Indian in Sea Park

1. www.youtube.com
2. 3 years ago

❤️🤤This cendol stall is a gem in PJ! They have been selling cendol since 1990! The secret to the unforgettable taste is their top secret syrup sugar mix! Th...

1. www.youtube.com
2. 4 years ago

Rojak is one of the local's favourite street snack in Malaysia. The term rojak means mixture in Malay. You can expect lots of different ingredients to be mixed up in the dish. There are 3 types of rojaks in Malaysia; the rojak Mamak, fruit rojak and sotong kangkung rojak. The most common rojak is the rojak Mamak also known as Pasembur in the northern regions of Peninsula Malaysia.

1. www.malaysianflavours.com
2. 7 years ago

Afterall, with the crowd seen, we believe it wont go far from being nice. No harm trying. Rojak biasa is priced at RM4.20, Rojak with Sotong is RM5.70 per packet. Shredded cucumber, sengkuang, deep fried dough fritters, prawn fritters, hard boiled egg and cuttlefish piled up, dressed in a bed of thick, peanuty sauce that carries mild spiciness and sweetness. Gravy was tad too sweet for our liking, while for ingredients, we do like the crispy prawn fritters. Sotong was properly cooked too, chewy but not rubbery.

1. thefoodbunny.com
2. 3 years ago

Ooooo man, this was delicious! Da bomb!! I would not mind having this dish again and again. It was wholesome – yummy and filling. The dish is made up of long grain spiced rice + a large portion of cottage cheese / paneer in buttery gravy + bindi / ladies finger + long beans. Both vegetables came with its flavorful dry gravy. It was an absolute delight indulging in this. Sooo good.

1. muntalksfood.blogspot.com
2. 5 years ago

Hyderabad Dum Briyani at MYR 20 nett. The portion is big enough for 2 regular eaters. The yogurt dip is sourish so it is refreshing. It is only slightly spicy unless you bite on a peppercorn or dried chili.