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  3. Beach Road

Food Stand in Golden Mile Food Centre

    One Prawn Noodle
    One Prawn Noodle
    🍴 Restaurant Food Stand
    1. www.chubbybotakkoala.com
    2. last year

    One Prawn and Co 12 Course Seafood Grill Dinner review, Omakase in a Coffee Shop Singapore, Fine Dining in A coffee Shop, Dinner Service at One Prawn

    One Prawn Noodle
    1. makankakiswithdenise.wordpress.com
    2. 2 years ago

    Chef Jeremy Nguee returns this week with a recommendation for excellent prawn noodles by, to quote their website, a band of young and passionate individuals determined to keep the Singaporean cult…

    One Prawn Noodle
    1. yeeppi.wordpress.com
    2. 2 years ago

    The soup seems to have become smoother and richer from when they were at Golden Mile, sweet, prawny, and very drinkable. Neither Singaporean nor Penang – a savoury sweet style of its own.

    Chef Choo Signature
    Chef Choo Signature
    🍴 Restaurant Food Stand
    1. yeeppi.wordpress.com
    2. 2 years ago

    Featured by various as a young chef-hawker. Springy spaghetti in thick tangy-sweet and strong tomato sauce, with wok hei and fresh seafood – mussels, clams and prawns. Quite nice this.

    Chef Choo Signature
    1. johorkaki.blogspot.com
    2. 4 years ago

    Chef Choo Signature serves 5 Star hotel standard Italian dishes with a Singapore flare at hawker centre prices at Golden Mile Food Centre.

    Chef Choo Signature
    1. eatbook.sg
    2. 5 years ago

    Nevertheless, with the affordable price point, Chef Choo Signature certainly has a bright future ahead.

    Keng Heng (Whampoa) Teow Chew Lor Mee
    Keng Heng (Whampoa) Teow Chew Lor Mee
    🍴 Restaurant ChineseFood Stand
    1. johorkaki.blogspot.com
    2. 3 years ago

    The various toppings, braised pork, fish cake slices, ngoh hiang, fried wanton, fried fish nuggets and fried fish skin - they were all okay 👌 with the fish nugget and fish skin, the stand outs.

    Keng Heng (Whampoa) Teow Chew Lor Mee
    1. ordinarypatrons.com
    2. 4 years ago

    Keng Heng Whampoa Teochew Lor Mee is a famous lor mee stall in Golden Mile food centre that I have heard of but never tried.

    Keng Heng (Whampoa) Teow Chew Lor Mee
    1. www.misstamchiak.com
    2. 5 years ago

    The wide variety of ingredients, together with a great sauce, and affordable pricing, make the Lor Mee here a must try for everyone!

    75 Ah Balling Peanut Soup
    75 Ah Balling Peanut Soup
    🍴 Restaurant DessertFood Stand
    1. eatbook.sg
    2. 4 years ago

    I’ve previously had the Peanut Ah Balling and Peanut Soup on several occasions and enjoyed them thoroughly, unlike my experience at 75 Ah Balling on this visit.

    75 Ah Balling Peanut Soup
    1. www.eatandtravelwithus.com
    2. 4 years ago

    75 Ah Balling is a third-generation hawker stall that sells glutinous rice balls served with hot peanut soup. They are the only stall in Singapore to serve this unique combination.

    Choon Kee Roasted Delights
    Choon Kee Roasted Delights
    🍴 Restaurant Food StandChinese
    1. yeeppi.wordpress.com
    2. 4 years ago

    The char siew was fatty, unctuous, with good sweetness, stickiness and caramelisation. Roast duck was tasty, not bad. Quite solid.

    Choon Kee Roasted Delights
    1. ieatishootipost.sg
    2. 5 years ago

    A previously undiscovered gem! The melt in your mouth char siu is worth some of your calories!

    Choon Kee Roasted Delights
    1. www.misstamchiak.com
    2. 5 years ago

    If you are like me and can’t resist great roast meats, then Choon Kee Roasted Delights at Golden Mile Food Center should definitely be on your list of places to visit. You won’t regret it!

    Fudo - Golden Mile Food Centre
    Fudo - Golden Mile Food Centre
    🍴 Restaurant Food Stand
    1. eatbook.sg
    2. 5 years ago

    Apart from my dissatisfaction with the steak, the rest of the meal wasn’t bad at all. I liked the pasta, and I absolutely loved the chicken.

    Deli Bak Chor Mee
    Deli Bak Chor Mee
    🍴 Restaurant Food Stand
    1. www.misstamchiak.com
    2. 3 years ago

    As someone who loves strong flavour profiles, I can’t help but gravitate towards the dry bak chor mee.

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