Here's the location.
The Kolo Mee is good.
I love the noodle used for this kolo mee.
Stir-fried yellow noodles with clams is simplistic. Done with a pleasantly sweet taste of clams and mild zingy ginger kick, the noodle is served with accompanying spicy sambal.
There are many other selections recommended by the crew, namely kappa, sotong and etc but we had a Butter Mantis Prawn (RM 12) instead. The creamy and sleekness were well balanced, giving a rich taste if you take the sauce to complement the white rice.
The 3-flavored Black Pomfret did not impress us from the appearance but it was in fact, skillfully cooked. The flesh was moist and soft while the outer parts of the fish were deep fried to a crisp... slathered with a sweet-savory sauce. It can be dangerously addictive to munch on the crisp sides of the fish or to enjoy the meaty-bite with Rice
Right across the junction to Sungai Pinang and Jelutong, Jason Nyonya House is one of the latest Nyonya restaurants in town. The amiable restaurant has classic wooden house features with staircase at the entrance. It feels very homey, just like any casual dining spot in the neighborhood. The setting does not suggest that it is a Nyonya restaurant... as far as decor is concerned. The name sums it all, the place offers a simple, home-cooked style Nyonya menu. The classics such as Loh Bak, Joo Hoo Char, Inche Kabin, Assam Pedas are there with some additional 'specials of the day' (but we were a little underwhelmed the dish- Assam Prawns was not on the menu). After sampling some of the dishes, we reckon that they lacked the authentic Nyonya touch. Authenticity aside, the dishes were not shabby (if you are seeing the place as a standard Zhu Char place in lieu of Nyonya restaurant).
❤️要吃到肥美多肉多汁野生螃蟹，建议农历初一十五当天或之后3天内，这段时间涨潮比较能抓到肥美的野生螃蟹哦~
Bangkok Garden在Automall是超火红的 #泰式烧烤店临近海边所以不但有海风吹就算餐厅内满座也不会感觉烟烟地因为地方宽阔而且开放式的哦
For a no-frills Thai Mookata experience, look no further than this curious space at Automall, Karpal Singh Drive. Affordably priced at Rm 19.90 for a basic set (serves 2), budget watchers can now enjoy delicious Thai Steamboat at unbeatable price, well-complemented with sea breeze. The simple set includes some basic meat balls, greens and meat but those with a deeper pocket can always top up extra few dollars for the additional spread. Bangkok Garden BBQ is not air-conditioned and instead, it relies on the sea breeze so the best time to visit would probably in the evening. The serving portion is not that great but it would be perfectly fine to be served as supper in lieu of a proper meal. Bangkok Garden BBQ can be found right next to Sae Ma Eul Korean BBQ Restaurant.
The Three-Flavored Fish was a dish that left us with the deepest impression. It was deep fried till a shattering crisp and served with dark Soy Sauce-based sauce, with heaps of chopped Garlic and Bird's Eye Chilies. While the concoction may be a tad salty on its own, it was perfectly spooned over rice, with an addictive spiciness.
East Coast BBQ is located at Sungei Pinang Hawker Centre and features fresh barbecued seafood and other items. We chose a nice fish for Ikan Bakar with sambal and a nice Eggplant with garlic and ch…
Harlequin Combo and Crab Combo are both the most-ordered meals here. The former one comes with a concoction of Clams, Mussels, Yabbies, Prawns, Sausages and Corns while the latter choice has Crabs, Sausages and Corns. Both were dressed in a spicy, sweet-savory sauce. Both possessed strong smokiness; the flavor-combo was attractive at first but we thought it was too monotonous towards the end. The boldly seasoned Seafood was too hefty on the palate. Seafood was fresh and the fact that Mud Crabs with Roe were served, we thought the prices were well-justified. Good for novelty experience but not the type of food that I would want to eat on a regular basis.
他的酱料还蛮特别的，和一般吃到的不太一样哟。
However, we can share that the clear soup with Shaoxing wine scent was enjoyable and delicious in taste. The subtle Shaoxing wine flavour made a difference and elevated the taste of entire bowl of soup.
Korean food in the Jelutong neighborhood might be a scarce for the past but not now with the opening of a new Korean joint- Sigsa Korean Restaurant, housed under the new commercial building- Straits Garden. The Korean restaurant serves classic Korean staples such as Barbecues, Hotpots, Stews, Tteokbokki, Korean Noodles and Rice dishes. It has the standard Korean restaurant setting meant for barbecue (sans the good ventilation system), cleverly covered in wooden furnishing. We did not get to sample a lot of their dishes but from what we had, they were of standard-average quality... nothing more and nothing less than an average Korean restaurant; but prices are slightly higher than average.
有差不多50款的火锅料理
