Seafood in Pudu

Fatt Kee Roast Fish

Fatt Kee Roast Fish 發記招牌特色烤鱼 Restaurant

25 Lorong Yap Hin Off Jalan Pasar Pudu 55100 Kuala Lumpur

發記招牌特色烤鱼！有六种等级！不要辣，微辣，小辣，中辣，大辣和超级辣！您喜欢什么等级？

  • nufashionista.com
  • 2019-01-04 00:00:00+00:00
KL吉隆坡出现“巨无霸拼盘” #蒸籠宴！😱18种不同食材🦀️🦐！好多海鲜，鲜味十足！
  • trendygourmet.my
  • 2018-12-23 00:00:00+00:00
這裡絕對能滿足您對海鮮的食慾，肯定不讓你失望！
  • kenhuntfood.com
  • 2017-06-01 00:00:00+00:00
Inspired by the Chong Qing-Grilled Fish, Fatt Kee Roast Fish has recently gained a lot of attention from netizens due to its gigantic serving with loads of Seafood swimming in the huge pot. The concept is not new- Deep Fried Fish with Seafood (like Prawns, Squid, Flower Clams) and vegetables soaked in a spicy-savory Seafood broth; served in the way similar to Hot Pot/ Steamboat. The spiciness varies and can be tuned accordingly but the heat-intolerant should be extra careful on selecting the spiciness as it can be lip-burning hot. It can be then enjoyed just like an ordinary Hot Pot, with extra condiments like Udon, Vegetables and Seafood to be added. Do note that there are two branches and both locations are near to each other; one is air-conditioned while another one is al-fresco setting. The flavors were fun and the combination was exciting, a place worth visiting.
New Kai Seng Seafood Restaurant

New Kai Seng Seafood Restaurant 佳城海鮮飯店 Restaurant

50, Jalan Merlimau, Off Jalan kenanga Kuala Lumpur, Malaysia

  • nufashionista.com
  • 2018-12-14 00:00:00+00:00
KL何清园30年老字号 #露天海鲜大排档，新推出 #茶香鸡，还有招牌 #瓦煲椰汁蟹 和 #生虾炒生面😍！
  • *
  • 2017-01-15 10:06:10+00:00
Food is pretty good with fast service.
JW Seafood Restaurant

JW Seafood Restaurant 佳味海鲜饭店 Restaurant

No.10, ground floor, Jalan Changkat Thambi Dollah, Jalan 1/77b, Pudu, 55100 Kuala Lumpur.

  • nufashionista.com
  • 2018-12-05 00:00:00+00:00
师傅有超过20年经验

Nearby

Youmiqi Cuisine

Youmiqi Cuisine 有米气顺德料理 Restaurant

57, Jalan Klang Lama, Petaling Lama, 58100 Kuala Lumpur, Malaysia

位于Old Klang Road的【有米气】是全马首家专卖顺德料理的中餐厅，主打多道独特的美味佳肴，包括太古火焰锅、火焰醉虾、栋企鸡、顺德刺身、鲜虾锅贴饺和金丝燕麦包等，样样精彩，包你吃了回味无穷，今天就来尝试！

  • clevermunkey.com
  • 2019-01-22 00:00:00+00:00
For spicy food lover, this Spicy Crabs dish will definitely give you that spicy kick. This spicy crabs cooked in Sichuan style were quite appetizing and theres's plenty of flesh inside the crab.
  • jiashinlee.com
  • 2019-01-16 00:00:00+00:00
Youmiqi Cuisine 有米气顺德料理 is a wonderful place to celebrate Chinese New Year with family and friends, I particularly loved the private dining rooms on the first floor for an intimate and aesthetic experience.
  • lwinlee.blogspot.com
  • 2019-01-07 00:00:00+00:00
SWEET AND SOUR PORK RIBS Unlike the common sweet and sour pork meaty cube cutlet, this recipe here is slightly different whereby it’s actually pork ribs style that has been cut into smaller pieces. So do be extra cautious of the hidden bones and enjoy slowly.
Eatomo Food Co - Taman Desa

Eatomo Food Co - Taman Desa Restaurant

11-1-1 Jalan 3/109F Taman Danau Desa 58100 Kuala Lumpur Malaysia

California inspired casual market style kitchen serving creative fresh imported seafood and meat dishes at casual prices.

