#和丰鸡饭店 #RestaurantHoeFongChickenRice #SeaPark一家在Sea Park的【和丰鸡饭店】🐔🍚已经有超过30年的历史了。这家的特色就是老板的鸡不是白斩鸡,也不是烧鸡哦。而是【炸鸡】哦‼ 不要被【炸鸡】这两个字给吓坏了哦,老板坚持不用回锅油,鸡肉都是现点现炸现卖的哦‼ 完完...
If you're hankering for fried chicken rice, instead of the usual roasted chicken, this place would be a great option. They seem to have mastered the art of deep-frying, not only with their fried chicken, but also the chicken liver and lobak. Only setback is that the shop is old-looking and cleanliness is not tip-top as the floor is rather slippery from of all that grease and oil because of the deep-frying done at the front of the shop. That aside, it does offer a good fried chicken rice. So, walk carefully or just "tapau" (though I can't guarantee the fried chicken will stay crisp by the time you get home)!
Hoe Fong also happen to serve Penang loh bak that turned out to be one of the better versions I tried in Klang Valley. If you’re a fan of loh bak, you should really give this a try.
A fried chicken rice specialist with more than two decades of experience, still housed in the old neighbourhood of Seapark in PJ. Signatures include the crispy
The chicken rice is pretty dry cause the oil use in it is insufficient. The chicken is not marinated long enough. Chili wise is ok only. So to me is just a pretty normal chicken rice.