Recommended by Tan Hsueh Yun of The Straits Times. The Spicy Cai Poh Egg Crepe Roll was eggy, soft and crispy at the edges, paired with the saltiness and crunchiness of the chai poh. The Taiwanese Cold Noodles were refreshing and chewy, with crispy cucumber, and a creamy and rich sesame sauce. Nice.
The Place Located right next to the Buddha Tooth Relic Temple along a shophouse is Breakfast Hola (早餐好了), a new casual Taiwanese eatery restaurant run by Taiwanese. Decked in simple wooden and meta…
Compared to the last Taiwanese breakfast we had in Cuppage, I will give my vote to that. Though the service is friendly, it's sad to say that the food here does not remind me of breakfast in Taiwan.
The food & beverages here are priced affordably. Toasts ($4.50 - $5.80), Thick slices toast ($4.50), Club Sandwiches ($7.90), Handmade Egg crepe roll ($4.50 - $6.50), Noodles & Rice ($4.80 - $7.80) and Drinks from $2.00 - $4.80. The menu is right below if you want to refer to individual prices.
Breakfast Hola boasts a relatively extensive food menu so there’s bound to be something for everyone. So, if you’re looking to satisfy your Taiwanese toast craving, this is the place to go.