Their creative ice cream flavours are on a rotational basis and include strawberry basil, mango sticky rice, and Vietnamese coffee.
Overall it was ok, not bad.
The café offers insta-worthy and creative rendition dishes that keep people from going back again.
Although it’s a little pricey, I’d say it’s something you can share with another friend so it ends up being pretty alright!
There is certainly no doubt that we would be back, considering the quality of items we have had; we wish the folks behind Asian Rad Afters all the best in what is to come, and we do look forward in visiting Asian Rad Afters soon.
Give their beautiful ice-cream filled bubble waffles a try if you’re in the area and maybe you can update your Instagram feed while you’re at it, too!
All in all, I think it’s great that there are more Halal food alternatives here in Singapore.
Overall, the food at Sticky Rice was really good and met my expectations.
Kulon located at 30 Bali Lane, Singapore 189866 offering a legit Java Bakmi that’s not to be missed! Best Indonesian noodles in Singapore...
Overall, food was pretty good but really, come here for the ambience. All the colors serve to cheer one up inevitably.
Definitely looking forward to the new exciting flavours they come up with this year!
The food quality was bad, I think it just taste like normal food court food at cafe price. I don't recommend anyone to try it.
Well, at least the music and ambience here is not bad!
lavender, hawkerfare, sgfood, review, taiwanese food, Wen Li Taiwanese Food, 文礼台湾美食
A food blog from a Singapore-based traveler
For my first visit in many years, I wouldn’t be satisfied with just hokkien mee at Golden Mile Food Centre . I walked a few rounds and decid...
If you’re a seafood aficionado, the Seafood Buffet Dinner Menu at Beach Road Kitchen is a true treasure trove for seafood lovers.
Overall, the buffet was good and I visited when the restaurant was doing a promotion for lunch so based on the price and offerings, it was quite worth the money.
If you are a seafood lover, you got to try Beach Road Kitchen as they have launched a seafood buffet showcasing a variety of premium seafood.
Chef Bjorn and the Artichoke Singapore crew are serving up incredible Middle-Eastern fusion food and stunning cocktails, moves to River Valley
We noticed some good looking hummus and eggplant sitting in the countertop's glass case at Artichoke, so we grabbed a plate of each, along with other tasty treats like their white beans and fennel as well as a smoked falafel salad.
Bring your friends and family, and enjoy a charming taste of authentic Singaporean flavours here at Ginger!
Ginger at PARKROYAL on Beach Road definitely has no shortage of excellent dishes infused with authentic Singaporean flavours.
We absolutely loved the Roast Angus Beef with Truffle Puree.
One Prawn and Co 12 Course Seafood Grill Dinner review, Omakase in a Coffee Shop Singapore, Fine Dining in A coffee Shop, Dinner Service at One Prawn
Chef Jeremy Nguee returns this week with a recommendation for excellent prawn noodles by, to quote their website, a band of young and passionate individuals determined to keep the Singaporean cult…
The soup seems to have become smoother and richer from when they were at Golden Mile, sweet, prawny, and very drinkable. Neither Singaporean nor Penang – a savoury sweet style of its own.
Raffles Hotel Singapore invites guests to celebrate a season of reunions and new beginnings with an exquisite selection of festive delicacies and auspicious gifts.
As we usher in the Year of the Dragon, 藝 Yì by Jereme Leung at Raffles Hotel Singapore beckons guests to revel in a season of reunions and new beginnings. Renowned Chef Jereme Leung has meticulously crafted an exquisite array of festive delicacies and auspicious gifts. It is available from 22 January to 24 February 2024, including enticing Lunar New Year Dine-in Set Menus.
Memoirs of 10 Nanyang is a showcase of Chef Jereme Leung’s artistry of blending cultures and 11 flavours of Southeast Asia through their connection to provincial Chinese 12 cuisine.
Overall lunch set portion is quite generous. We were so full towards the end. People with big appetites will enjoy this set lunch.
Hello Makan Kakis! The Chef & Artist behind 2am:dessertbar & Janice Wong Singapore joins us this week to chat about her new TV show, Creme de la Creme. Janice Wong is on the judging panel o…
This has been a stellar experience: food, service and ambience.
The Capitol Theatre is a heritage building that was built in the 1930s and I remember it was a dilapidating structure a few decades ago, wit...
Like a gigantic monster ravaging through Singapore’s city hall, the interesting decoration of eight crustacean legs popping out from the wal...
If you are looking for a place for gathering and to enjoy fresh seafood with Asian Twist, HolyCrab is definitely up your alley.
Embark on a luxurious Lunar New Year experience at Hai Tien Lo, Pan Pacific Singapore. Choose from a variety of eight (8) meticulously crafted set menus, thoughtfully curated by Chef Ricky Leung. Available from 22 January to 25 February 2024, these delightful menus start at a price of S$128++ per person.
Overall, it was a treat testing the Meteoric Success Menu and Hai Tien Lo Superior Treasure Pot. All the dishes are beautifully plated and delivered multi-texture and in-depth flavour Cantonese flair. A total #Foodgasm dining experience. Cheers!!
This Lunar New Year, Pan Pacific Singapore invites you to celebrate the dawn of new beginnings and revel in the vibrant traditions. From 19 December 2022 to 5 February 2023, revel in an extensive selection of auspicious Chinese New Year delights.
Oscar’s is one of our buffet choices that has aplenty dishes to cater to everyone as compared to other buffet restaurants.
Food at Oscar's spans international cuisine, including American, British, French, Italian, Chinese, Japanese, Indian, Turkish, and Singaporean.
The highlight of the festive theme buffet is the juicy, tender Roasted Turkey with Brandy infused Turkey Gravy along with the sides like roasted brussel sprouts.
InterContinental Singapore’s Michelin-recommended Cantonese restaurant, Man Fu Yuan, has partnered with the Irish Duck Company to present an exclusive collaboration together.
Man Fu Yuan unveils an impressive new a la carte menu with exquisite creations that captures the essence of tradition, returning to its Cantonese roots.
Usher in the Year of the Rabbit with a luxurious selection of Lunar New Year delights and prosperity prix-fixe menus from Man Fu Yuan at InterContinental Singapore this coming 03 January to 05 February 2023.
The cabinet food is still there if you just want a really quick and light bight, but what you really ought to do is to order from the menu.
Almost every element of the dishes is made from scratch and using wild fermentation techniques that span from days to months.
Another dessert that you should really try was their Tiramisu ($9). The alcohol taste in this tiramisu wasn't strong and they added those little chocolate crunch balls for extra texture.