A Noodle Story Restaurant

7 Maxwell Rd #01-39, Amoy Food Centre Singapore 069111

The first and only Singapore-style ramen!

  • johorkaki.blogspot.com
  • 2018-05-24 00:00:00+00:00
I enjoyed A Noodle Story's deliciously bold re-interpretation of wanton mee and ramen.
  • ordinarypatrons.com
  • 2018-02-27 00:00:00+00:00
The story of A Noodle Story at Amoy Street is a story about good food as well as talent and spirit. It is a story worth retelling.
  • eatandtravelwithus.com
  • 2017-08-03 00:00:00+00:00
Lucky for us, we can all enjoy their delicious and exquisite noodles at an affordable price. And not surprisingly, the stall has been awarded the Michelin Bib Gourmand 2017. I will definitely be returning to the stall soon.

Ah Ter Teochew Fish Ball Noodles Restaurant

Amoy Food Centre 7 Maxwell Road #01-14 Singapore 069111

  • eatandtravelwithus.com
  • 2018-03-24 00:00:00+00:00
Personally, I feel that Ah Ter Teochew Fish Ball Noodles stand outs because of its dedication to offering simple but quality food.
  • sgfoodonfoot.com
  • 2017-02-28 00:00:00+00:00
I was lucky to visit at around 11am avoiding the lunch crowd. My advice is to visit before 12pm or after 2pm.

Amoy Street Food Centre Place

7 Maxwell Rd, Singapore 069111

  • ordinarypatrons.com
  • 2017-09-07 00:00:00+00:00
Amoy Street Food Centre is one of the few hawker centres in the Central Business District that has survived the tide of redevelopment – where favourite food haunts had to make way for tall office blocks.

Quan Ji 全記 Restaurant

7 Maxwell Rd, Singapore 069111

  • chefquak.com
  • 2017-10-15 00:00:00+00:00
The best standout dish here this evening was the fish fillet bee hoon. teh wok hae was just so good!
  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-02-26 00:00:00+00:00
Quan Ji makes very competent prawn paste chicken.

Han Kee Fish Soup 汉记鱼汤 Restaurant

Amoy Street Food Centre 7 Maxwell Rd, Singapore 069111

  • eatandtravelwithus.com
  • 2018-03-10 00:00:00+00:00
Perhaps it’s because my expectations were too high, or maybe it’s because I know I can simply visit the nearby Mr Batang Fish or Piao Ji Fish Porridge stall for a similar fish soup dish (without queuing for half an hour or more).

Piao Ji Fish Porridge 標记 Restaurant

7 Maxwell Road Singapore 069111 #02-100/103 Amoy Street Food Centre

  • faerieimps.blogspot.com
  • 2017-09-19 00:00:00+00:00
The stall doesn't offer any options for fried fish slices. Just freshly broiled in soup.

Nearby

Peach Blossoms 鸿桃轩 Restaurant

Level 5, Marina Mandarin, 6 Raffles Boulevard, Level 5, Singapore 039594, Singapore

A celebrated Chinese restaurant since its opening in 1987, Peach Blossoms reopened after a S$1 million renovation in 2011, with Chinese Executive Chef who proudly carries on the tradition of serving authentic Cantonese cuisine.

  • eatzasmallworld.blogspot.com
  • 2018-02-08 00:00:00+00:00
鸿桃轩新春套餐与外卖年菜现已开始售卖,套餐收费每人$148起。散点年菜从2月10日至3月3日推出。
  • thearcticstar.blogspot.com
  • 2017-10-28 00:00:00+00:00
Overall verdict is that this set is definitely decadent, extremely enjoyable and insanely value for money - imagine $98++ for 7 courses of mainly superior seafood dishes, including 2 whole abalone. Take my money already!
  • ordinarypatrons.com
  • 2017-10-25 00:00:00+00:00
It was an enjoyable claypot and dim sum lunch at Peach Blossoms Marina Mandarin.