  • eatwhateatwhere.blogspot.com
  • 2018-08-09 00:00:00+00:00
No Japanese meal is complete without a dose of mentaiko, so an order of Mentaiko-Seared Tamadon @ RM14.90 is a must. Four thick slices of fluffy-sweet tamago, blanketed by savoury-creamy mentaiko that's blowtorched to smoky perfection and (this time) even finished with a sprinkling of salty furikake for an absolutely yummy combination of savoury-creamy-sweet flavours. Kids would adore this...as would (some) adults! ^.^
  • katelifefood.blogspot.com
  • 2017-09-18 00:00:00+00:00
The 2nd thing to grace their presence to our table is the beautiful Pacific oysters (RM7.90 per piece) and they not only limited to the pacific oysters; they have an array of different nationality of oysters which they will feature in their menu! We were rather surprised that their oysters are really reasonable in price and the verdict is that the oysters are really fresh and succulent with the slight brine of the ocean that you would normally associate oysters with..
  • muntalksfood.blogspot.com
  • 2017-07-27 00:00:00+00:00
Explanation from wiki online: "Poke (Hawaiian for "to section" or "to slice or cut") is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course". In recent years, some restaurants in USA have started making poke bowls which includes rice or some other healthy options like quinoa or cous cous and the trend has reached here. In the poke bowl above, there are tiny cubes of raw salmon marinated in a slightly spicy sauce, slices of cucumbers, guacamole, calrose rice, furikake, bits of seaweeds, sesame seeds, ebiko mixed with some sort of vinegar so it is very flavourful with lots of different tastes going on at the same time.
Yamaguchi Fish Market

Yamaguchi Fish Market 山口水产 Restaurant

16 Jalan Kampung Pandan 55000 Kuala Lumpur Malaysia

Yamaguchi Fish Market is inspired by Karato and Tsukiji Fish Market in Japan where the team sought to bring not only the highest quality and freshest ingredients to seafood lovers but the energetic spirit of the vibrant market as well. The tanks of Yamaguchi Fish Market is filled with fresh catches from seasonal fishes to uni and king crabs that guests can either opt to dine-in and enjoy in a variety of delicious styles or purchase back home at wholesale prices. Diners will delight in a great variety of fresh-from-the-ocean sashimi and shellfish that the team directly picks up twice a week from the harbour and serve on the extensive and carefully curated menu. Yamaguchi Fish Market’s signature sashimi and grilled seasonal seafood platters is a rich mix of sashimi, shrimps, king crabs, oysters, clams and abalone. For palates of comfort food, the salt baked tai fish, Yamaguchi eel rice and seafood nabemono takes centrestage. As a marketplace that offers variety in abundance, Yamaguchi Fish Market also takes a local spin onto the ingredients by opening up its menu to offer dishes cooked in local flavors such as salted egg, garlic steam and superior soup.

  • nufashionista.com
  • 2019-01-06 00:00:00+00:00
一生人要吃一次的 #Alaska雪蟹，是活的哦，超鲜甜，就在KL最大型海鲜市场 #Yamaguchi🦀！
  • chillout-soulout-freakout.blogspot.com
  • 2017-11-01 00:00:00+00:00
Yamaguchi Fish Market is inspired by fish market in Japan which allows customer to choose seafood from the market and they will prepared for them either in sushi or sashimi for them to eat fresh. That's the original way how it was started but time goes by competition is getting harder, many came out with different idea. So does Yamaguchi Fish Market to have it in a restaurant instead of a market.
  • foreverinhunger.blogspot.com
  • 2017-09-22 00:00:00+00:00
Giant Sushi Boat has finally arrived in Kuala Lumpur! Comprising more than 19 ingredients including Alaskan Snow Crab, a variety of fresh sashimi and delicious sushi! This giant sushi boat allows you to enjoy a little extravagance!
Grand Imperial Seafood Hotpot & BBQ - Pavilion Elite

