11 reviews of Sque Rotisserie and Alehouse "Good ambiance good venue good views The nice thing about the place is that it is in a very nice location. Easy access, short distances to other party places, nice views of the river and the surrounding…
SQUE Rotisserie & Alehouse offers an inexhaustible generous list of over two hundred types of international bottled beers, spanning across malty full bodied to light fruity. There are also a variety of champagnes, white and red wines, as well as rose and dessert wines to complement the meal.
sQue is definitely a great place for chilling out with friends while enjoying a glass of cold beer with an excellent variety of food – ideal for large groups with finicky taste buds.
Definitely one of a must try Nasi Padang in Singapore. Cheers!!
we had a really lovely dinner and of course rounded up with chendol.
The furniture and the flooring are very much the same, but the current food display seems to be smaller than the previous one. They still have the coin operated weighing scale!
I love the homemade tofu edamame patty, which had a nice crisp on the outside but was really soft on the inside. It melts almost immediately when you bite into it.
The Place I have not stepped into Yue Hwa Building for decades and my recent encounter was to check out Eclipse, a new fine-dining restaurant located at the rooftop of Chinatown’s l…
I’d recommend readers to visit the restaurant for the drinks and sit at the rooftop garden that offers a lovely view of Chinatown. Their bartender, Pranisa ‘Niza’ Treechanasin, has worked at several top-notched bars in Bangkok.
I would be back for their Santouka Signature Toroniku Ramen for sure if I am around the vicinity and craving for ramen.
Yes, I was happy with that set above: mazesoba is of course easy to like (as was that "meat sushi" on the side), but I was also a big fan of that broth that accompanied it. I'm happy to come back for this, but there are so many other stalls in this food court that I want to try too.
This unique thirst-quencher is concocted with the mix of a blue energy drink and a popular Korean Vitamin C drink to give it a bright green colour that’s reminiscent of the well-known Avengers team member, the Hulk.
Sugimoto puts its aburi bowls front and center on its menu. But down in the corner are a number of gyu-don options as well. I just wanted the answer to one question: how did it compare to Yoshinoya? It was definitely less sweet. Normally, I would say that is a good thing, especially since the meat was still tender and fatty enough to make it naturally tasty. And yet, Yoshinoya was more satisfying given how much flavor it packs.
I would say that is a good thing, especially since the meat was still tender and fatty enough to make it naturally tasty.
the quality of that pork and beef above was good and aromatic.
It is nice to have a low-cost option when looking for a place to have a snack and coffee. The total cost of our entire coffee break could be less than a slice of cake at a high-end patisserie.
Overall, we can certainly say that JJ.Com Fish Mart is one Japanese eatery that we will be adding to our list of favourite casual Japanese eateries and it is definitely one worth the visit.
My sister mentioned that there was a famous dim sum stall at Chinatown Complex Hawker Centre that served only six types of dim sum! I wanted...
The problem when you have favorite hawker stalls is that you resist trying new stalls. But it was Saturday when I dropped by Chinatown Compl...
From popiah and claypot rice to MICHELIN-starred soya sauce chicken, these are the MICHELIN inspectors’ favourite stalls at Chinatown Complex.
A food blog from a Singapore-based traveler
There’s actually a secret at Hong Lim Food Centre known only to regulars and I wasn’t aware about it until my elder sister, who worked next ...
I had been delaying the publication of this post as Hong Lim Food Centre was closed for two weeks due to its identification as a cluster for...
In this video, we headed over to Amoy Street Food Centre to do a $100 hawker food challenge! I’m joined by my Taiwanese friend @艾莉愛吃 Ali Eats which is also ...
Every item was good, with the only exception being the noodles having a slight kee or alkaline flavour, although this was made up for by the outstanding sauce made of dried shrimps and kelp.
Maxwell Food Centre is one of those rare hawker centers in Singapore that is highly popular with tourists and at the same time, is held in high esteem by locals for its authentic and traditional hawker dishes. The main reason for this is that Maxwell Food Centre is the current home of a myriad of...…
A trip to Maxwell to da bao brought us to some of our favorites and some new experiences too. China Street Fritters and their Ngoh Hiang, Liver Rolls, Egg Slice and Sausage with Bee Hoon.
Nice. The rendang was nutty and lemak
Birds Of A Feather 2022 115 Amoy Street #01-01 https://www.birdsofafeather.com.sg/ Pork Dumplings (SGD $17)
Overall, this is the first time I came to BOF and I totally enjoyed the food here. Instead of the overpowering spicy Sichuan cuisine, most of the dishes have been well thought out, multi-layered yet balanced, delicious and well-executed.
Popular Sichuan-Western restaurant Birds Of A Feather located at Amoy Street spots a new menu, after a year long exploration and research by Executive Chef Eugene See.
Overall, if you are a lobster or seafood lover, the Lobsterfest is definitely a buffet you should visit to get a feast on endless lobster. You have 1 more day to visit after seeing my post or maybe you can start planning to visit for next year’s Lobsterfest
All festive buffet options include unlimited chilled juices, soft drinks, coffee and tea. Dinners include an additional complimentary glass of festive welcome drink.
The service at Lime Restaurant was delightful.
Dishes are generally still good, though prices have also gone up as with most establishments in Singapore.
The highlight was the Nasi Lemak so we ordered the signatures and side dishes to try for 5 of us.
Oh well… food and services are good and we will surely be back next time.
new menus to start your gastronomic journey for 2023 at Buona Terra, Chef’s Table, Esora, Lumo, Restaurant JAG
The One-Michelin starred restaurant at Duxton Road Restaurant JAG spots a new Autumn Menu, and it extends the herb driven cuisine by Chef Jeremy.
Restaurant JAG is not your typical French restaurant and its uniqueness is certainly what earned it its Michelin star.
The baristas share their passion for coffee with customers both from Japan and from abroad as they go about their day. It is their aim to make coffee a part of customers’ daily lives just as much as it is a part of theirs.
For those who love coffee and enjoy cafe hopping, I bet that Baristart is something that cannot be missing out from your list for they are the first c
Cream puff's pretty good. Reminded me of those from Beard Papa.
A popular place for Greek food in Singapore, Bakalaki Greek Taverna is a large Greek restaurant in the River Valley Road / Mohamed Sultan area. Here are some of the food that we tried during a repeat visit.
Bakalaki really is better visited in a large group, when one can share all sorts of stuff, like all of this nicely grilled seafood, not to mention a whole fish that they grilled and filleted for us, following a bunch of meze. I still can't confidently say whether I prefer these guys or Blu Kouzina, but the brightly lit decor is a nice setting for a business lunch.
The space is light and airy and inviting. The food is even better!
The Feather Blade definitely attracts a younger dining crowd with its competitive pricing and location in the buzzing Tanjong Pagar Road which is surrounded by numerous Korean restaurants. You can’t go wrong with their steak here, and if you fancy, some cocktails to go along.
It’s a place—price-point and food-wise—that young people would like.
Really adult and almost manly handshake burger, which was an off the menu item.