Reason to visit Tao Chinese Cuisine: delicious Chinese cuisine, attentive service, fresh produce, beautiful setting, must try the Peking duck.
Salted Egg Prawn (RM 88) The Salted egg prawn is perfectly an indulgence. The prawns are deep fried till perfection well coated with the salted egg which leaves you aromatic flavours.
The Chinese New Year nine-course set menus, Harmonious, Opulent and Abundance are priced at RM 1,988, RM 2,388 and RM 2,788 respectively. Set menus and Yee Sang menu are available from 30 December 2019, Chinese New Year Ala Carte Menu from 24 January 2020 and Dim Sum menu from 25 January 2020 onwards. All menus will be served till 8 February 2020.
What do we like about Tatsu InterContinental? -The freshi sashimi sushi -The juicy grilled salmon -The quiet environment on a Saturday afternoon. The staff brought us to the side with lower table and it was just us throughout the lunch. The view from window was great! -The comfortable sofa seats
Overall, the sashimi, without a doubt was great and fresh. Tempura was also done well. Crunchy skin dipped into tempura sauce elevated the taste and texture.
Viking Buffet Original Price: RM148 per adult Promotion Price: RM119 per adult (till 31 March 2020) Date: Saturday & Sunday Time: Lunch: 11.30am – 2.30pm | Dinner: 6.30pm – 10.30pm
One of the places which ambience I enjoy a lot would be Serena Brasserie at InterContinental Kuala Lumpur….And the chefs at InterContinental Kuala Lumpur are all ready to take you on a trip down memory lane with their nostalgic Warisan Kita spread there at Serena Brasserie, from 3 April – 1 May 2022….
Kibas Bakar Pak Cik Yusof is a whole dorper lamb that is marinated overnight with aromatic spices and slow roasted over charcoal. Chef Yusof’s special marinade is continuously basted over the lamb to ensure every bite succulent with beautifully crisp skin
Warisan Tradisi di Serena Buffet will be available from 6 May to 4 June 2019, priced at RM 188 (Adult) and RM 69 (Child) for weekdays, and RM 158 (Adult) and RM 55 (Child) for weekends.
Our boys enjoyed this Intercontinental Hotel Kuala Lumpur Afternoon High Tea more than we do. They enjoyed the cakes as well as the breads while we love the smoked Salmon rose as well as the tartlets. The scones are pretty good with cream and jams.
Overall, we are indeed falling in love with their awesome afternoon tea selection. The set completes with a pot of selected ronefeldt tea blends, premium coffee or nitrogen coffee.
即日起，吉隆坡洲际大酒店（InterContinental Kuala Lumpur）于每日下午2点至5点，限时诚意推出“秘密花园”下午茶（Secret Garden Afternoon Tea）精选，邀你与友人共度惬意的美丽午后时光。
I do enjoy eating here and it the occasional treat that I indulge in.
My Personal Opinion I'm not a big fan of ramen and don't have it often enough for the very reasons why people find ramen appealing....for the intensely rich-flavoured pork bone broth and fatty meat. Maybe I should try a lighter soup base...or chicken ramen next time since I prefer clear, milder flavours. Still a worthy ramen option to those who adore big, bold flavours! ;)
We went for the Tonkotsu Ramen (RM25) which comes with imported thin noodles, in a delicious milky broth. It was really rich and creamy, which Baby C absolutely adores. It only still comes with one slice of chashu, along with spring onions, jew's ear mushroom and seaweed
Hyderabad Lamb RM39, from the Indian cuisine section that SOULed OUT Ampang always take prides in. They have a Tandoor Oven originates from the Middle East. Now with #ChillGrill, they use the age-old cooking methos to serve up succulent skewered meats. Whole lamb shank, slow-braised till deeply flavoured up with gravy seasoned with lots of spices. Rich and hearty main, best to go with freshly made warmth kulcha – a type of Indian flatbread.
Verdict: SOULed OUT’s menu definitely has something for everyone, Western, Asian, Indian, vegetarian or even local hawker delights as well as meals for the little ones. This place is great to cater those who are looking for a place to hang out after work or for some sports action. It is hot enough for one to let down their hair on a Friday night and cool enough to saunter in with the family for the weekends.