Grand Imperial Seafood Hotpot & BBQ - Pavilion Elite Restaurant

Lot 9-105.00 Pavilion Elite Shopping Mall 165, Jalan Bukit Bintang 55100 Kuala Lumpur

Our highly skillful and experienced chefs are very particular with details. From the selection of ingredients, preparation and cooking, they’re committed in providing customers with the highest quality of food.

  • nufashionista.com
  • 2019-02-02 00:00:00+00:00
他們家的「港式烤鴨」了！肥美鼓鼓漲漲的烤鴨外皮脆滑油亮，不但沒有鴨騷味，而且還非常Juicy！記得要沾上店家提供的的酸梅醬哦！
  • trendygourmet.my
  • 2018-10-30 00:00:00+00:00
Pavilion Elite 喜粤環境寬闊又舒適，最讚的地方就是可讓食客一邊吃火鍋一邊吃燒烤😍一次過滿足你兩種食慾！
  • pureglutton.com
  • 2017-12-19 00:00:00+00:00
The latest outlet to join the Grand Imperial Group is located on the 9th Floor of Pavilion Elite. While it does serve the usual Chinese fares like dim sum, roast meats and oriental dishes, what’s very appealing to me is their Seafood Hotpot Hong Kong-style. Most of the seafood offered are live ones swimming in tanks in the restaurant.
Pince & Pints

Pince & Pints Restaurant

32, Jalan Telawi 5 Bangsar Baru 59100 Kuala Lumpur Malaysia

Pince & Pints Lobster Restaurant and Bar aims to provide diners with the epicurean experience of having a whole live lobster cooked according to their preference. A carefully curated beverage programme supplements the experience. At Pince & Pints, we believe in providing good food, good service, and good value. By choosing to import directly from lobster fisheries that practice sustainable fishing methods, Pince & Pints is dedicated in working with these fisheries to ensure the lobster population is robust and healthy. All our lobsters are wild-caught and air-flown directly from the Atlantic Coast; they are transported to a state-of-the-art facility, and stored in a conducive environment before they are delivered in prime condition to the restaurant. At Pince & Pints, you can expect to taste lobsters of the freshest and most premium quality. The owners believe it doesn’t take a master chef to make good lobster dishes; rather, it takes a great lobster.

  • emobananaboy.blogspot.com
  • 2019-05-19 00:00:00+00:00
Pince＆Pints在新加坡以其辣椒龙虾而闻名，该龙虾是该国备受推崇的辣椒蟹的改良品，配有丰富的龙虾酱，与罗马西红柿，辣椒，柠檬草，大蒜和鸡蛋混合，制成浸泡用油煎的mantou小圆面包。
  • ivanteh-runningman.blogspot.com
  • 2017-11-18 00:00:00+00:00
An excellent showcase of how simplicity in cooking and respect for this premium ingredient results in a delightful dining experience. Highly recommended!
  • muntalksfood.blogspot.com
  • 2016-10-13 00:00:00+00:00
Chili Lobster - MYR158++ (MYR177.5 nett after 6% GST and 6% service charge). This dish does not taste spicy at all. It is kind of sweet. We feel that the lobster in this meal is the largest lobster among our three orders. The deep fried mantou (buns) are quite small.
Nice Catch - Pavilion

Nice Catch - Pavilion Restaurant

Lot 1.18.02, Level 1 Pavilion KL 168 Jalan Bukit Bintang 55100 Kuala Lumpur.

