Restaurants in Cuppage Plaza

1. eatbma.blogspot.com
2. last year

I'm not sure if it's because my expectations have become distorted or if the quality has eroded over the years.

1. ordinarypatrons.com
2. 3 years ago

We were glad to find a good meal in a restaurant in Orchard Road in Singapore, the most expensive city in the world.

1. hungrybird.sg
2. 5 years ago

Overall, this place serves casual but authentic Japanese food, better than a lot of other casual Japanese dining establishments in Singapore.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

I would have easily recommended them as the top kushiyaki joint locally. I'm not so sure these days.

1. hungrybird.sg
2. 7 years ago

This place is inexpensive (I can’t think of any other good Japanese dinner places in Singapore this price) considering the quality and I can understand why it remains popular even though it’s been around so a long time.

1. thywhaleliciousfay.com
2. 8 years ago

When my friend suggested heading to Cuppage Plaza for Japanese, I was the least excited. Although Cuppage Plaza is known for being a treasure trove of Japanese

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 2 years ago

a collaboration between the izakaya Shun from Kappo Shunsui and Sakemaru.

1. www.ms-skinnyfat.com
2. 5 years ago

Five Nines is definitely worth a revisit given the high quality ingredients and affordable price point.

1. alainlicious.com
2. 5 years ago

999.99 FIVE NINES ambience and decor has a distinct personality that sets the mood for a casual dinner hangout and relaxing after-work drinks till late.

1. eatbma.blogspot.com
2. last year

I wouldn't mind eating those prawns again.

1. therantingpanda.com
2. last year

The addition of Ebi Bar is a good addition to the sleepy Cuppage Plaza and it is encouraging to see a Modern Singaporean concept here. Head here for a fuss-free meal if you love your prawn noodles.

1. www.ladyironchef.com
2. 5 years ago

Japanese food wouldn’t be complete without a good beer or whisky and over at Izakaya Nijumaru, the beverage list is pretty well curated in their own rights, too.

1. eatbook.sg
2. 3 years ago

Overall, the food was decent and the ambience of the restaurant was enjoyable.

1. bibikgourmand.blogspot.com
2. 5 years ago

Eventhough Kappo Shunsui's kaiseki is not Kyoto-perfect, with several late Spring ingredients like sweet ayu and hamo (conger eel) missing an appearance, this private kaiseki diner is going down in our book as one of the most authentic we've seen in Singapore. Needless to say, it's highly recommended.

1. www.ms-skinnyfat.com
2. 5 years ago

I've never had such a good one in Singapore honestly.

1. www.misstamchiak.com
2. last year

All rice dumplings will be available for dine-in and takeaway from 24 May to 14 June 2021.

1. www.sgfoodonfoot.com
2. last year

Wan Hao's team has created a selection of refined masterpieces that boasts a creative, contemporary twist with a touch of class.

1. hazeldiary.com
2. last year

Braised white eel served with rich and luscious abalone taste along the light, crispy and smooth round ball fish paste skin.

1. johorkaki.blogspot.com
2. last year

The dim sum is an additional service that we can enjoy with our favourite English classics during our yum cha-cum-tea sessions.

1. thearcticstar.blogspot.com
2. 2 years ago

Overall dining experience at the English House by Marco Pierre White was very enjoyable and delightful; definitely looking forward to being back for more English goodness.

1. www.ms-skinnyfat.com
2. 3 years ago

It's quite a good spot for a cosy brunch or a group dinner.

1. www.umakemehungry.com
2. 6 months ago

Da Shi Jia Big Prawn Mee 大食家大大大虾面, one of the listing under Michelin Bib

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 2 years ago

Portions were a little small. Prices were a little high.

1. www.eatandtravelwithus.com
2. 2 years ago

Da Shi Jia Big Prawn Mee 大食家大大大虾面 generated significant social media hype when it launched in 2018, and till today there are still many raves about this restaurant online.

1. cavinteo.blogspot.com
2. 6 months ago

I am always in a fix on where to curb my hunger at The Centrepoint ; there were just too many choices at Gastro+ and my simple mind obviou...

1. www.nahmj.com
2. 5 years ago

Misato certainly served delicious Japanese food and they paid special attention to the cutlery and utensils too. However, it is a little slow. We would still recommend. Therefore, dine when you have the time to spend.

1. ordinarypatrons.com
2. 5 years ago

Well, at Misato Centrepoint we saw beauty, ate and left with a full stomach and contented heart.

