Verdict: This was my first visit to Upperhouse Kitchen and Dessert Bar hence no comparison how’s the food before this 50% off promotion. Food we sampled that day was just average, I can’t find a good reason for me to come back.
Kimchi Cheese Croissant @ RM 26 Taste is pretty spot on, yet unique that have its own taste feature. Freshness of parsley do give it a slight much crips yet sour bitter after taste as you bite on the buttery bread. Very interesting. It is a dish that worth to order to check it out. Remember to squeeze on the lime.
Verdict: Upperhouse is a perfect spot for creative desserts and Western-style comfort food. Ideal for small gatherings and parties too.
My personal favourite was the Tuaran Grilled Calamari (RM35.80), super flavorful stir fried Tuaran noodles topped with freshly grilled Sabah squid. Hearty, wholesome goodness!
Reasons to visit The Blockbunsters: A slightly quirky vibe with a good gin list at a reasonable price. Burgers of different shapes, sizes and flavours. Remember, being Knowhere is somewhere.
My favourite was the Priyanka Claw-pra, with delicious varuval crab patty on a bed of arugula and curry aioli.
The Bouillabaisse, the iconic Marseilles seafood soup, is chockful of goodies, tiger prawns, mullet, and the soup, which is more bisque like than clear (unlike the usual Marseilles ones), is so good that left all of us wanting more. Now, the main surprise was the breads, because well, it's bread, and at this stage of the meal, no one wants more bread, BUT one per chance bite into that crusty piece of goodness, it didn't take long before all of it was gone.
Reasons to visit Chez Gaston, French Bistro Bangsar: Charcuterie goodies to share with friends, a beautiful twist on the Salad Nicoise, and meaty mains that come with sauces prepared by the hands of an expert. Of course, same room for dessert.
One of our most favorite salad with goat cheese. Tossed salad with vinaigrette and pork bacon bits. Served along with baked matured goat cheese on baguette stick topped with honey and black pepper.
The Legend @ RM 28 The Legend tasted okay. For us, it tastes a bit bland that we have to add our own seasonings in it.
The packaging of the place is nice and pleasing to the eyes. But when one goes deep into the core, there is nothing much to shout about.
Good place for breakfast again!
Currently KL’s hottest location for food and beverage, you can visit Art Printing Works (APW) at just about anytime during the day and find it filled with gourmands, Instagrammers lining up the perfect shot, and a whole bunch of those-in-the-know hunting down the most delicious dishes and drinks in the city
Overall, the pizza are tasty, although the best pizza i had was in a hotel in chennai 🙂
Black Truffle Pizza was superb. Perfect crust pizza with warm, gooey goodness of melted cheese, mixed mushroom and black truffle paste. Yum!! Must try in Proof Pizza + Wine. Black Truffle Pizza (8 inch) @ RM 36.79
Verdict : Amazing pizza that just makes you fall in love more with their pizza marries well with amazing ambience and wines! Advisable to make reservations in advance
Head down to Table9 cafe with friends and family to experience this mouth-watering Korean-Italian cuisine.
Salted Caramel Cake was yum. Sweet from the chocolate and the salty taste from the salted caramel give it a perfect kick. Salted Caramel Cake @ RM 12.90
The absolutely scrumptious seafood spaghetti is enticing enough to make me come back just for it (in fact, my friend returned just for that). Of course, there are lots more to try and I hear the risottos and pizzas are good too. Charming cafe, unique dishes, reasonable prices, warm service...are some of the other reasons you may want to make a trip here. So, grab a table at Table 9 and feel right at home with some comfort food that's always fresh, always appetising! ^_~
Everything you love from the sea poured onto a covered table, waiting for you to dig in and lip-smacking our daily fresh seafood with our Premium dishes such as Alaskan King Crab, Canadian Red Lobster, XL Live Premium USA Oyster and XL Live Mud Crab!
Best to dig in together is their premium dishes such as Alaskan King Crab, Canadian Red Lobster, XL Live Premium USA Oyster and XL Live Mud Crab
Dengan hiasan dalaman yang sedap mata memandang serta cukup selesa untuk anda sekeluarga, Ombak Kitchen gerenti anda akan pulang tersenyum lebar !
Verdict: Satisfying flavours and portion, we enjoyed immensely the food we had and would highly recommend this place if you’re at this area.
Food was good and acceptable. I will likely return to try other brunch and dessert options, especially the ice cream!
Verdict: The server there is really accommodating to our request and speedy service .. It's better to make a reservation if you want to be in a big group as the space of this eatery is not that large and it fills up rather quickly .. They have recently updated their menu with the inclusion of the dessert menu!
Lamb Slider If burger is too big for you, this juicy lamb patties sliders are sure to keep you just right. Another simple yet delicious dish.
Next, we had the Crispy Black Pepper Chicken Wrap and this was one of my favourite dish on that evening. It has crispy chicken strips, mixed salad, tomato, cucumber, black pepper & sliced cheese and comes with a side of fries and a small salad. The chicken strip was pretty generous and it was delicious.
Good eats, fresh beats, great company- are what you can expect when patroning The X whether for a pleasant dining, casual hangout or a special occasion celebrated with buddies alike. Set forth with a chic interior with warm lighting, this hideout is chill enough for epicurean to sit down and relax over a toothsome feast with booze available on the menu as well. After all, just a few tipples won’t harm right? (=
I could not make up my mind on what to eat and so just selected the salmon main dish. Pan fried crispy skin salmon with clam tomato stew with one potato croquette at MYR 45++ (MYR 52.20 nett). Tasty dish, flavourful and without MSG (because I did not get thirsty after eating this dish). Kept half of it as usual.
Food was good and acceptable.
