Chinese in Mid Valley Megamall

Ho Min San

Ho Min San Restaurant

Lot No. G(E)-002, Ground External Floor (CIMB Bank)

  • nufashionista.com
  • 2019-02-25 00:00:00+00:00
饮料就有茉莉奇遇啦，茉莉花茶里有切好的奇异果，超赞的啦！
Mak's Chee - Mid Valley

Mak's Chee - Mid Valley 麥氏西池港式雲吞面 Restaurant

LG-063 Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Come to Mak’s Chee Authentic Wonton for a bowl wonton mee, prepared from a family recipe passed down from one generation to the next. The springy noodles and fresh prawn wontons have attracted customers from far and wide, including politicians, leaders and celebrities! Be sure to try the other chicken, rice and noodle dishes available that are just as delicious.

  • muntalksfood.blogspot.com
  • 2019-07-07 00:00:00+00:00
The braised beef briskets and tendons look messy but taste fine. We could not finish them so we took the balance home in our own container.
  • malaysianfoodie.com
  • 2018-07-06 00:00:00+00:00
And for me, I am a big fans of their Wanton Dry Noodles with Prawn Roe (RM 16.90). Enjoy these springy noodles with the generous amount of prawn roe on top of the noodles bringing you a nice flavourful blend. And you can add their prawn roe at any of their delicious Dry Wanton Noodles.
  • malaysianflavours.com
  • 2018-07-01 00:00:00+00:00
Trust us, Mak’s Chee Cursory Rice 2.0 is superb! While the Cursory Rice 1.0 served previously is plain rice, this upgraded version has white rice toss together with Hong Kong soy sauce, pork lard and chopped spring onion. So delicious even without pairing with luncheon meat and egg.
HoMinSan - Mid Valley Megamall

HoMinSan - Mid Valley Megamall 好面善 Restaurant

Lot No. G(E)-002 Ground External Floor Mid Valley Megamall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur

Ho Min San caters to the hip, young crowd in search of quality Shanghainese cuisine. A must-try is the signature Pan-Fried Dumplings which are made to order by chefs from Hong Kong and Shanghai. Besides that, you’ll be overwhelmed by a tantalising variety of Hong Kong-style noodles and side dishes, so take your time to try them all! Paired with a relaxing atmosphere and speedy service, you’ll enjoy every meal here at Ho Min San.

  • muntalksfood.blogspot.com
  • 2019-04-25 00:00:00+00:00
This is a plate of slices of braised pigs' ear/s because I do not know how many ears are in this plate. That does sound awful doesn't it, to be eating ears. I tried a slice, it was crunchy but soft on the outside and the taste is of the gravy it was braised in so I believe people eat pigs' ears for the texture and not the taste.
  • zap-pa-lang.blogspot.com
  • 2019-03-18 00:00:00+00:00
整体来说我算满意这里的食物，价钱较贵，我一个人这样吃下来要大概~RM30，饮料扣分。
Reminisce

Reminisce 舊相好 Restaurant

Lot GE-019 Ground External Floor, Mid Valley Megamall, Mid Valley City, Lingkaran Syed Putra Kuala Lumpur, Malaysia

  • nufashionista.com
  • 2018-10-24 00:00:00+00:00
餐厅还有各种怀旧零食和摆设可以拍照哟，赶快和同事朋友一起去吃「咖喱排骨Nasi Lemak」吧👌！
  • snowman1314.com
  • 2016-12-21 00:00:00+00:00
Although Reminisce might be not stand out among all the cafes at Mid Valley, but the memory and the food you eat at Reminisce are definitely worth the visit! Definitely will visit here again as I already miss all of the food already. Please feel free to visit Reminisce to time travel back to childhood.
  • lwinlee.blogspot.com
  • 2016-12-20 00:00:00+00:00
Reminisce Café provides a relaxing and homey oasis for patrons to seek respite after a tiring day, be it working or shopping at the mall. If to choose my favourite pick, it would have to be the luscious 奶油豬仔飯, butter pork belly! And what’s for your palate?
Hong Kong Kim Gary - Mid Valley

Hong Kong Kim Gary - Mid Valley 香港金加利茶餐厅 Restaurant

G(E)-005, Ground Floor Mid Valley Megamall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur

From the traditional Chinese culture, taste a cup of tea, eat a ‘Pao’ to sipping cup of milk tea and eat a piece of French toast, Hong Kong Restaurant combine the essence of Chinese and Western food culture. To the pace of modern life, it is always on the [fast, good and desirable] needs, which deeply loved by Hong Kong people. Kim Gary hold the most warm Hong Kong collective cultural imprint, always offering adhere quality and price to match, fast, comfortable, caring and superior service and creative purpose, success brought out the most sincere Hong Kong feelings.

