Restaurants in Suntec City Mall

1. eatbma.blogspot.com
2. 2 years ago

A food blog from a Singapore-based traveler

1. jaymoylovesfood.com
2. 3 years ago

Shake Shack is one of those places that I try around the world. I’ve had it in a number of countries now and it took me awhile before I tried it here in Singapore.

1. eatbma.blogspot.com
2. 3 years ago

It was really just about more salt and grease, but yeah, it was nice that they used shallots rather than gigantic onion rings.

1. eatbma.blogspot.com
2. 4 years ago

The buns are made with almond flour, and it was obvious from the very tender texture that it wasn't your usual bun.

1. alainlicious.com
2. 5 years ago

The Butcher’s Kitchen, which is an extension of The Butcher, a renowned Australian butchery with over 15 years of history in Singapore, serves up quality meats and gourmet dishes made with fresh, safe and healthy ingredients.

1. thefoodchapter.blogspot.com
2. 6 years ago

Make The Butcher's Kitchen and Express your dining option today - there's something for everyone!

1. www.camemberu.com
2. 3 years ago

The ribs are truly a gorgeous treat. However, if you feel like staying in or want to cater for a party, Morganfield's does takeaway and delivery.

1. thearcticstar.blogspot.com
2. 3 years ago

Overall dining experience here at Morganfield's was lovely; was glad that I revisited.

1. alainlicious.com
2. 5 years ago

If you have a big family or a group of friends with a large appetite, Morganfield’s oversized platters is the perfect choice for sharing.

1. yeeppi.wordpress.com
2. 3 years ago

This was always crowded when I passed it on weekends. So I took the chance to try it on a less crowded weekday night. Indeed not bad – light, fluffy and slightly sweet and creamy. Probably tasted better served with the sugary pastel pink decor.

1. ordinarypatrons.com
2. 4 years ago

We liked the piccolo latte – the small but mighty mellowed espresso with steamed milk. The Orange Mocca Ice Brew was interesting but not something we really fancied. We would stick to classic coffee.

1. nickeatfood.blogspot.com
2. 4 years ago

Good for ladies who are looking to shoot with instagrammable pancakes!

1. www.sgfoodonfoot.com
2. 4 years ago

I was surprised to find bite-size Fukuoka style Gyoza here. The skin was not as thin compared to those that I had in Fukuoka, but the crisp skirt was good enough for me.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 4 years ago

I wouldn't go as far as to say that they're mediocre but it didn't give me a reason to come back.

1. www.nahmj.com
2. 5 years ago

Tasty and unique. The portion was huge with lots of ingredients, definitely worth every single cent of it. I can’t wait to go back for Tomato King again!

1. www.nickblitzz.sg
2. 2 years ago

The Taro Cha Cha, Taro Kacang, and Taro Balls will be available across all of Milksha’s outlets.

1. www.sgfoodonfoot.com
2. 4 years ago

Milksha uses 100% natural fresh milk and other natural ingredients such as sugar from sugar cane for their products, with no preservatives, chemical ingredients or artificial colourings.

1. alainlicious.com
2. 4 years ago

Customers can try out the self-service kiosk and enjoy their favourite bubble teas. Alternatively, they also order their drinks over at the counter.

1. www.ladyironchef.com
2. 4 years ago

Despite their short tenure at the cosy corner of Suntec City, the cafe has seen many supporters visit from all over the world

1. www.misstamchiak.com
2. 7 years ago

Gudetama cafe is worth checking out as the food actually tastes better than many other themed cafes out there.

1. explodingbelly.com
2. 7 years ago

As you can tell, I’m highly pleased with my experience at the Gudetama Cafe.

1. www.umakemehungry.com
2. last year

Finally, I can strike off COCA from my list. Comparing the hot pot restaurants available in Singapore, there are better ones out there.

1. eatbook.sg
2. 3 years ago

we couldn’t leave without also trying the Flaming Huadiao Phoenix Broth. This update of the old, clear chicken broth is double-boiled for eight hours to achieve its milky richness.

1. hazeldiary.com
2. 4 years ago

Mala Fish Skin is quite addictive and surprisingly the spiciness and numbness is still within my limits.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

The nicest thing we had was their tea with milk. Look, kaleidoscopic froth!

1. jaymoylovesfood.com
2. 3 years ago

I miss having a good steak, Living in Singapore it’s easy to get a steak, but a good one and at a good price is not easy.

1. eatbma.blogspot.com
2. 3 years ago

On the SIMPLEburgers side, they had a "beef " burger versus a "natural beef" burger, with the latter being pure beef while the former had fillers like onions. I tried to get a taste of both by grabbing a cheaper beef burger while adding a "natural beef" patty on top of it.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

There's a big pork mazesoba on the menu. It's not bad.

1. www.nahmj.com
2. 4 years ago

Menya Kokoro New Items are in generous portion. Surely to satisfy hunger dinners’ stomach.

