Foong Foong Yong Tau Foo 鴻鴻釀豆腐 Restaurant

621, Jalan Merdeka Kampung Baru Ampang 68000 Ampang Selangor Malaysia

  • thefoodbunny.com
  • 2020-06-18 00:00:00+00:00
I especially loved the Fried Beancurd and Fried Dumpling. The outer layer was simply crispy and warm, tasty too. The inside of the dumpling, oooo the minced meat was da bomb. Soo delicious.
  • klchin.blogspot.com
  • 2019-08-20 00:00:00+00:00
The ambiance is village-style with lots of space you can't find elsewhere. The wind was circulating and the table arrangements were not claustrophobic.
  • theoccasionalgourmand.blogspot.com
  • 2019-07-14 00:00:00+00:00
The food was fresh and cooked on the spot. The atmosphere was simple, but it does the trick.

Wang Wang Nine 旺旺9清蒸鱼头 Restaurant

No 573 Jalan 20 Kampung Baru Ampang 68000 Ampang Selangor

  • eatwhateatwhere.blogspot.com
  • 2017-06-05 00:00:00+00:00
Opened for lunch and dinner, it's a good and affordably priced place for a family-type meal with rice and dishes. If you find yourself in the area wanting to try the food, do order one of the various styles and types of steamed fish....and the tom yum (chicken, prawns or seafood).

Nearby

Yulek Wan Tan Mee 友力云吞面 Restaurant

19, Lorong Durian Taman Cheras, 56100 Kuala Lumpur

  • thefoodbunny.com
  • 2020-01-02 00:00:00+00:00
The Char Siew was good. Depending on the kind of texture you like on your meat, you’d either like the char siew that came with the noodles or the one with the rice. Both dishes came with thick, chunky pieces of meat. However, the Wan Tan Mee char siew was dense, juicy and tender while the rice came with meat that was a lil hard and chewy. The sweet glaze coating on the outside was perfection but the inside, that meat was sure was chewy. I still did enjoy it but not as much as I would have if I received the same char siew that accompanied the noodles.
  • followmetoeatla.blogspot.com
  • 2019-03-05 00:00:00+00:00
A standard bowl of Char Siew Wantan mee with dumplings soup costs RM 7.50. The noodles are fine retaining its springy texture and taste. The chunky slices of Char Siew, aromatic black soya sauce with blanched choy sum completes the dish. At RM 7.50, this is definitely worth the price you are paying for! 👍👍👍
  • klchin.blogspot.com
  • 2017-10-30 00:00:00+00:00
The noodles were extra thin and aldente. There were good.

Hari Hari Datang 美食天天来 Restaurant

10, Persiaran Ampang Desa Pahlawan 55000 Kuala Lumpur

  • theyumlist.net
  • 2020-11-12 00:00:00+00:00
Reasons to visit JadJan Thai Street Food: a professional kitchen team; support a crew trying to survive difficult times; must order the Chilli & Lime Steamed Seabass and, of course, Mango Sticky Rice; the team is responsive to requests to reduce waste and accommodates guests bringing their own reusable containers for takeaway.
  • voneats.com
  • 2018-01-23 00:00:00+00:00
There are plenty of stalls but I would usually have the pork noodle which is always inconsistent. Fingers crossed that the day is good! Some other notable eats in this hawker shop - the Sarawak noodles, Hakka lui cha and Thai food

Yeah Cuisine Restaurant

No. 53, Jalan Awan Kuala Ampang 68000 Ampang Jaya Selangor, Malaysia

Trust us when we say that our pork patties are one of the most succulent and tender ones around - perfected through 70 years of practice by our ancestors. To further elevate the already mouthwatering recipe, new flavouring ingredients we added, such as Mui Choi, Tung Choi, Coriander, Salted Fish, Dried Squid and Dried Oyster. These flavours may sound familiar, but boy are they exquisite combinations.

