there.
I would say, don’t go expecting those flavours of Taiwan if you head over to Typhoon Café. It is still somewhere for quick lunches, casual dinners and a cup of not-that-bad Bubble Milk Tea in a comfortable café setting.
Widely known for its minimalist and sustainable concept, Japanese retailer MUJI branched into food and beverage with the opening of the its flagship store at...
Simple, Wholesome Meals That Are Gentle On The Body & Kind To The World
For this Lunar New Year, they have collaborated with Bee Cheng Hiang to roll out a series of delectable limited edition festive specials.
There maybe hits and miss. And we agree with some and disagree with others but We both acknowledged the effort. We do think it is a good try especially the savoury dishes and we love them.
Poor service aside, I do think the standard of the BBQ is worth coming here again.
I am sure the new items on Seorae Singapore New Menu are very much welcome since diners are always looking out for new dishes to try. In addition, this is a good opportunity to expose diners to more choices of Korean cuisine.
wife & I always eat at aburiya, which we like a lot. that is yakiniku, the Japanese styled Korean bbq. so I am quite keen to find a good traditional Korean bbq.
Its strategy was to change the standardised Chinese restaurant model, to provide innovative and personalised services.
Lokkee is currently offering 15% off on self-collected takeaway orders, so don’t miss out on this last chance to enjoy your favourite dishes from Lokkee at home.
If you’re looking for a truly memorable and unconventional, but impressive, Chinese New Year feast, bring your loved ones to Lokkee!
Famed for its contemporary approaches to traditional Chinese food along with its unyielding commitment to theatrics and witty presentation, Lokkee, part of the TungLok Group, is one Chinese restaurant that impresses time and time again.
Rice was dry. Leeched of the fluffy texture that I had at least hoped to get.
The sliced beef was marginally better than those in the local Yoshinoya.
Bangkok Jam has always been known for pushing the envelope on its desserts and always being right on trend.
Overall, Emma seems to be a brand that is hopping on to the bandwagon whilst the trend is still hot;
The reason why Emma's soft serve can be held upside down without it falling out is because quality ingredients and premium Japanese milk are used to create its rich and thick texture.
Popular Japanese soft serve and speciality tea shop Emma is set to open its first-ever overseas outpost right here in Singapore!
For its price point, Co Chung is definitely offers a good deal with standout flavours in every dish.
We love Nando’s New Mango & Lime Flavour though some find it too sweet. After all the Nando’s New Mango & Lime Flavour does go well with all dishes at Nando’s
this place is pretty expensive considering that it's in a shopping mall
Alternatively, if you prefer conventional French fare, opt for the Confit De Canard ($35.80++), or their duck confit with fried potato and garlic.
Wouldn't recommend the grilled fish here at all but I would come back to try other cuts of their wagyu.
The atmosphere is very relaxed and comfortable, and we certainly had a great time hanging with our friends over good food while singing along to retro Chinese hits.