  • muntalksfood.blogspot.com
  • 2018-01-28 00:00:00+00:00
I accompany my friends who wanted to eat lunch at Kim Gary, Midvalley Mall. I ordered a set lunch of beef steak pasta with black pepper sauce at MYR 14.90+ (10% service tax = MYR 16.40 nett) which included soup and drink. I kept half of the pasta for dinner but ate all the steak as the beef steak is just two thin slices of beef marinated in black pepper sauce. I left most of the sauce uneaten.
House of Pok - Mid Valley

House of Pok - Mid Valley 小猪猪 Restaurant

T-042, Mid Valley Megamall, Mid Valley City, 58000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • goodyfoodies.blogspot.com
  • 2019-05-01 00:00:00+00:00
Overall, the meal here was enjoyable - good for grabbing a quick lunch and prices are affordable for mall setting.
  • muntalksfood.blogspot.com
  • 2018-08-07 00:00:00+00:00
My lunch: A drink (MYR 2.90+) and 1 ala carte dish (MYR 4.9+) from section B. The steamed egg is not as soft as the texture of chawanmushi but still tasty. My total costs: MYR 8.20 nett.
  • nufashionista.com
  • 2018-08-06 00:00:00+00:00
这里也提供超值全天套餐哦，可以任选2样菜、2样肉或一菜一肉，只从RM10.90起，绝对全Mid Valley最抵食👌！
Thai Hou Sek - Mid Valley

Thai Hou Sek - Mid Valley 泰好食 Restaurant

LG-034 Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 58000 Kuala Lumpur

Thai Hou Sek is a contemporary Thai-Chinese that serves comforting porkilicious meals. Our dishes are mainly inspired and taken a notch up from the Thai street food that are too scrumptious to resist!

  • muntalksfood.blogspot.com
  • 2019-08-13 00:00:00+00:00
Chocolate ice cream topped with bits of bacon and a drizzle of Baileys - MYR 15 nett at Thai Hou Sek, Midvalley Mall but it is no longer on the menu because they revamped their menu recently.
  • muntalksfood.blogspot.com
  • 2018-12-05 00:00:00+00:00
Roasted Pork Belly Petai Stir Fried Bihun at MYR 20.75+ (6% SST = MYR 22 nett). Very flavourful dish. I like the petai. Portion is not enough for a big eater I believe.
Honolulu Cafe - Mid Valley

Honolulu Cafe - Mid Valley Restaurant

LG-012A Mid Valley Lingkaran Syed Putra 59200 Kuala Lumpur

Honolulu Cafe, the original and authentic Hong Kong Style Cafe in Hong Kong, since 1940. Hand-made, flaky & delicious baked egg tart, it is a must-try!

  • muntalksfood.blogspot.com
  • 2019-02-10 00:00:00+00:00
Ordered 1 polo bao to try at MYR 2.95++ (10% service charge, 6% SST = MYR 3.42 nett). Sweet crusty bun with a soft inside.
Awa Mee Bar - Mid Valley

Awa Mee Bar - Mid Valley 阿瓦面吧 Restaurant

T-043, Third Floor Mezzanine Mid Valley Megamall Mid Valley City 58000 Kuala Lumpur

AWA's secret lies in the soup, double-boiled for 4 hours to perfection, our soup is our pride. We turn unlikely ingredient combination into wonderfully balanced soups and nuanced noodles. Our mouth-watering crafted noodles will satisfy all your noodle cravings. Filling and warming the bellies of Malaysian ever since, we proudly present you AWA, the original Malaysia's best noodle bar. Simply delicious!

