Taiwanese in South Bridge Road

1. yeeppi.wordpress.com
2. last year

Recommended by Tan Hsueh Yun of The Straits Times. The Spicy Cai Poh Egg Crepe Roll was eggy, soft and crispy at the edges, paired with the saltiness and crunchiness of the chai poh. The Taiwanese Cold Noodles were refreshing and chewy, with crispy cucumber, and a creamy and rich sesame sauce. Nice.

1. therantingpanda.com
2. 2 years ago

The Place Located right next to the Buddha Tooth Relic Temple along a shophouse is Breakfast Hola (早餐好了), a new casual Taiwanese eatery restaurant run by Taiwanese. Decked in simple wooden and meta…

1. www.umakemehungry.com
2. 2 years ago

Compared to the last Taiwanese breakfast we had in Cuppage, I will give my vote to that. Though the service is friendly, it's sad to say that the food here does not remind me of breakfast in Taiwan.

1. www.umakemehungry.com
2. 12 months ago

All in all, the meal we had was reasonable and definitely, dishes could have done better. Perhaps this is only their first week of operation and they could be just overwhelmed by the crowd with their manpower.