Nice Catch reels in great eats from the sea for those who like seafood fare with a twist. To give you the best tastes of the ocean, we choose to source only the best catches and produce from all around the world to create our signature recipes. What’s more, our adventurous chefs bring a modern twist to our dishes with bold homemade sauces, prepared fresh every morning. Inspired by our travels in the region, our chefs also strive to elevate the delicate tastes of great seafood through perfectly balanced flavours. So, come experience a wide selection of premium seafood from Canadian Lobsters, Giant King Crabs to French Crabs and Norwegian Salmon that are air-flown weekly, prepared by our chefs and served right onto your plates! Experience wholesome seafood with a twist at Nice Catch - all day, every day!

  • nufashionista.com
  • 2018-10-08 00:00:00+00:00
有甜点又有海鲜意大利面可以吃，一份只需RM42.07 NETT，真的是超抵食啊！又能吃得开心，又能吃得饱，还等什么？
  • malaysianfoodie.com
  • 2018-04-27 00:00:00+00:00
We tried with the Canadian Lobster Rolls with Truffle Oil with the which is sinfully addictive. The Lobster Roll comes amazingly good and delicious where they are served with chunks of lobster meat with the added truffle oil which makes it even better. Sandwiched with the crispy bread and sides with the crunchy potato fries. While enjoying your sandwich, you can dip your chips in the dragon fruit tartar and wasabi mayo sauce which comes awesomely good. And not just that, the price comes simply affordable where they are priced at RM 69 ( full lobster) and RM 49 nett ( Half lobster)
  • goodyfoodies.blogspot.com
  • 2018-04-18 00:00:00+00:00
Introducing the new signature dish from Nice Catch - the Canadian Lobster Roll with Truffle Oil. Available from 21 April onwards, diners can choose the full lobster roll at RM69 or half lobster roll at RM49.
BAIT - Bangsar

BAIT - Bangsar Restaurant

65 Jalan Telawi 3 Bangsar Baru 50200 Kuala Lumpur

Few places come close to capturing the spell of the ocean like Bait. This restaurant bar is designed so diners can enjoy culinary delights in casual sophistication. The menu stars only the freshest of ingredients that are delicately served to perfection. From our Oyster Bar & to our open grill, Bait is a cure for all cravings, coupled with a tempting wine and cocktail list and attentive service; Bait is a dining venue that needs little persuasion.

  • eatwhateatwhere.blogspot.com
  • 2018-10-04 00:00:00+00:00
My Personal Opinion What can I say...everything is fresh, fresh, fresh....from super fresh seafood to freshly made pasta to freshly made kitchen sauces....and I want more, more, more! If you could have just one dish here...make it the Seafood Aglio-Olio (for now)...or just any dish with clams in it. I hope to be back to try more of their dishes...and I'm sure I'll find more to like.
  • malaysianflavours.com
  • 2018-08-24 00:00:00+00:00
Wagyu Bone Marrow RM35 First try on Wagyu Bone Marrow, and found it very interesting. The core of this dish lies in the center of the bone – the jelly-like beef bone marrow. Scoop up and savour it just on its own; or spread over crispy crostini; or enjoy with parsnip puree, red wine reduction, and onion marmalade.
  • theyumlist.net
  • 2018-08-03 00:00:00+00:00
Reasons to visit Bait Bangsar: value for money and attentive service. Everything we tasted today was very good indeed but if forced to choose only one highlight, it would be the Seafood Jambalaya. Late night visitors should also check out Bait for its Nasi Lemak (RM15) which is available to take away once normal kitchen service ceases at 22.30.
Southern Rock Seafood - Bangsar

Southern Rock Seafood - Bangsar Restaurant

34 Jalan Kemuja Bangsar 59000 Kuala Lumpur Malaysia

Southern Rock Seafood sells KL's best seafood. Since 2008, we have supplied high quality imported seafood to Malaysia's leading hotels and restaurants and the most health-conscious households. We specialise in fresh and smoked fish and shellfish from Australia New Zealand and Europe. In 2015 we opened Southern Rock Seafood Kitchenright next door to our fishmongers to showcase our delicious produce.