  • funntaste.com
  • 2020-12-27 00:00:00+00:00
The Nyonya Assam Fish Bao was inspired by the historical Malacca. We Malaysians love a good crispy and tangy combo! So, are you surprised that this bao is also called the Fillet O’Fish for Malaysians?
  • eatwhateatwhere.blogspot.com
  • 2019-08-09 00:00:00+00:00
My Personal Opinion Overall, I think the pork patty with goreng berempah flavours (even the crumbed, fried pork patty) were the more successful ones as it masks the (sometimes) slightly porky taste of the steamed ones (especially when they're served cold).
  • malaysianfoodie.com
  • 2019-01-27 00:00:00+00:00
Curry Noodles (RM 8.30) The Curry Noodles comes superbly delicious. The broth comes simply thick and creamy and serve together with the generous huge yong tau fu ingredients with it. The portion comes simply generous too where the bowl of curry mee can be shared if you are small eaters.

Restaurant Kui Lam 桂林豬肉粉 Restaurant

26, Lorong Lobak, Jalan Kas Kas 2, Taman Cheras, Cheras, Kuala Lumpur.

  • emobananaboy.blogspot.com
  • 2018-12-06 00:00:00+00:00
我很高兴我们在这里尝试过猪肉面。
  • voneats.com
  • 2017-06-25 00:00:00+00:00
Likes: Reasonable RM7 per bowl, with lots of meat in it. Dislikes: Almost an hour wait, very hot coffee shop, popular choices runs out by 11am, awful egg, bland broth.
  • malaysianflavours.com
  • 2016-12-26 00:00:00+00:00
In short, we weren’t too sure why this shop can be so packed for breakfast and lunch. Personally, the taste wasn’t up to our liking, Mama Love and Machi are way better. But for portion and price, you may go for it as it is quite reasonable for huge bowl. Not coming back.

Restoran De Maw 地茂館 Restaurant

18, Jalan Pudu Hulu, Taman Pertama, 55300 Kuala Lumpur

  • placesandfoods.com
  • 2016-10-18 00:00:00+00:00
The lunch didn’t disappoint us as expected. The food in De Maw Restaurant is still good and the quality is still maintained. Please take note that the waiting is long when the restaurant is packed but you can wait with a pot of hot Chinese tea. We heard many people complained about how pricey the food is in De Maw Restaurant but when you look at their menu, it is not that bad at all. In fact, we felt it is cheaper than most restaurants in the mall now. Like we mentioned earlier, please book your table in advance or take the risk if you plan to walk in. De Maw Restaurant is always top on our list and highly recommended.

Xang Kee 生记美食茶室 Restaurant

51 & 53 Jalan Jejaka 9 Taman Maluri 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2017-09-11 00:00:00+00:00
I do have a favourite prawn mee in PJ which I've not gotten round to blogging about coz I've not had that prawn mee in quite a while. However, this is still a very decent prawn mee...but was it better than my favourite prawn mee in PJ? Hmmm....if I remember correctly, that one had a more intense prawn-flavoured broth but I won't commit until I've had a more recent tasting of that prawn mee to confirm that the quality is still as good as when I last tasted it.
  • vkeong.com
  • 2017-07-20 00:00:00+00:00
Recently, my weekends were spent on hunting for prawn mee. Among the many prawn mee that I have tasted in the course of this search, I felt the one that I had at Restoran Xang Kee is worth recommending. This coffee shop is located in Taman Maluri, Cheras and some of the other popular food here include Western food and XO seafood noodle. In fact, the XO seafood noodle is a branch of Kepong’s.

Dragon Co 龍亭湘菜館 Restaurant

No.26-A, Jalan Jejaka 7, Taman Maluri Cheras Kuala Lumpur, Malaysia

吉隆坡数一数二的湖南湘菜馆,货真价实,中国厨师团队亲自烹调,色香味俱全,价格大众化,是食客首选。

  • nufashionista.com
  • 2018-12-02 00:00:00+00:00
喜欢吃湖南菜的朋友们一定要来这间【龍亭湘菜館 Dragon Co】试一试啦!这里还有包厢哦,一家人,一班同时来都不是问题!也不怕没Parking,因为他们有私人Parking哦~
  • *
  • 2016-11-13 11:10:00+00:00
The environment is nice, meal is tasty albeit slightly expensive.

