Eddy's - 艾迪一号
Links
Eddy’s – Western at Hong Lim Chinatown
- Jun 12, 2022
- yeeppi.wordpress.com
- Review
The duck confit was tender, moist and balanced in terms of flavour and saltiness, of good restaurant standard. The aglio olio was al dente, nicely seasoned in terms of oil, chilli, and chopped garlic. The coleslaw was crunchy and fresh, and the corn juicy. Every component was solid, and equivalent of those served in restaurant despite being just $13 for the set. Nice.
Eddy’s : hawker style Duck Confit and Laksa Spaghetti
- Apr 15, 2021
- www.allaboutceil.com
- Review
I remember Chef Eddy Wan. He used to run Rustic Bistro at China Street but closed down. I visited the cafe in June 2015 and was quite impres...
Eddy’s Kitchen at Hong Lim Complex in Chinatown
- Apr 6, 2021
- eatbma.blogspot.com
- Review
The noodles weren't overcooked, and was fun to eat given all of the salt, grease, and spices in here.
Eddy’s No.1 Review: $10 Duck Confit And Mala Spaghetti In Hong Lim Food Centre
- Mar 16, 2021
- eatbook.sg
- Review
I do see Eddy’s No.1 becoming another reason why people visit this place.
Eddy’s – Affordable Duck Confit, Mala Spaghetti & Western Fusion Delights
- Feb 7, 2021
- www.misstamchiak.com
- Review
The journey was long but Eddy made it and boy, am I glad that he did.