Bangers & Mash RM 19 It is a traditional dish of Great Britain, fatty smoked chicken sausages with creamy garlic mash and baby peas, the ultimate comfort food that paired perfectly with ale.
It is the time of the year again and Mid Autumn Festival is around the corner. This is our first mid autumn mooncake story of the year and this is from Corus Hotel KL. We went to check out the Mid Autumn Mooncake 2022 by Corus Hotel KL recently and it was better than expected.
Else you can explore the Aromatic Fried Rice which comes fragrant on each mouthful bites, with the tender of the duck meat complimented each other, giving you with a perfect harmony and yet an exquisite flavors that many should explore.
The London Roast Duck is priced at RM98 for half a duck, or RM188 for a whole duck. The duck is marinated with five spice powder, chef's special salt and other spices, and subsequently given a vinegar bath and hung for 6-8 hours for it to thoroughly dry. Spring onion is added to the cavity and sealed to keep in the juices and it is then roasted in the traditional Apollo oven for 30 minutes. It gets a final bath in hot oil before serving with chef's special homemade plum sauce. The duck is undeniably tender with beautifully crisp skin, well-worthy of its title.
Overall, the level of service cancelled out the pleasant surroundings, and the food was nearly all just ok rather than good. I don’t feel any urge to go back soon, but if you have Muslim friends whom you want to treat to dim sum, it might be the best option nearby.
Dolly dim sum’s menu is quite extensive. Almost everything on the menu is still available even though we arrive so late in the morning, at about 11.00am. We ordered the BBQ Puff Pastry which is quite good – crispy and puffy skin – lots of fillings – salty and scrumptious puff.
Reasons to try the new craft cocktails KL menu at Woobar: cocktails that come with crazy imagination; delicious light bites; fun setting.
Reasons to visit Woobar for the Mickey Mouse High Tea: trendy upbeat atmosphere; gourmet sweets and savouries – try the peanut butter macaroons and red velvet cupcake; a delightful ode to childhood and all the wonder and whimsy it possesses The Mickey Hi-Tea at W Kuala Lumpur is priced at RM168+ for two people on weekdays and RM188+ on the weekends. It is available from 3 pm – 5 pm at Woobar on level 8 from the 15th of March until the 14th of April, 2019. It can also be ordered as a vegetarian set.
Not a big fan of alcohol because I get migraines whenever I have them, even in small amounts, but taste wise, these were not bad at all. I especially liked the High Five as it only had a faint taste of gin, with a stronger hint of honey.
At some point it would be nice to go back and try the mixed rice without having to queue too long, which should be achievable as Pelita is open 24 hours a day. If we do, I’ll update.
Masa kat cafe khayangan kat Platinum Park tu tak berani nak berborak lebih lebih. Sopan santun je.
主菜备有3款选择，我选了Beef with special mushroom sauce。 烤牛肉粒香味四溢，肉质爽嫩可口，口感带有嚼劲，搭配秘制的蘑菇酱汁特搭，不错。
Rokko Japanese Grill Restaurant situated in the heart of Kuala Lumpur, has come up with a delicious and value for money Christmas dinner set menu priced at RM88++ per person. The 5-course set menu is available for dinner throughout the month of December.
Reasons to visit Yen Chinese Restaurant: chic contemporary setting; premium ingredients and some interesting items not found elsewhere in KL such as the Nepali rock rice and mushrooms from Yunnan; our favourite dishes were the Sarcodon Aspratus Fungus Prawn Dumplings, Red Yeast Rice Honey Barbeque Chicken Buns, Wok Fried Organic Egg Red Rice and remember to try the Milk Pudding (if the staff haven’t convinced you to do so already).
The Yen Dim Sum Tasting Set Menu is ideal for those who want to try a bit of everything. The set is priced at RM102 per pax, with a minimum order of two persons. The platter above was prepared by the chef for food review purposes, so patrons can expect a larger portion when they order the actual set.
Food was absolutely fantastic!! Definitely returning and recommending to everyone!
Curos tu memang agak menarik. Maybe pembuat dia membuat dengan CUROShan penuh kasih sayang !