  • theyumlist.net
  • 2019-03-22 00:00:00+00:00
Reasons to visit this seafood restaurant in Bangsar: Occasions looking for “Best on the Best” should go no further than the pairing of oysters with caviar and the promise of champagne. More modest occasions will celebrate the sustainability focus of wild-caught fish. Occasions looking for greater value will appreciate the bottomless bowls of laksa mussels with terrific bursts of lemongrass.
  • voneats.com
  • 2018-02-12 00:00:00+00:00
Likes: Oysters Dislikes: Cooked food
  • spicysharon.com
  • 2017-09-06 00:00:00+00:00
Located along a slightly less commercialized stretch of shop lots in Bangsar, Southern Rock Seafood have been around for a good couple of years, offering what they say - one the freshest selection of oysters and seafood in town, all day long. Remember - readers get to enjoy a further 10% discount off RM75 (normal price RM145), by keying in ENTERTAINER17 on the Entertainer App (available on IOS or Google Play Store), or on www.theentertainerme.com.
Sawatdee Thai Seafood

Sawatdee Thai Seafood Restaurant

No.30LG & 32LG, Jalan 2/101C, Block D, Cheras Business Centre, Kuala Lumpur.

Sawatdee Thai Seafood Restaurant uses only the finest ingredients bought locally. Everything is made the most authentic way to bring the experience of tasting the real Thai food. All the spices are made from scratch in our Kitchen.

  • nufashionista.com
  • 2019-02-27 00:00:00+00:00
招牌 #泰式海鲜拼盘 除了原来的4种口味，还新推出了清汤，不吃辣的朋友也可以尽情享受这道人气美食啦✌！
Fisherman’s Cove

Fisherman’s Cove Restaurant

Starhill Gallery, 181, Jalan Bukit Bintang

Fisherman’s Cove evokes the ambience of a rustic Asian houseboat. Inspired by local and European varieties of seafood, award-winning celebrity Chef Wai focuses on specialty seafood sourced locally and around the world. Chef Wai, who is also co-author of the award-winning Two Friends – One Cuisine coffee table book, is adept at bringing out the freshness of the produce and ingredients he uses. His culinary style and techniques featured in the book are reflected in the dishes he crafts. You may also enjoy your meticulously prepared meal at the mezzanine and dine at the booths that resemble a houseboat’s bamboo shed and watch the world go by.

  • theyumlist.net
  • 2018-04-06 00:00:00+00:00
Reasons to visit Fisherman’s Cove KL: Delicious fresh seafood impeccably cooked, decent range of wines by the glass.
  • sakthi-life.blogspot.com
  • 2018-03-01 00:00:00+00:00
Canadian Oyster is my personal favourite. It was superbly fresh and when eat together with Tabasco and a bit of Lemon juice, yum!! Canada Oyster (3pcs) @ RM 28.30
  • malaysianflavours.com
  • 2017-12-09 00:00:00+00:00
This Christmas and New Year, if you are looking for festive dining with more privacy, course by course dinner instead going around the crowd for a wide array of sumptuous buffet food, Fisherman’s Cove is where you should be at. Christmas Eve Dinner is available on December 24 from 7.00pm to 10.00pm at MYR 238 nett per person.
Restoran Siu Siu - Robson Heights

Restoran Siu Siu - Robson Heights 小小飯店 Restaurant

Lorong Syed Putra Kiri Taman Persiaran Desa 50460 Kuala Lumpur

  • thefoodbunny.com
  • 2019-03-30 00:00:00+00:00
The Kam Heong Chicken here is da bomb. It is a tad pricy – 20 ringgit but it tasted good. Kam Heong is all about the chicken and prawn paste. Most often, you can hardly taste the paste but here though, not only would you taste it in the gravy, there were plenty of dried prawn bits that provided a nice texture to this dish. The taste of lemongrass and curry leaf was also prevalent. It was lovely. The gravy was thick and had a mixture of flavors evident from the variety of items used, yummy!
  • dishwithvivien.com
  • 2018-10-29 00:00:00+00:00
Vietnamese curry prawn, big and fresh prawn
Eatomo Food Co - Bangsar

Eatomo Food Co - Bangsar Restaurant

No 21 Jalan Telawi 2 Bangsar Baru 59100 Kuala Lumpur

California inspired casual market style kitchen serving creative fresh imported seafood and meat dishes at casual prices.