  • muntalksfood.blogspot.com
  • 2018-11-21 00:00:00+00:00
The 4 pieces of fish fillets are deep fried and they taste good. The staff told me that the fish is "Fei Chui Yu" (Fei Chui means Jade) when I asked. I googled and found out it is Jade Perch fish (Scortum barcoo) which is commonly found in Australia (fresh water fish).
BaoZhan - Mid Valley

BaoZhan - Mid Valley 包栈 Restaurant

LG-093A ,Lower Ground , Mid Valley Megamall,1, Lingkaran Syed Putra,58000 Kuala Lumpur.

  • nufashionista.com
  • 2019-01-18 00:00:00+00:00
烧卖和流沙包（咸蛋流沙、豆沙流沙）也是这里的热卖产品！
New Restaurant Ipoh Chicken Rice - Mid Valley

New Restaurant Ipoh Chicken Rice - Mid Valley 新怡保鸡饭店, 1977 Ipoh Chicken Rice Restaurant

T-013D & 061 Mid Valley Megamall Lingkaran Syed Putra 58000 Kuala Lumpur

For those making a trip to Ipoh, a delicious meal of Ipoh Bean Sprouts Chicken Rice is a must. Fortunately, there’s no need to travel far for this popular dish. Enjoy the same mouthwatering dish at New Restaurant Ipoh Chicken Rice, available in various locations across Klang Valley. Since its first shop in 1977, New Restaurant Ipoh Chicken Rice has made a name for itself and this Ipoh specialty – steamed chicken, bean sprouts, pork balls, chicken rice and even Hor Fun noodles. You’ll love the authentic taste at New Restaurant Ipoh Chicken Rice. Try it once and you’ll be back for more!

  • muntalksfood.blogspot.com
  • 2018-07-30 00:00:00+00:00
Steamed Village Chicken for 1 pax (thigh) at MYR 14.50+ (10% service charge = MYR 15.95 nett) with accompanying tasty ginger paste that is served separately and a bowl of foc soup
  • venoth.blogspot.com
  • 2018-07-05 00:00:00+00:00
Sad to say that their Steamed Chicken Drumstick was nothing close to what it used to be and I am confident that I can get better ones at day to day Chinese restaurants. That definitely only deserves a 5/10 from me. Their Pork Balls however were good and that deserves a 7/10.
Souper Tang - Mid Valley Megamall

Souper Tang - Mid Valley Megamall 汤师父 Restaurant

T-043 & 043A, Level 4 Mid Valley Megamall Lingkaran Syed Putra 59200 Kualan Lumpur

Souper Tang provides comprehensive nourishing food through traditional Chinese herbs and medicines to enhance healthy dining culture.

  • muntalksfood.blogspot.com
  • 2017-01-04 00:00:00+00:00
I read about this dish at Souper Tang so I ordered it to share with my friend. I find fish maw, sea cucumber, mushrooms, bean curd puffs, fish fillets, broccoli, meat balls, white fungus and many pieces of tendons in it. We also had a bowl of brown rice each at about MYR2.50 for a bowl.
Zok Noodle House - Mid Valley Megamall

Zok Noodle House - Mid Valley Megamall 竹麵館 Restaurant

Lot T-007A & TK-14 & 23 South Court 3rd Floor Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Zok Noodle House was founded by a group of chefs in 2011 with a passion of bringing the best of Hong Kong & Macau food culture to Malaysia. Zok Noodle House was founded by a group of chefs in 2011 with a passion of bringing the best of Hong Kong & Macau food culture to Malaysia.

  • muntalksfood.blogspot.com
  • 2018-02-08 00:00:00+00:00
Revisit Zuk Noodle House at Midvalley Mall to try the Pork Belly Noodle with wine at MYR 15.50 nett. The wine taste is barely noticeable so we won't be ordering it again.
Go Noodle House - Mid Valley Megamall

Go Noodle House - Mid Valley Megamall 有間麵館 Restaurant

LG-059, South Wing Mid Valley Megamall 37, Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur Malaysia

The story of GO Noodle House revolves around the values of rela onship. At a dinner hosted by one of the co-founders in his humble home, the group of friends were impressed by the tradi onal ChaoZhou soup served by his mother. Using this family recipe, which evolved from the Qing Dynasty, as a base, the group of friends re ned the technique and set up the very rst GO Noodle House in 2014. Using superior pork broth, enhanced with premium yellow rice wine, as a base – diners can choose a variety of noodles and toppings to make a delicious and wholesome meal. A crowd favourite is GO Noodle House’s signature mi xian, which is made from pure rice our. The signature bursting meatball is also an ever present in almost every order. Aside from pork-based top- pings, guests can also choose to add on a wide variety of beef and seafood.

