To be honest, the cocktails are good and the seafood paella with black rice is really tasty and I highly recommend this if you plan to visit Mercat Barcelona Gastrobar. We had a great family brunch at Mercat Barcelona Gastrobar Spanish Restaurant Mount Kiara and that is a great way to spend quality times together with good food and drinks.
Lacon Gallego de Cochinillo (RM 56) Get this delicious Galician style roast Spanish sucking pig leg with potato cachelo. With the look of it, it may not look appetizing but after the first bite you’ll surely in love with it.
Baby Lobster RM25 Absolutely fresh and succulent, the briny sweetness of the lobster meat was further enhanced with a subtle earthy olive paste and tangy tomato. So delish, this baby lobster is to die for!
Slow and Tender Iberico Baby Back Ribs RM95 The ribs were served flamed right before your eyes. Perfectly browned and charred, the honey plum glazed ribs were accompanied with seasoned fries and vegetables on the side.
Mont Kiara《The BAR N Wine Bar》是一家西班牙酒吧餐廳,提供舒適休閒空間又帶有復古風格的室內設計,餐廳裡設了一個葡萄酒區,價格公道及種類繁多讓食客自行選擇自己喜愛的紅酒。
In future, I wouldn’t mind popping back a bit later in the day to take advantage of the extra menu items, and to enjoy the silliness of the drink stock market. I’ll try to order better at that time!
Reasons to visit Drop Exchange KL: delicious Indian recipes; don’t miss the mirchi fritters and berry pulao vegetables (Rich’s favourite) and the chargrilled cottage cheese and dal makhni (my loves); a fun bar concept where guests can “trade” their drinks on the “stock market.”
Salli Ma Margi (RM 25.00). This curry dish is of Persian origin; which has a strong combination flavour of spices and herb. The chicken meat was tender with the thick gravy superbly matched with the pav that is served with this dish.
None of the ramen really appealed to us except for the Gekihara Ramen @ RM18. It’s supposed to be an ultra-spicy ramen but the spiciness is actually just right. If the noodle gets any spicier I don’t think it would taste very nice.
1 review of Ramen Izakaya Kazushi "This place has one of the best chicken curry katusu don i've ever had in KL!!! I always ask for extra curry sauce as I like my rice soaked in curry. A great place for lunch (try their value-for-money lunch sets)…
SLURP. Delicious. A generous portion noodles, soup, seaweed, ginger, tamago, and a sprinkling of sesame seeds.
Overall, it was a nice dining experience at The Majapahit Restaurant & Bar.
Sharing dishes are also available here for “tai chou” style dining experience. For butter chicken fans, their Coconut Butter Chicken (RM25) is highly suggested. Here, the butter gravy was cooked with margarine, cream, and coconut milk. As a result the dish is more thick and flavoured packed compared with the regular butter chicken.
位于 SOHO KL 的 Tap It Out 是全马第一家“自动啤酒提款机”,源自美国纽约的概念来到这里一开张就吸引了大家的注意,社交媒体上都是关于这家新潮酒吧的新闻呢!
Cheers to good beer and perfectly poured pint. It's a beer night out at Tap It Out with some friends last Friday. Barely opened for two weeks, Tap It Out, pride themselves for being Malaysia's first self-serving beer bar aka Beer 'ATM'. Oh yes... you could tap your own beer here. How cool is that!
Good beer joint, good atmosphere and good company; what's more can I ask for at Tap It Out? If you want an one-of-a-kind experience with "Beer ATMs", this is the right place to visit!
The calamari is deliciously good ! They are beautifully deep fried till perfection and they are topped with the garlic aioli, chili sauce and the tartare sauce with it.
Dig into their mains menu featuring their juicy Lamb Chop and you are in for a meaty treat. Featuring one of the most prized and tender parts of the lamb, these succulents Australian lamb shoulder chops are grilled to perfection and served with straight cut fries with a choice of Mushroom black pepper or Rosemary sauce for the extra flavour!
You could come here just for the wine, but the friendly service and wonderful food made it an enjoyable night out for us – especially since we were there to celebrate a milestone.
We ordered the Seafood Marinara which is a tomato based pasta with an array of scallop, sea prawn, squid, white clams and slipper lobster. As you can see, BLab is quite generous in terms of the amount of seafood that they serve here. The seafood is not the tiny ones but reasonable sized ones. Taste wise, it was quite good, but I prefer the garlic chili prawn linguine more.
A place where you grill your own seafood with a mini grill provided. Diners can enjoy meals alongside glasses of sake or beer. A great Izakaya experience where you can eat the food at their best, be it sashimi, grilled or stewed.
如果想找个比较特别的地方喝喝酒、吃吃海鲜,不妨到Solaris这家新开的居酒屋,真的很有日本feel捏!
Mutton Masala MYR27 👍👍 This dish easily made it to my top pick of the night; Boneless Lamb is marinated with Spices, Garlic, Ginger and Dried Masala. A dish of Panini bread is served as an accompaniment. I found the succulent meats quite tender, and the combination of spices lent to the spicy and savory mutton flavour.
Mary Had A Little Lamb RM23 Nicely seasoned, the tender lamb strips served with Thai sauce was irresistibly good without any gamey smell.