I will try my very best to check out the other offerings next time but you can't blame me when the nasi lemak by Barba Bros is really too good. Creamy rich and fragrant coconut rice, freshly fried anchovies and peanuts with spicy sambal topped with your choice of fried chicken, rendang or even sambal sotong. My regular will have to be the sambal sotong. This stall also tops my list because they can serve the fried egg with a perfectly runny egg (upon request and the queue isn't mad). PS: Barba Bros are there on Monday, Tuesday and Wednesday only.
This weekend special treat is priced at RM58nett per Adult and RM38nett per Child. As an introduction to this promotion, for walk-ins, a 4+1 deal is offered where 4 full paying adults will admit one person to eat for FREE. Separately, as for guests who made room reservations and are staying in our rooms over the weekend will enjoy a 15% OFF on total bill for this promotion. So, make your reservations now and let the good times roll!
In the meantime , the Durian365@ Corus Promotion also has the Dondang Sayang serving a Durian Dessert Platter which consists of eight durian-inspired desserts such as the Durian Crepe, Durian Tiramisu, San Sebastion Durian Burnt Cheese Cake and Durian flavoured ice cream, accompanied by coffee or tea. Available daily from 12 noon to 9 pm, the platter is priced at RM 78 nett for two.
There are lot and lot of foods in this buffet and total of 8 action stalls serving wide varieties of choices of seafood bakar prepared for you on the go, the whole Kambing Golek Beratur with assorted selection of sauces: black pepper, rosemary, mint, mustard and many more.
Reasons to visit WET Deck KL: striking views; fantastic central location (easily accessed by public transport and walking distance to major city centre hotspots; unusual cocktails playfully incorporating local ingredients. Hubby’s fave is the Aloe Mak!, while mine is the Flora Fauna – actually I found the entire Hornbill section light and refreshing, and really appreciated the smoothness of Ketayap Colada too.
Price:4/10(Expensive. The price of cocktail here starts at MYR45 and with some interesting drink such as Milo Kaw Kaw with whiskey, Milo, sweet condensed milk and espresso).
½ Sizzling Tandoori Chicken, my another favourite in Tandoor Grill. I tried it for the first time in their Ipoh outlet and it’s my favorite ever since then. Tender, moist and juicy Tandoori Chicken served in lip-smacking sweet and sour gravy in a sizzling plate, YUM!! Must try in Tandoor Grill. ½ Sizzling Tandoori Chicken @ RM 38
I cannot recommend this place enough and it is a very high chance I will be coming here again.
Reasons to visit W Kuala Lumpur’s Bazaar Malam: signature Malay food made with premium ingredients; an extensive and high-quality buffet; an open and cheerful atmosphere with excellent customer care.
Reasons to visit Flock: superb ingredients, sourced from local artisans where possible, treated with respect; this round we loved the scallop ceviche, shellfish soup… actually, it’s too hard to pick just a few, they truly were all expertly prepared – choose the ingredients you love and you can’t go wrong;
Reasons to visit the W Kuala Lumpur Brunch: Quite possibly the hottest brunch in town. A sexy atmosphere with a creative and high-quality international buffet showcasing many local products.
Service was a bit slow, but you come to a place like this for a relaxed meal, not to rush. It’s easiest if you speak some Malay too. It’s all pretty basic – food, surroundings and service, but the price is really good for this area of town, at only RM15 for two breakfasts, a couple of snacks, and three coffees. I don’t think there can be many places you can eat so cheaply less than 5 minutes walk from the Twin Towers.
The Roti Telur is ok for me, dry and not too oily, with the thick gravy and sambal, really not too bad.
Despite having read some bad comments about the service here, fortunately we did not experience any issue with the staff. For those who feel the normal price (RM95 nett weekdays, RM119 nett weekends) is too steep, use Eatigo to make a reservation. From what I see, there’s always a 50% discount if you come between 9pm and 9.30pm.
I've always come away satisfied with the meals I have here. With limited food choices in this mall, I'd say this is the best option for food if you find yourself in this mall though prices may be on the upper end. It's worthwhile to check out this particular Chef's Special of the day if you happen to see it offered or find it on the regular menu (some day). And if you like pizzas, you can watch your favourite (and delicious) pizzas being made in a wood-fired oven right in front of you. If you're not after hot food, their cakes are always a good bet with a cup of coffee.