Golden Dragonboat 金龍船魚翅海鮮酒家 Restaurant

No.10 Jalan Kampung Pandan 55100 Kuala Lumpur

Serving quality Chinese cuisine in traditional fine dining ambience alongside friendly restaurant ambassadors that addresses all your needs.

  • emobananaboy.blogspot.com
  • 2018-02-09 00:00:00+00:00
We ordered the RM1,118++ from the CNY Menu which comes with : 1.Spring Festive Salmon Yee Sang 2.Braised Shark's Fin Soup with crab meat & crab rice 3.Roasted Crispy Suckling Pig 4. Steamed King Tiger Grouper Fish with light soy sauce 5. Baked Crystal Prawn in Thai Style 6. Braised Green Mussed Meat & Sea Massed with cabbage 7. Steamed Rice with mixed waxed meat 8. Deep Rice Glutinous Rice Cake 9.Chilled Longan & Toddy Plum Syrup with white fungus Free a bottle of red wine
  • followmetoeatla.blogspot.com
  • 2016-08-01 00:00:00+00:00
Another new dish in their menu, Pork Belly Tail is their speciality here that you may not find in any restaurants as claimed by their manager. To be frank, I was never a fan of any pork innards or even the chicken feet, but I discovered a new appreciation for pork belly (something I have never liked thanks to the bad reputation of cholesterol high food). Dig in deep and you might find the piggy tail too!

Nasi Lemak Peel Road 啤律椰漿飯 Restaurant

88, Jalan Peel Maluri 55100 Kuala Lumpur

  • erisgoesto.com
  • 2019-10-21 00:00:00+00:00
Loaded my plate with fried chicken, sambal sotong and mutton curry. All the dishes went well with the rice, which was creamy but subtle. I can see why the chicken is so popular – extremely flavourful (not just on the skin but on the inside as well), addictively crunchy on the outside whilst being tender and moist on the inside. The mutton curry was not gamey at all and not too spicy; while the sambal sotong had a nice sweet and savoury tang to it with just enough kick. Two plates cost us RM15, which is very reasonable imo considering its a meal in the city centre.
  • funntaste.com
  • 2018-04-09 00:00:00+00:00
Verdict Overall there was simply nothing bad to say about Peel Road Nasi Lemak. It tastes much like the conventional nasi lemak but with a little porky twist. The variety of side dishes can be a little overwhelming and the prices are fair due to it being a road side stall.

Peng Chu 彭厨湘菜馆 Restaurant

V05-G-01, Signature 1, V05 Lingkaran SV, Sunway Velocity, 55100, 55100, Kuala Lumpur, Malaysia

  • pohlai1983.blogspot.com
  • 2020-01-18 00:00:00+00:00
虽然全部食物味道都非常入味,但系实在太油腻,太罪恶
  • nufashionista.com
  • 2019-02-09 00:00:00+00:00
【彭厨】的整个装潢设计全部以湖南的特色为主,拥有浓厚的中国风,墙上刻有百家姓,您可以来看看有没有你的姓氏在这!

Soo Kee Restaurant 苏记海鲜酒家, 蘇記 Restaurant

373, Jalan Ampang 55000 Kuala Lumpur Malaysia

  • thefoodbunny.com
  • 2018-10-08 00:00:00+00:00
Char Siew (2 people), 20 ringgit. The food was tasty. Just for the Char Siew alone, I’d head back here anytime. It was utterly delicious. The outer later was slightly blackened, sweet, crispy and chewy and the inside was oooo tender and succulent, with just the right amount of fat. It was hands down, one of the best pork meat I’ve tasted in a long time.
  • voneats.com
  • 2016-10-01 00:00:00+00:00
The only set back is the price - a meal for two costs us almost RM50. Individual pack goes for about RM8 each, which is slightly higher than most coffee shops out there but its reasonable along Jalan Ampang area. Nevertheless, they delivered the quality we expected so we are not quite bothered about it. The char siew is very nicely caramelised with a hint of smokey flavour and it has a balance of fats and meat as well. The outer layer is very nicely crisp - not the entire piece but slightly bits and pieces. Otherwise it'll be overcooked. Well, I like it that way as my meat is still juicy inside.