  • muntalksfood.blogspot.com
  • 2016-09-02 00:00:00+00:00
I ordered the same noodle as during my previous visit to the One Utama branch - Grouper Fish Slices Mi Xian (Thick Mee Hoon) MYR16+ (MYR17.60 nett). Taste just as good as before.
Hotpot Kitchen - Mid Valley

Hotpot Kitchen - Mid Valley 麻辣香锅 Restaurant

S-045A Mid Valley Lingkaran Syed Putra Mid Valley City 58000 Kuala Lumpur

If you’re in for a spicy kick, don’t miss Hotpot Kitchen’s hotpot spicy platter! Their Bashu-style steamboat is nostalgic with its fragrance and lovingly prepared ingredients. Choose from the freshest meat, seafood and vegetables that are either deep fried or boiled before seasoned with Hotpot’s trademark sauces. Packed full of heat, spice, and freshness, this is an addictive experience you’ll want over and over again!

  • muntalksfood.blogspot.com
  • 2017-09-29 00:00:00+00:00
This new eatery at the Midvalley Mall is similar to the eatery that Claire mentioned in her post here.
Satu糖一心 - Mid Valley

Satu糖一心 - Mid Valley Restaurant

T-045A Mid Valley Megamall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

  • muntalksfood.blogspot.com
  • 2019-08-21 00:00:00+00:00
A half eaten bowl of mini tong yun in ginger sweet soup at MYR 8.70 nett. My friends wanted the normal sized glutinous rice balls with fillings in ginger sweet soup but I ordered the wrong one for them.

Nearby

Youmiqi Cuisine

Youmiqi Cuisine 有米气顺德料理 Restaurant

57, Jalan Klang Lama, Petaling Lama, 58100 Kuala Lumpur, Malaysia

位于Old Klang Road的【有米气】是全马首家专卖顺德料理的中餐厅，主打多道独特的美味佳肴，包括太古火焰锅、火焰醉虾、栋企鸡、顺德刺身、鲜虾锅贴饺和金丝燕麦包等，样样精彩，包你吃了回味无穷，今天就来尝试！

  • clevermunkey.com
  • 2019-01-22 00:00:00+00:00
For spicy food lover, this Spicy Crabs dish will definitely give you that spicy kick. This spicy crabs cooked in Sichuan style were quite appetizing and theres's plenty of flesh inside the crab.
  • jiashinlee.com
  • 2019-01-16 00:00:00+00:00
Youmiqi Cuisine 有米气顺德料理 is a wonderful place to celebrate Chinese New Year with family and friends, I particularly loved the private dining rooms on the first floor for an intimate and aesthetic experience.
  • lwinlee.blogspot.com
  • 2019-01-07 00:00:00+00:00
SWEET AND SOUR PORK RIBS Unlike the common sweet and sour pork meaty cube cutlet, this recipe here is slightly different whereby it’s actually pork ribs style that has been cut into smaller pieces. So do be extra cautious of the hidden bones and enjoy slowly.
The Zun Express

The Zun Express 尊厨靓汤 Restaurant

Lot LG-231 Lower Ground Floor The Garden Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur Malaysia

Zun” means “Honour, Noble, Respect & Imperial” in Mandarin. It is our honour to have you as our noble guests. Enjoy dining in a chic, modern environment incorporating traditional Chinese elements with a contemporary twist. Our dishes are uniquely looked with wide varieties of selected freshest ingredients. Authentic flavours & finest ingredients must be retained. Artistically presented and selected healthy recipes both in food content as well as in the choice of unique decor. The Zun Express is ideal for an exclusive lunch or dinner gathering spot with an elegant and exquisite atmosphere. Passionately committed to offering our guests an exclusive dining experience.

