[Pork-free] Yes, we can confirm that the cendol at Makan Time is the best in town!
Specialising in Ipoh fare, the resto’s kai si hor fun (shredded chicken with rice noodle) is well-known, the broth sweet from hours of boiling chicken bones and meat, topped with large fresh bouncy prawns, to be slurped down with slippery silky kway teow. A once a week special, the smooth tender poached chicken completes the excellent ensemble
Verdict: Food was just decent, to be honest, nothing too outstanding but I’ll definitely come back for the Cendol. Perhaps for takeaway only because the poor service from inattentive and uncaring servers was kind of marred my dining experience here. ⋋_⋌
My personal favourite is the Moo Ping which is their perfectly marinated pork neck skewers. It comes in 3s at a reasonable price of RM14.80.
让你连续吃一星期7天都不重复菜单。收工马上Jio同事好友一起到Brew House HappyHour 吧！
Bacon Steak – Mains The minimalistic approach to enjoying this perfectly grilled thick bacon steak. The goodness of bacon steak served with potato salad, butterscotch, cherry tomatoes, and peas only at RM19.80. We suggest having this in a group
Overall, if you’re looking for a decent dry chilli pan mee in Kota Damansara – you can’t go wrong with Super Kitchen Chilli Pan Mee. However, skip the soup version and go easy on the dry chilli mix.
Restoran Super Kitchen Chilli Pan Mee [Fully owned by Refined Prestige Sdn. Bhd. and Chilli Pan Mee (Batu Road) Pte. Ltd.] is a family restaurant that serve fresh chilli pan mee, traditional type since year 2004 and light snacks and also piquant rice dishes that will definitely tantalise your taste buds.
Here's the location.
Overall Rating: 7.5/10. My meal was rather satisfying and the ambiance was a clear winner. Having said that, I found myself forking out a little more than what my wallet would have expected. Justifiable or not? I will leave that to you.
Oriental Kitchen 妈妈私房菜真的是一家非常值得去的中餐馆。