Chuan Kee Hakka 泉記客家釀豆腐 Restaurant

14, Jalan Pudu Hulu, Batu 3 Cheras 56100 Kuala Lumpur Malaysia

Traditional Hakka Cruisine~

  • voneats.com
  • 2017-01-13 00:00:00+00:00
If I had to pick a personal favourite from this shop, it would be a pork dish - the zha yuk, but it is much oilier than what we prepare at home. Well, the unhealthiest food is always the most delicious one!!

Restoran Uncle Meng Restaurant

Lorong 1/91, Taman Shamelin Perkasa, Kuala Lumpur, Malaysia

  • eatwhateatwhere.blogspot.com
  • 2019-02-25 00:00:00+00:00
My Personal Opinion This was a gem of a find! It's a total surprise to bump into such an awesome Ipoh sar hor fun stall in a coffee shop that doesn't even specialise in Ipoh sar hor fun. The flavour of the soup could still be better but everything from the tender, smooth poached chicken to the fresh, firm shrimp wantans to the slippery, translucent kuey teow were on point. ^.^ It tasted a lot better than many Ipoh sar hor fun stalls I tried...heck, it's even better than some Ipoh sar hor fun specialists.

Ah Eh Noodle House Restaurant

M4, A-16, Jalan Pandan Indah 4/1 Pandan Indah 55100 Kuala Lumpur Malaysia

We serve Penang Noodle likes Prawn Mee, Curry Mee, Jawa Mee and Loh Mee

  • eatwhateatwhere.blogspot.com
  • 2020-09-15 00:00:00+00:00
My Personal Opinion All the noodles I tried lacked seasoning (including the shrimp cake)...and coming from someone who don't like her food too savoury, that's saying a lot. So this is more suited to tastebuds that like their food less salty or on the bland side. After three unimpressive visits, I don't think I'll be back to try anything else.

Satu糖一心 - Sunway Velocity Mall Restaurant

Basement 1 B-47C Sunway Velocity Mall Lingkaran SV Sunway Velocity 55100 Kuala Lumpur Malaysia

  • foreverinhunger.blogspot.com
  • 2017-11-17 00:00:00+00:00
It has finally arrived in Malaysia and has a wide selection of Hong Kong desserts such as milk, pastry, sago, egg, pudding, drink and Tong Shui series. Drop by to satisfy your cravings for sweet treats from Hong Kong.

Kong Ming 光明饭店 Restaurant

M4-A-16 Jalan Pandan Indah 4/1 Pandan Indah 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2017-05-22 00:00:00+00:00
All in all, this is a worthy replacement of the previous tai chow place that occupied the space here. Though prices may be slightly higher but then this place is little bit more premium in looks and offerings with both an air-conditioned and an outdoor dining area plus a proper menu. Perhaps some of the dishes can't compare with the previous tai chow place but we also had some dishes that weren't offered by the previous place. So, this still makes a good neighbourhood tai chow place for some of our weekday and weekend dinners.

Yeng Kee Seafood Restaurant

No. 28, Jalan Jejaka 7 Taman Maluri 55100 Kuala Lumpur Malaysia

  • voneats.com
  • 2017-01-24 00:00:00+00:00
I've posted about them some time ago that I like their seafood noodles (better than overrated B & Best in PJ). Their chilli is one of the signature item that makes the noodle so good - except the spice level went down over the years. I was not able to handle a spoon of chilli before but because they reduced the spiciness, I could definitely handle it now.

Big Big Crab Pot 大大蟹煲 Restaurant

No. 16, Jalan Kampung Pandan, Kelab Golf di Raja Selangor, 55000 Kuala Lumpur.

  • nufashionista.com
  • 2018-08-30 00:00:00+00:00
最特别的是*鱼头米大大蟹煲*,螃蟹搭配炸三文鱼鱼头,还有啦啦和腐皮,配米粉一起吃,超满足😋!