  • muntalksfood.blogspot.com
  • 2019-07-21 00:00:00+00:00
The ribs are well marinated with herbs so they are delicious without any oink oink taste.
PUTIEN - The GardensMall

PUTIEN - The GardensMall 莆田 Restaurant

Lot S-215 The Garden Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Putien restaurant serves Heng Hwa (or Xing Hua) cuisine, a regional specialty that has its roots traced to Putian, a beautiful coastal town located in the Fujian province of China.

  • muntalksfood.blogspot.com
  • 2019-07-04 00:00:00+00:00
The yam paste is very thick and soft so I like it. The duck meat sandwiched inside the yam paste does not have a strong duck taste so my friend finds the taste of this dish to be boring with no kick to it but I like the mellow flavour. A small clove found its way into my mouth and the clove taste lingers on.
  • nufashionista.com
  • 2018-12-06 00:00:00+00:00
【莆田卤面】和【兴化炒米粉】乃是推荐之一，各有各的特别。
  • weisekmui.blogspot.com
  • 2018-07-01 00:00:00+00:00
终结来说如果多人一起用餐会好一些因为可以试到更多不一样的菜肴这家餐厅的菜也还蛮健康清淡食物水准也很高有米其林的餐厅没让我失望下次再来吃别的菜肴
Chunciou Hot Pot Malaysia

Chunciou Hot Pot Malaysia 春秋战锅 Restaurant

  • Locations

  • Category

  • Open Hour

    12:00PM - 3:00PM, 5:00PM - 11:00PM Buffet timing: 12pm-3pm (Lunch), 5pm-11pm (Dinner), 10.30am – 3am (Supper)

  • Price

    Weekday Lunch Buffet RM 60+ (Adult) Weekday dinner, weekend lunch and dinner Buffet: RM75+ (Adult) Children half price

  • Contact

    012-6882860, 016-5454348, 018-2776503, 6018-375 6368

Lot 306, Batu 3, Jalan Klang Lama 58000 Kuala Lumpur Malaysia

春秋战锅结合春秋战国元素，打造新颖又豪迈的用餐环境与服务，寿喜烧吃到饱。从中国风的建筑外观完全打破传统吃到饱餐厅的概念，让消费者从一进门，即感受到截然不同的用餐氛围！

  • weisekmui.blogspot.com
  • 2018-06-14 00:00:00+00:00
这里价钱虽然比较贵但是食物是有水准的而且服务很好不会怠慢客人久久一次还是可以来尝试一下的爱吃牛肉的朋友比较值得来因为你可以尽量吃不够可以一直加无需加钱
  • choiyen.com
  • 2018-02-27 00:00:00+00:00
Verdict: I like the comfy dining environment and warm service but for RM75.00++, Chunciou Hot Pot definitely not a place I can go to often. If you love hot pot, have a good appetite, can eat fast and willing to splurge a little bit more, this is the place for you
  • trendygourmet.my
  • 2017-11-03 00:00:00+00:00
雖說這裡是吃到飽，但肉品、餐具與擺盤絲毫不馬虎。
Din Tai Fung - The Gardens Mall

Din Tai Fung - The Gardens Mall 鼎泰豐 Restaurant

Lot LG-207, Lower Ground Floor The Gardens Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur.

Having originally been founded as a cooking oil retail business in 1958, in 1972 Din Tai Fung was reborn as a steamed dumpling and noodle restaurant. Din Tai Fung Dumpling House focused on achieving steady improvement in quality and in the level of service that the restaurant provided. The restaurant was soon winning rave reviews from all over the world, and laudatory articles in food magazines and in the newspapers contributed to Din Tai Fung’s growth.

  • muntalksfood.blogspot.com
  • 2019-06-10 00:00:00+00:00
This is the plate of crunchy cucumber - if I remember correctly there are 10 pieces so it is about MYR 1.219 nett per piece. My friend likes to eat them so I agree to share the cost with her. They have been marinated in very light soy sauce. The two saucers of julienned gingers are provided foc once customers are seated at the table, even before orders are placed.
  • goodyfoodies.blogspot.com
  • 2017-10-25 00:00:00+00:00
Congratulations to Din Tai Fung Malaysia, who are celebrating 10 years of success in Malaysia. Din Tai Fung, which originates from Taiwan, was originally founded as cooking oil retail shop in 1958 and was transformed in 1972 to a restaurant serving xiao long bao and noodles. Now it has over 140 branches in Australia, China, Dubai, Hong Kong, Japan, Malaysia and many more, delighting customers with a taste of Taiwanese cuisine. Since its inception here in 2007, with their first ever outlet in The Gardens Mall, Din Tai Fung has grown and now operates seven outlets in Malaysia; 4 in Klang Valley and 1 each at Penang, Johor Bahru and Genting. In conjunction with this 10th Year Anniversary, I've collated a list of the 10 Must-Try dishes at Din Tai Fung Malaysia.
Purple Cane Tea - The Gardens Mall

