Hup Kee Fishball Noodle
Links
Hup Kee Fishball – Fishball Noodles at Ang Mo Kio
- Mar 6, 2021
- yeeppi.wordpress.com
- Review
The fishballs had a good fish flavour, some kind of savoury meaty flavour, had a good handmade texture but was yet still bouncy, and came in a slightly savoury seaweed soup. The noodles were not to my preference, although the flavour grew on me, tasting overwhelmingly of deep salty savoury soy sauce and pork oil, with some savoury minced meat, pork lard and fried shallots.
Malaysian Hup Kee Fishball Noodle 合记鱼丸, AMK: I Hate Sick People’s Food But This Is Awesome
- Mar 27, 2020
- rubbisheatrubbishgrow.com
- Review
Hup Kee is opened by two brothers, originally from Ipoh but learned their culinary craft in Pahang.