  • eatwhateatwhere.blogspot.com
  • 2019-03-14 00:00:00+00:00
As usual, no visit to Eatomo is complete without ordering one of our must-haves, the Wok-Fired Spicy Gyutandon @ RM21.90. This time we even went overboard and doubled the beef tongue for an additional RM15 until we can't even see the rice underneath...hehehe! ;) You can also add on an extra rice for a more substantial meal (or share the dish between two).
Fish & Co. - Pavilion Kuala Lumpur

Fish & Co. - Pavilion Kuala Lumpur Restaurant

Lot C4.02.00 Level 4 Pavilion KL 168 Jalan Bukit Bintang 55100 Kuala Lumpur

At Fish & Co., all seafood is prepared in a simple and straightforward manner. Using only the freshest fish and seafood, as well as natural ingredients like olive oil, herbs and various spices; Fish & Co. dishes up great tasting meals in generous portions - as a mark of quality and value

  • eatwhateatwhere.blogspot.com
  • 2017-04-10 00:00:00+00:00
Well, they say "one bite 'n' you're hooked"....well, I used to be but not anymore since I've now had the privilege of eating better fish & chips elsewhere. It's funny how things taste good at one time don't seem to be so later on in life (or vice versa, in some cases, like what bitter gourd used to be for me). I think it's because our tastebuds got elevated (over time) from all that eating....I know mine did! ;) But the fact that they continue to open more outlets (the latest one being in Sunway Velocity) goes to show that some still find their fish & chips worthy for its reasonable pricing and big portions.
  • lwinlee.blogspot.com
  • 2016-08-05 00:00:00+00:00
Fish & Co. is a casual, full service, family chain restaurant serving fresh seafood in a pan. The unique dining experience drew inspiration from the simple practices of the fishermen in the Mediterranean Sea. There, fishermen cooked freshly caught seafood on board their boats and ate the seafood off the pan to ease their hunger pangs out in the sea.
Italiannies - The Gardens Mall

Italiannies - The Gardens Mall Restaurant

Lot F-215, First Floor, The Gardens, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur.

Since opening its doors in 2004, Italiannies – now with 7 restaurant locations in Malaysia – is famously known for bringing uniquely rustic Italian cuisine to the tables. Fresh ingredients used with our characteristic recipes from starters, salads, meat dishes and desserts is the bridge between our savoury food and the satisfying smile of our guests. To give you the best of tastes, Italiannies’ signature sauces and bread dough are made fresh every morning. Our chefs’ bold and adventurous flavours provide new excitement and modern twist to classic Italian staple food of pasta, pizza and vino.

  • muntalksfood.blogspot.com
  • 2018-03-12 00:00:00+00:00
For my lunch that day, I selected deep fried white fish fillet at MYR 15.90 nett. Passable only. I kept one piece for dinner.
  • applefoodees.com
  • 2017-01-14 00:00:00+00:00
The Classic Roman Marinated Rack of Lamb @ RM78.00 is also a new item on the menu. The rack of lamb was in marinated in classic Roman-style and was then grilled to the doneness of your choosing – best is medium raw and served with spinach cream and mashed potatoes with parmagiana sauce. Since our lamb was cooked medium raw, it was pink and slightly bloody in the middle. This is easily the best dish of the night.
Ikan Bakar Bellamy - Istana Negara

