Right next door to Poh Hwa Oyster Cakes at Berseh Food Centre lies this new Japanese stall (166 Jalan Besar #02-33).
Overall, we enjoy the food served at Kelo Food. From a non-ketogenic perspective, we find the food to be tasty, enjoyable, creative and big on flavour. We totally did not miss the carbs and sweets on the night. Cheers!!
This little Vietnamese place looked like it had some potential, especially since many of the items on the menu were unfamiliar to me (53 Jalan Besar).
Service is fast and friendly and for a delicious bowl of Kway Chap in Jalan Besar, a definite yes for me.
It’s not the best kway chup I’ve had, but it does make for a decent lunch option if you happen to be in the area.
Salai M’an choice of ingredients and robust flavours were no doubt on point and I’d definitely be back again for the Salai Jerk Chix and 100% to try out the burgers that I missed out on!
A food blog from a Singapore-based traveler
Recommended by Masterchef Singapore Judge Chef Bjorn Shen, La Porpo serves delicious ayam goreng with fiery sambals. Read more.
Even though my primary objective was the ice kacang from the Hot & Cold Dessert stall; my stomach needed something substantial to quieten do...
Overall, the Butter Studio café is very small and suitable for a short chill out session or just drinks, it can get overly crowded and not suitable for long sessions with big groups. Most of the customers actually drop by to get take away cakes so the offering at the café itself is generally alright in taste although not extremely memorable