Naj Big Breakfast, 35 ringgit. This was delicious. You would get a generous amount of scrambled egg (comes in 3 options: scrambled, fried or poached) + mushrooms + beef bacon + chicken sausage + spinach + baked tomato + potato + a slice of sourdough. All the items on the dish tasted awesome, loved every bit of it. It certainly was a hearty breakfast with this dish, I just wish it was not as pricey as it was though. I cant think of another eatery that cost me 35 ringgit for a big breakfast.
Reasons to visit Leonardo’s Dining Room & Wine Loft: pork, pork, pork; quality cold cuts with the star of the show being the Iberico ham Señorio de Montanera; versatile setting for bites and drinks with friends or a full-course meal; must order the suckling pig and Iberico bak kut teh.
Now just in case the brunch spread is insufficient, (in which case I'd really like to meet the person with such voracious appetite), there is a bacon antipasti add on, priced at RM15++ per dish
Now, one can get the Best Bacon Brunch at Leonardo’s! With the Bacon Antipasti Buffet, eat all you can from their selection of bacon specials, salads, desserts, fruits, soup of the day with unlimited complimentary tea and coffee! Now at an introductory price of: – RM 39++ per person – RM 24++ per child below 15 years – Free for children below 3 years Only on Sundays 11 am – 3 pm
Reasons to visit VCR Bangsar: great coffee; modern café menu; don’t miss the French Toast (love, love, love it!); we’re big fans of Pennsylvania’s Soul and the Superbowl too.
Fried Chicken Skin with a modern twist. Something new I tried in VCR that never fails to impress me.
Verdict: Great place for a relaxing sunday Brunch or even to catch with friends or family Must try their cakes! Must Try: The King, Black Velvet, Avocado Toast, French Toast
This is their hidden Steak sandwich @ RM 35 which is off from the menu. Do request from the waiter. Among all the sandwich, this is my liking among the all. A slight toast with butter fragrant on the top., with sourdough is soft in between and steak is done to perfection. Medium rare. – recommended
Head down to Urban Daybreak this weekend with friends and family to enjoy a wholesome meal together plus don't forget to take some memorable photos for your Instagram Ah.
Crispy White Bait RM23.00 with Mint Yougurt Dip, Salt & Pepper Highly recommended to start with Crispy White Bait – a crunchy addictive snack that is so good on its own, better with a pint of beer. Dip with cooling, refreshing Mint Yougurt!
Overall, Southern Rock Seafood is definitely a great place to enjoy fresh seafood especially their oysters. Worth mentioning here is the Fruits De Mer as well as the Legendary Mussel Laksa which is my own personal favorite.
Reasons to visit this seafood restaurant in Bangsar: Occasions looking for “Best on the Best” should go no further than the pairing of oysters with caviar and the promise of champagne. More modest occasions will celebrate the sustainability focus of wild-caught fish. Occasions looking for greater value will appreciate the bottomless bowls of laksa mussels with terrific bursts of lemongrass.
Reasons to visit: Premium international oyster selection, wood-fired oven baked lobster and seafood, some excellent wines that pair wonderfully with seafood, convenient car-parking across the road.
好喜欢这红红的炸苦瓜真的很好吃一点都不苦而且他们炸的十分酥脆所以一定要向服务员拿多一点好像不能refill了
The overall experience is a bit pricey for some veggies and rice, but the overall quality makes it worth it.
Had my very first Banana Leaf rice with hubby at Restoran Sri Nirwana Maju! I remembered my dad used to bring us family out for banana leaf rice at Taiping when we were younger. But, we were too young for banana leaf rice since the portion was huge and it had lots of curry and chili involved, so we basically just watched him eat lol. And then until last week, I suddenly had a crave for banana leaf rice and I don't know why. So, I went online and did some research about the best banana leaf restaurant in town. It came out with a list of restaurants and I picked Sri Nirwana Maju since it has lots of good reviews and also it's because I saw my ex-boss brought his wife to this restaurant for banana leaf rice as well. Okay, I trusted his taste, so Hubby and I just went for it.
Reasons to visit The Good Co APW: Superfood experiences in-house at trendy APW, also conveniently available for takeaway and home delivery; a 100% vegetarian menu with loads of vegan options too.
During our last visit there I ordered a cup of Healthy Organic Nasi Lemak at MYR 15.90 nett. Can you see the layers? From the bottom to top - millet (acting as rice), roasted peanuts, tempeh, cherry tomatoes, slices of cucumber (kyuri), hard boiled egg, assorted salad leaves and a small container of healthy sambal that tastes like sweetish peanut sauce (those satay dips).
Suddenly I thought that I would try their yogurt so I ordered this Soul Jar at MYR 14.90 nett. Oats can be seen from the top. Luckily the yogurt is sourish so it is appetising and I managed to finish the whole jar without feeling satiated.
Well, fret not, this popular fish head curry stall is still around and operating from a food truck located at No. 2, Lorong Ara Kiri 3, 59100 Kuala Lumpur. Oh yes, you can never miss the Anuar’s Fish Head Curry new food truck as it's parked right in front of where their corner stall used to be in Lucky Garden. No more dine-in but you can tapau or takeaways for some good cheap eats from this hidden gem of yours.
Verdict All in all dining at Anuar’s Fish Head Curry was an incredibly satisfying experience. Sure, the curry could be better but considering the price we paid it certainly doesn’t get any better than this. Considering the price, taste and portion size, we will definitely be coming back for the fried fish and fried squid.
As you can tell from the picture, the size of the Sotong Goreng is pretty big and satisfying especially for the price of RM7. On top of that, as the restaurant’s name suggest, Anuar Kari Kepala Ikan is renowned for their fish curry which comes with spicy gravy and fresh fish. The Fish Head Curry here is a MUST TRY!
