If you’re willing to travel for char kway teow, check out this list of Penang hawker food which includes a must-try char kway teow that is cooked with creamy duck eggs!
The char kway teow was less sweet and more moist, savoury, garlicky and spicy. The wok hei was there, and the kway teow was nicely soft and mushy, with more kway teow, and very little noodles and tau gay.