The beef in the Hokkaido Wagyu Beef Sando was really juicy and tender with a slight beefy flavour, and matched well with the Hamburg Sauce, Karashi Mayo and soft and lightly toasted bread. This was a really enjoyable sando.
The Hokkaido Soft Serve Original (SGD $6) is so luscious with its bright milky sweet flavour of the creamy Hokkaido milk soft serve ice cream. Melts pretty quickly though. Served in a glass with a crunchy biscuit cone that has grainy buttery sweet flavour. Good!
SENSHI located in Dorsett Singapore is the first contemporary Japanese a la carte buffet restaurant helmed by Veteran Chef Martin Woo and Team.
Indulge in your favorite Japanese dishes in the comfort of your home with your family and loved ones! From now till 13 June, enjoy a 20% discount for all online orders with a min spend of $60 plus enjoy FREE islandwide delivery for orders above $100! A flat delivery fee of $10 applies for orders below $100.
This is a casual, laid-back alternative to the typical boisterous izakaya ambience. The dishes are quite value for money, particularly the ones for sharing like the Salt Baked Fish and the Salt Grilled Tiger Prawns.
Overall, we like the new concept by Hattendo. The dual concept caters to different type of customers and for different occasions.
After all the seafood, vegetable and meat are being cooked, turn off the heat and lift the lid to unveil a pot of congee.