1. www.nahmj.com
2. 4 years ago

Menya Kokoro New Items are in generous portion. Surely to satisfy hunger dinners’ stomach.

1. www.pinkypiggu.com
2. 4 years ago

For a more substantial meal, dishes such as Crispy Pork Chop ($11), Fried Rice in Shanghai Style ($12.80), and Stir-fried French Bean with Minced Pork & Preserved Olive Vegetable ($12.80) would fit the bill just nicely.

1. hazeldiary.com
2. 4 years ago

Fried rice with medley of shrimp, minced pork and chopped kai lan tossed with fluffy grains of rice.

1. www.nahmj.com
2. 4 years ago

I am sure Paradise Dynasty @ Suntec City will satisfy the hung pang and nourish the Executive working in the area.

1. www.chubbybotakkoala.com
2. 4 years ago

Overall, Udon Kamon provides a good place to enjoy the Sanuki Udon.

1. www.sgfoodonfoot.com
2. 4 years ago

Nestled in Eat At Seven, Suntec City Mall, Udon Kamon doles out sanuki udon, the most popular type of udon in the Shikoku region.

1. jthejon.blogspot.com
2. 4 years ago

the tricoloured chilled udon! Homemade and perfect for lazy summer days, the offerings are a first of its kind in Singapore.

1. ordinarypatrons.com
2. 4 years ago

The sushi restaurant at Eat at Seven has an extensive menu. Sushi and sashimi take centre stage but there are also other cooked food items. Here are just a few sample pages from the MaguroDonya Miuramisakikou Sushi menu. We decided to try some sushi and sashimi items.

1. www.sgfoodonfoot.com
2. 5 years ago

Maguro Donya is the perfect place to satisfy your Japanese food cravings with its quality and affordable Japanese cuisine.

1. yummyyummyyummy.blogspot.com
2. 6 years ago

What a delightful meal! I'm so coming back for the maguro!

1. ashwongeats.com
2. 2 years ago

Overall, I would give Wonderful Bapsang the following rating: Food: 4/5 Space & Ambience: 4/5 Service: 4/5

1. www.youtube.com
2. 3 years ago

Please watch: “The only place that feel like HongKong | Jurong point Mongkok street ” https://www.youtube.com/watch?v=JAjYdj9xsoQ --~--Subscribe to us: https...

1. rubbisheatrubbishgrow.com
2. 6 years ago

It’s a place I’d gladly come even if I have to suffer the wrath of the sun again.

1. eatzasmallworld.blogspot.com
2. 6 years ago

花勝只有20多个座位，菜单上也只有一道主菜，而隔壁的天丼琥珀又经常在大排长龙，换成是我的话，干脆把两家二合为一，直接了当。

1. eatbook.sg
2. 6 years ago

Overall, I was quite satisfied with the quality of the food here.

1. ivanteh-runningman.blogspot.com
2. 6 years ago

The Cinnamon Churros (SGD $3.90) here are among the tastiest versions of this dessert.

1. thefoodchapter.blogspot.com
2. 6 years ago

With just 3 categories of food options, Tacos, Bowls, Sides and Sweets, it is no brainer what a hungry diner should look at. In my case, I ended up ordering this much.

1. mshannahchia.com
2. 6 years ago

Lime Truck’s tacos has earned them a bevy of accolades including Winner of Food Network’s “The Great Food Truck Race,” and Yahoo!’s “Top 10 Trucks in America” 3 years running ever since its founder Iranian American Daniel Shemtob started the business in 2010.

1. eatbook.sg
2. 6 years ago

That said, Dookki is worth the price you pay. At this point, there’s no other place where you can get a tteokbokki buffet in Singapore, with plenty of variety in this interesting concept. Definitely one for the carb-lovers.

1. danielfooddiary.com
2. 6 years ago

It was a fun, memorable and hearty meal that brought smiles to the table.

1. www.pinkypiggu.com
2. 6 years ago

With delicious tteokbooki at affordable prices in a casual setting, Dookki is suitable for relaxing date nights, as well as friends gatherings. Worth the visit.

1. www.misstamchiak.com
2. 7 years ago

Food review on Love Mee 爱面子. Share this specialty La Mian eatery with your family and friends. Let us know your opinions.

1. toseetofeeltoeat.blogspot.com
2. 4 years ago

The food is decent, service is attentive but I will not wait in line for this.

1. criticritics.blogspot.com
2. 4 years ago

One thing that Aburi-EN definitely need to improve on their service. There are quite a number of crews available but they are not attentive.

1. thehungrybunnie.blogspot.com
2. 3 years ago

One of the earliest market entrants, Gong Yuan Mala Tang, started off with just the one stall in Suntec City Mall, and now it's sprouted five outlets.

1. eatbma.blogspot.com
2. 4 years ago

This malatang chain has been spreading across the island, and with long lines at lunchtime too. I was near one today and waited patiently in line after picking out my ingredients.