Purple Cane Tea - The Gardens Mall 紫藤茶原 Restaurant

Lot LG-206, Lower Ground Floor, The Gardens Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur Malaysia

  • muntalksfood.blogspot.com
  • 2019-05-10 00:00:00+00:00
This looks nice doesn't it? It even has two large pieces of Huai Shan (淮山 - wild yam) which I thought was daikon until I bite into them.
  • angietangerine.com
  • 2019-02-27 00:00:00+00:00
Salt Steamed Chicken in Chinese Herbs (Dong Ding) Salted chicken were marinated for 45 minutes, steamed with mixed herbs and tea. The taste may slightly salty, but the taste of medicinal herbs and tea aroma will linger and stay in your mouth. The added tea leave can reduce the greasiness of the dish.
Canton-i - The Gardens

Canton-i - The Gardens 香港粥麵家 Restaurant

The Garden Mid Valley City LG-202 & 203A Lower Ground Floor Lingkaran Syed Putra 59200 Kuala Lumpur

  • muntalksfood.blogspot.com
  • 2019-05-24 00:00:00+00:00
Prawns Wanton Noodle (Soup) at MYR 15.09++ (MYR 17.50 nett). Thin and springy noodles in flavourful soup. Looking back at the price of Sheng Kee prawns wanton noodle (soup) back in 2017, I am surprised to find that it is almost the same which means this price is not high after all.
YU by Ruyi

YU by Ruyi 御 Restaurant

G-243, The Gardens Mall Mid Valley City 59200 Kuala Lumpur Malaysia

Yu by Ruyi is designed within an intimate dining space, the latest pork-free Modern Chinese concept by the award winning RUYI & LYN team that features delectable dim sums by day, bespoke original cocktails by night and a progressive culinary menu helmed by award winning executive Chef James Ho. Our legacy is steeped in innovating traditional Chinese cuisine for everyone to enjoy, and for the future generations to come.

  • fatboyrecipes.blogspot.com
  • 2019-04-25 00:00:00+00:00
Crab with glorious roe, aptly named Steamin Crabilicious. Priced at RM108 per portion, this plate of decadence is a must have. Marine drippings over a layer of chicken pate with salted fish, (replacing the usual pork) glutinous rice, this alone would have filled us up.
  • lwinlee.blogspot.com
  • 2018-11-07 00:00:00+00:00
Flower Pillow Matcha (MYR 38) Matcha Infused Tofu With Caviar, Salmon Roe And Fragrant Oats. You just can't go wrong with this! The hint of subtle green tea flavour is well complimented by the ikura especially, that helps to inject some oceanic nuance to it that at one point of time, it tastes almost similar to seaweed flavour to me. Impressive? Call it magic by Yu by Ruyi then! (=
  • malaysianflavours.com
  • 2018-11-01 00:00:00+00:00
Wagyu Puff 和牛魔王酥 RM13 Yu also expand their repertoire of flaky pastry into more varieties, such as this Wagyu Puff designed in the shape of cutesy cow! Crispy outside, smoky sweet gooey filling inside. Recommended.
The Chicken Rice Shop - The Gardens Mall

The Chicken Rice Shop - The Gardens Mall Restaurant

Lot LG 213, Lower Ground Floor, The Gardens Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur

The Chicken Rice Shop serves traditionally prepared steamed, roasted, honey barbecued and soy sauce chicken as its signature products. These signature dishes are served with fluffy chicken flavoured rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island.

  • muntalksfood.blogspot.com
  • 2019-08-30 00:00:00+00:00
This plate of quarter roast chicken costs MYR 1.80 nett only. We topped up MYR 1 nett to get chicken leg but my friend at another table did not top up but still got a whole chicken leg. This promotion is available on the 18th of every month till further notice.