1. mshannahchia.com
2. last year

Personally, I prefer Pink as it is in hues of beautiful pink. Concocted with vodka, lemon juice, rose liquor and rose syrup, it is easy to drink and slightly more lemony.

1. www.sgfoodonfoot.com
2. 3 years ago

The huge piece of T-Bone ($168) features a luscious and tender 400-day grain-fed Australian wagyu, served with choice of bearnaise, black pepper jus or red wine jus.

1. hazeldiary.com
2. 3 years ago

Crossroads also offer 6 beers on tap and they also feature local craft brew-Tropical Pale Ale by Archipelago Brewery.

1. cavinteo.blogspot.com
2. last year

It seems like there are many burger joints in Singapore nowadays; aside from the famous Shake Shack , another international burger brand th...

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 2 years ago

Aside from a getting a cleaner mouthfeel with the meat, I don't think I liked it better.

1. eatbma.blogspot.com
2. 2 years ago

It was delicious, including not just the beefy patties (double patties are standard - yay!), but also those potato-ey fries.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 2 years ago

rice dumpling stuffed with pork, flavour's not bad but meat was a little dry-ish but the rice was moist and tender.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 2 years ago

I would have given this a thumbs up if there were more bak kwa in the fried rice.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

I wouldn't mind having this again.

1. www.sgfoodonfoot.com
2. last year

Impress your loved ones with an exceptional dining experience at Lawry’s The Prime Rib, as they have created a magnificent 7-course menu to celebrate the most romantic day of the year.

1. www.sgfoodonfoot.com
2. 2 years ago

For this festive season, Lawry's The Prime Ribs at Mandarin Gallery has put together a collection of set course menus for the festive celebrations.

1. ieatishootipost.sg
2. 3 years ago

This post was done in partnership with Lawry’s The Prime Rib, Singapore.

1. thearcticstar.blogspot.com
2. 2 years ago

Overall, I enjoyed my meal here at Kyoaji Dining very much once again - ambience was still subtly elegant and cosy as I remembered, and service crew so hospitable and friendly.

1. ivanteh-runningman.blogspot.com
2. 2 years ago

Kyoaji Dining is almost an institution these days, with regulars visiting frequently for their exquisitely crafted and still delicious Japanese dishes, which are now more affordably priced.

1. www.chubbybotakkoala.com
2. 2 years ago

Overall, Kyoaji Dining will provide you with an alternative place to celebrate this Chinese New Year.

1. nickeatfood.blogspot.com
2. 3 years ago

Overall, the Chinese la mien noodles absorbed the flavourful Japanese shrimp broth well and every spoonful was an umami explosion.

1. ordinarypatrons.com
2. 3 years ago

Le Shrimp Ramen Paragon is a new restaurant by the Paradise Group that opened at the basement of the Paragon Orchard shopping mall recently.

1. thefoodchapter.blogspot.com
2. 3 years ago

This Chinese ramen place is up and coming, prices are definitely on the higher side and for me, the other concepts under Paradise Group appeals more.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. last year

Good texture going on with the toppings but the noodles on their own weren't impressive at all.

1. mshannahchia.com
2. 2 years ago

Overall, I enjoyed Go Noodles a lot, be it in Malaysia or in Singapore.

1. www.sgfoodonfoot.com
2. 2 years ago

At Go Noodle House Singapore outlet, there are exclusive specials such as fresh fish slice, premium beef slice cut from Australian ribeye and even the exotic frog meat.

1. islifearecipe.net
2. 2 days ago

The Dragon Chamber provides guerrilla-style Chinese cuisine. They want to stretch the diners comfort zone serving unconventional Chinese food

1. rubbisheatrubbishgrow.com
2. 2 years ago

It’s overpriced, no doubt, but I’d return as long as it remains fun and the food maintains the standards.

1. www.sgfoodonfoot.com
2. 3 years ago

Besides the food at The Dragon Chamber, the bar is worthy to check out too.

1. thearcticstar.blogspot.com
2. 3 years ago

Overall, an interesting place for my business discussion, and a stunning one at that.

1. live2eatdottravel.blogspot.com
2. 4 years ago

If you are looking for a nice quiet place to chillax in the midst of bustling Orchard (what an oxymoron) and have deep pockets to burn a hole in, this is it.

1. thehungrybunnie.blogspot.com
2. 5 years ago

Greyhound Cafe is the perfect example of why I don't think an overseas outpost will ever fare as well as the original mothership.