Ikan Bakar Bellamy - Istana Negara Restaurant

Medan Ikan Bakar Jalan Bellamy, KL

Multiple stores selling grilled fish

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  • 2018-08-01 03:42:00+00:00
Kak jat ikan bakar
  • nadiamasood.com
  • 2017-03-19 00:00:00+00:00
While I do not remember the exact prices, I do recall telling Masood that the prices at the food stalls here aren’t exactly cheap, specially considering that these are self-serve food stalls without air-conditioning. Regardless, the fresh food is worth the price and this is definitely a must-visit place specially for those who love seafood.
  • asparaguswhite.blogspot.com
  • 2015-02-05 00:00:00+00:00
Kesimpulan : kalu amik ikan tanya siap satu ekor ni brape harganya..biarlah org lain pandang kita, janji kita puas makan n puashati membayarnya..cz yang keluar duit adalah kita, bukannya orang yang melihat kita tu..hihihi... Jangan Malu Bertanya. Rate kami ***3 bintang saje.
Stadium Negara

Stadium Negara Restaurant

Jalan Yap Kwan Seng 50450 Kuala Lumpur Malaysia

  • voneats.com
  • 2017-07-16 00:00:00+00:00
Likes: Great pork-free dishes, fresh seafood Dislikes: Has to be expensive seafood if you're ordering hot pot
BBQ Thai

BBQ Thai Restaurant

17, Jugra Hall Off Stone 3¼, Jalan Klang Lama, 58000 Kuala Lumpur.

  • weisekmui.blogspot.com
  • 2017-11-27 00:00:00+00:00
总结来说在这里吃泰国餐除了有的吃东西也有不同特色的房子设计看也算不错
Cielo KL

Cielo KL Restaurant

23-01, 1D, Vida Bukit Ceylon Jalan Ceylon 50200 Kuala Lumpur Malaysia

Experience the finest seafood in KL's first retractable rooftop restaurant & lounge at the top of Changkat.

  • theyumlist.net
  • 2018-06-14 00:00:00+00:00
Reasons to visit Cielo KL: stunning views; great event space; multiple settings with covered/ uncovered areas, bar and more formal dining; fresh fresh fresh seafood; excellent drinks list with premium spirits the base of all cocktails; attentive service.
Sui San Fish Market - Taman Desa

Sui San Fish Market - Taman Desa Restaurant

Unit No 7-0-3, Ground Floor, Danau Business Centre, Jalan 3/109F, Taman Danau Desa, 58100 Kuala Lumpur, Malaysia

HIGH ON FRESHNESS. LOW ON PRICE. We deliver the finest and freshest seafood right to your doorstep.

  • thebgirlworld.com
  • 2017-04-18 00:00:00+00:00
1. Overall, their seafoods are fresh and with adorable price especially for those seafood air-flown directly from Tsukiji Fish market Tokyo, definitely worth the money. 2. The best one is Sui-San always offer different promotion such as Happy Hour, Sake & sashimi combo set or ladies night, you can save a lot to enjoy the quality fresh seafoods. 3. Kindly follow their Facebook page, get the latest updates such as when is the latest fresh new batch will arrive, so you can buy the freshest one! 4. The place is small, so i suggested to call in for dine-in reservation before you go.
  • malaysianfoodie.com
  • 2017-04-14 00:00:00+00:00
Full Blue Shell Mussels @ RM29 Enjoy the Full Blue Shell Mussels here.They are cooked with Sake, Japanese shoyu, garnish with parsley andlemon juice. Bringing you with the fresh bites of mussels which is well infused in the Japanese Shoyu.
  • lwinlee.blogspot.com
  • 2017-04-04 00:00:00+00:00
As many may have known, Taman Desa is never short of places to dine and wine comfortably. With the latest addition of Sui-San Fish Market into the list, folks from near and afar now has another alternative to pamper their taste buds delightfully with fresh catch of the day, with most of the sea products are sourced directly from Tsukiji Fish Market itself, hence ensuring a more wallet-friendly seafood indulgence to all. Happy Hour (available from 4PM to 7PM daily) Enjoy 6 slices of sashimi and one delightful onigiri for ONLY MYR 9.90 and a shot of soothing house sake at just MYR 3! All Day Long Sake & Sashimi Combo (available daily) Dine in our sake bar and enjoy a plateful of fresh sashimi variety: - 5 slices x salmon, tuna, hamachi sashimi - 50gm x tako sashimi - 1 pc x onigiri - 150ml x Sui-San house sake Hana Night (every Tuesday, 7 PM onwards)
Yeng Kee Seafood

