Over the years, Kuang Fei Tangkak Beef Noodles had branched out, and operates in Melaka, Kuchai Lama and Puchong. Unlike this main store, the branches have more comprehensive menu which includes beef balls et cetera.
At RM8.00, the portion of the noodles was way too little for a town offering comparing to my favouriteTangkak Beef Noodle in Taman OUG which is RM8.50 for a small bowl, but having a meat portion that was much more than the one at Tangkak.
Taste: Broth was thick and yummy! Love it!
Another highlight will be their homemade beef balls. Again, they are soaked with the fragrant beef broth and they are also favourites among the customers.
Kuang Fei Tangkak beef noodles is no doubt one of the best beef kway teow soup anywhere – well worth making the 15-minute detour off the North South Expressway (NSE).
I love it very much and I rated the Best Beef Noodle I ever have!