Hotpot 1 - The Starling

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    • Hotpot1 Revisited
      Hotpot1 Revisited
      1. May 24, 2022
      2. phonghongbakes.blogspot.com
      3. Review

        Oh yes, the food is still very good at Hotpot1 @ The Starling. I revisited not too long ago and I had to have one of my favorites, the Chaipu Chicken. Because I was very hungry, I added a side dish of yam cake. I thought the yam cake was superb! And so was the Chaipu Chicken.

      1. Fried Rice. Fried Fish.
        Fried Rice. Fried Fish.
        1. Oct 14, 2021
        2. phonghongbakes.blogspot.com
        3. Review

          The fried rice came in a huge portion. Even by my standards. There was some measure of wok hei, but not as intense as I would have liked. There were loads of ingredients inside - chicken fillet, fish cake, egg, carrots and crabstick. It was good and this portion can be comfortably shared by two.

        1. Fried Fish and Curry Veggies
          Fried Fish and Curry Veggies
          1. Sep 30, 2021
          2. phonghongbakes.blogspot.com
          3. Review

            For my main meal I opted for the Mixed Vegetable Curry and I put in an order for the Fresh Fried Seafish. I was charged RM10.00 for the fish and total paid for my lunch was RM23.00. The fish was fresh and fried till crispy. I loved the chili dip that came with it - it was a blend of chilies, onions and lime juice (with some sugar). I could also detect a hint of bunga kantan. It was so refreshing and appetizing.

          1. It’s So Good To Dine In Again
            It’s So Good To Dine In Again
            1. Sep 26, 2021
            2. phonghongbakes.blogspot.com
            3. Review

              I was craving for the Sweet and Sour Seafish Slice. I just love sweet and sour fish. So gooood!

            1. It’s So Good To Dine Out Again
              It’s So Good To Dine Out Again
              1. Feb 25, 2021
              2. phonghongbakes.blogspot.com
              3. Review

                The Sweet and Sour Seafish Slices was very nice.

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