Yeng Kee Seafood Restaurant

No. 28, Jalan Jejaka 7 Taman Maluri 55100 Kuala Lumpur Malaysia

  • voneats.com
  • 2017-01-24 00:00:00+00:00
I've posted about them some time ago that I like their seafood noodles (better than overrated B & Best in PJ). Their chilli is one of the signature item that makes the noodle so good - except the spice level went down over the years. I was not able to handle a spoon of chilli before but because they reduced the spiciness, I could definitely handle it now.
BAIT - Intermark

BAIT - Intermark Restaurant

Lot G-19, Ground Floor, Intermark Mall 348 Jalan Tun Razak 50400 Kuala Lumpur Malaysia

Few places come close to capturing the spell of the ocean like Bait. This restaurant bar is designed so diners can enjoy culinary delights in casual sophistication. The menu stars only the freshest of ingredients that are delicately served to perfection. From our Oyster Bar & to our open grill, Bait is a cure for all cravings, coupled with a tempting wine and cocktail list and attentive service; Bait is a dining venue that needs little persuasion.

  • theyumlist.net
  • 2017-11-01 00:00:00+00:00
Reasons to visit: cheery environment – don’t let the dark mall entrance throw you off – be sure to walk all the way in to enjoy the natural light and stylish, yet casual setting; don’t miss ordering the Eggplant Maghmor, Stuffed Lamb, and Wild Mushroom Soup; look forward to fresh pasta also soon available for retail purchase.
Red Lobster - Midvalley Megamall

Red Lobster - Midvalley Megamall Restaurant

Lot G (E) -009 & T/L (E) - 09/01 Ground External Floor Mid Valley Megamall Lingkaran Syed Putra 59200 Kuala Lumpur

Red Lobster, the iconic American casual dining seafood restaurant chain from the USA has arrived at Malaysian shores. Customers can be sure of quality and fresh seafood expertly prepared to upkeep the founder’s pledge of serving fine-quality food and cooking techniques to preserve the goodness and freshness from the sea to your table.

  • muntalksfood.blogspot.com
  • 2017-04-17 00:00:00+00:00
The trip to Bubba Gump for shrimps did not satisfy my shrimps craving so when I saw the advert banner for Red Lobster showing an appetizer named Shrimp Trio, I was sold immediately.
Kokoro Kitchen

Kokoro Kitchen Restaurant

Unit No 7-0-3, Ground Floor Danau Business Centre Jalan 3/109F Taman Danau Desa 58100 Kuala Lumpur

We serve Airflown Seafood and Premium Beef from Japan

  • malaysianfoodie.com
  • 2018-04-18 00:00:00+00:00
Reasons to Visit: ❤️Premium Ingredients used and it is simply a hearty meal
BlackByrd

BlackByrd Restaurant

Level 50, Naza Tower 10 Persiaran KLCC 50450 Kuala Lumpur Malaysia

Blackbyrd comprises of 2 sections, the Dining area and the Lounge. We are a family friendly restaurant, that seats 84 pax comfortably with a small private dining room. At Blackbyrd, our specially curated menu brings together familiar flavours with a unique Blackbyrd touch. The Lounge is home to an extensive list of wines and spirits, we also serve a range of in-house Speciality Cocktails. We aim to provide an outstanding and memorable experience every single time you dine with us. Let us be your host, as you unwind after a long day at work or as you celebrate a special occasion with love ones.

  • goodyfoodies.blogspot.com
  • 2019-06-26 00:00:00+00:00
For truffle lovers, the Truffle Tagliolini (RM49) is a real treat for the senses. Known as the "diamonds of gastronomy", this delicacy is used in 6 different forms in this dish. Truffle oil, truffle butter, truffle paste, shaved black and white truffle and finally a spritz of truffle perfume makes this a truffle dream come true. Too much truffle.?.. Said no one ever! I loved every mouthful of it... absolutely brilliant!