It was pretty good, with a notable taste of cumin as well as some pickled veggies. It made for easy rice shoveling along with some wok-fried cabbage.
不能出国的日子,走一趟舌尖上的湖南之旅,也是不错的体验。
I'll come back to try some kind of sour noodle that I saw on the menu either way.