The Harbour Place 海港城 Restaurant

Sunway velocity V03A-01-03

  • nufashionista.com
  • 2019-02-04 00:00:00+00:00
每一道菜色味道都很够味……摆盘也很精致,还有个必点甜品雪梨红莲炖桃胶 炖得刚刚好,冰凉好滋味

Fuji Chicken Rice 富记鸡饭 Restaurant

Jalan Pandan Indah 1/23B Pandan Indah 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2017-07-10 00:00:00+00:00
Certainly one of the choice coffee shops here...and the three stalls I highlighted are the best this coffee shop has to offer. Eating either one of these should satisfy you. The only bummer is that this shop doesn't open at night, it's only for breakfast and lunch. So you can't get fried noodles for dinner when you want it most! :( This coffee shop is what Pandan Indah can offer in terms of excellent fish ball noodles, good sam kan chong noodles and decent stir-fried noodles. Obviously, it's one of our favourites. There are abundant choices here and you're likely to find one that meets your approval, I'm sure.

Restoran Li Fong 利锋美食中心 Restaurant

35, Jalan 1/2, Taman Kosas, 68000 Ampang

  • *
  • 2018-06-02 01:11:33+00:00
Hakka noodle and FKT. Not bad.

沙县小吃 Restaurant

VO5-G-07, Signature Retail, Jalan Peel Sunway Velocity Kuala Lumpur, Malaysia

  • nufashionista.com
  • 2019-02-20 00:00:00+00:00
想要品尝不一样的中国料理,这里绝对是最佳的好地方,包你吃了回味无穷!

Mother Recipe 流口水美食馆 Restaurant

11,Jalan 7/95B,Taman Cheras Utama 56100 Kuala Lumpur, Malaysia

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  • 2017-10-18 05:14:45+00:00
My sister-in-law's family favourite place. Food here is not bad with reasonable pricing.

Authentic Fish Head 古早鱼头 Restaurant

NO.6-G, Jalan Wawasan 2/8 Bandar Baru Ampang 68000 Ampang Jaya Selangor Malaysia

We are selling fresh steam fish head and fish head noodle, also some other delicate dishes and Hong Kong style side food.

  • taufulou.com
  • 2019-11-27 00:00:00+00:00
I am honour to be one of the first to try out Steamboat fish head know as the 7 Treasure (七彩浓汤松鱼皇) that will be their the new signature dish. Quite suprise to find it price at RM 48.80 which is a very reasonable, that can easily feed 4 pax. A quite a good value. Filled with taufupok, taufu and fish ball. Fish is quite huge and to beware that it is quite boney. Serve in half the size. Eat with care! Fish is fresh and meat is soft and smooth.

Lok Zok Liu 楽足料 Restaurant

29, Jalan Pandan Indah 1/22 Pandan Indah 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2019-06-20 00:00:00+00:00
My Personal Opinion *Stop Press* I can't believe my luck...there's such a good curry laksa at my doorstep!!! I'm not fully convinced of their roasted meats (other than char siew) but it'll certainly be a place I'd return frequently for curry noodles (first and foremost) and char siew wantan mee (second in line). That said, the rest of the roasted meat is still decent by many's standards (but the char siew is still your best bet though)! ^.^

Restoran Sen Kee 新生記茶餐室 Restaurant

48G, Jalan Pandan 3/2, Pandan Jaya, 55100 Kuala Lumpur, Selangor, Malaysia

  • trendygourmet.my
  • 2019-02-10 00:00:00+00:00
推薦他們家的乾撈麵食,澆上醬汁和豬油蔥花等等,吃前把麵食拌均勻,使每一條麵都被豬油醬汁包裹著,香啊!

[CLOSED] Ah Soon 新山亚顺肉骨茶 Restaurant

Restoran Tim Fatt 添发海鲜饭店 Restaurant

No. 51A, Jalan Perdana 10/14, Pusat perdagangan, Wilayah Persekutuan, 55100 Kuala Lumpur, Selangor.

  • pohlai1983.blogspot.com
  • 2020-12-09 00:00:00+00:00
强烈推荐:金瓜莲藕,笼仔鸡,虾酱鸡翅同江南面,我嘅至爱,行过路过唔好错过喔