Jade 玉楼 Restaurant

1 Fullerton Square, Singapore 049178

Take fine dining to another level with sublime dim sum creations, wholesome soups and hearty signature favourites prepared by the team of master chefs.

  • eatzasmallworld.blogspot.com
  • 2018-06-03 00:00:00+00:00
按照单点定价来算,上述菜式每道吃下来,肯定不只每人$48,所以说以套餐形式享用还是比较划算,周末一家大小热闹聚餐,其乐融融。
  • nomsaurus.com
  • 2018-01-26 00:00:00+00:00
Surprisingly, the standards set by the appetiser were really high.
  • ms-skinnyfat.com
  • 2017-12-01 00:00:00+00:00
Prices may be a little on the high side, but the beautiful and expansive interior accompanied by the wonderful food makes for a delectable experience.

Cherry Garden Restaurant

5 Raffles Avenue, Marina Square, Singapore 039797

One of the most beautiful restaurants in Singapore, Cherry Garden offers an eclectic menu of Cantonese cuisine, presented with artistic modern flair. Entered via a striking antique doorway, the restaurant has been designed according to Feng Shui.

  • sgfoodonfoot.com
  • 2018-01-16 00:00:00+00:00
you can go for Cherry Garden's Luxurious Pen Cai – Singapore's largest traditional basin dish; weighing more than 25 kilogrammes and measuring up to 45 centimetres in diameter. T
  • therantingpanda.com
  • 2017-11-23 00:00:00+00:00
The food is generally commendable for a Cantonese restaurant in Singapore, suitable for business lunches with their cosy private rooms or as weekend dim sum affair with friends or family.
  • chubbybotakkoala.com
  • 2017-11-19 00:00:00+00:00
It was indeed an excellent dining experience.

Yum Cha 飲茶酒樓 Restaurant

20 Trengganu St, #02-01 Chinatown, Singapore 058479

Bringing you an authentic dim sum experience

  • nahmj.com
  • 2017-12-14 00:00:00+00:00
Yum Cha Christmas Special offers diners an option to celebrate this Christmas with yummy Christmas theme Chinese food.
  • eatbook.sg
  • 2017-08-02 00:00:00+00:00
There’s a wide variety of dishes, and you’ll get to try unique dim sum.
  • jthejon.blogspot.com
  • 2017-07-03 00:00:00+00:00
Yum Cha restaurant was worth a try and their dim sum overall was good. Lets bring your family over and try it out.

Me@OUE Restaurant

50 Collyer Quay, OUE Bayfront, Singapore 049321

Rooftop restaurant sitting atop the OUE Bayfront, featuring floor-to-ceiling glass windows and one of Singapore’s best rooftop lounge with sweeping views of the iconic Marina Bay.

  • 365days2play.com
  • 2017-05-30 00:00:00+00:00
Desserts were pretty and definitely Instagram-worthy, but I’d say the stars of the evening were the savoury dishes.
  • fundamentally-flawed.blogspot.com
  • 2017-05-29 00:00:00+00:00
So take a seat, do some homework prior to that to prevent burning a larger-than-life hole in your pocket, knock back some gorgeous wines and enjoy a four course meal for an affable $98 - trust me, it's worth the call-out fee.
  • sgfoodonfoot.com
  • 2017-05-05 00:00:00+00:00
One menu but diners can get to order from any of the three open-concept kitchens offering Japanese, French and Chinese cuisines. It is kind of a dream comes true when there is variety and something everyone, especially when dining in a group. Not to forget the stunning view over looking the marina bay.

Hai Tien Lo 海天楼 Restaurant

7 Raffles Blvd, Level 3, Marina Square, Pan Pacific Singapore, Singapore 039595

Hai Tien Lo epitomises traditional Cantonese dining with a contemporary twist.

  • eatzasmallworld.blogspot.com
  • 2018-03-26 00:00:00+00:00
任点任吃点心促销只限午餐时段,最少二人。星期一至星期五,成人$58.80,儿童$33.80。星期六、星期日及公共假期,成人$69.80,儿童$33.80。
  • ms-skinnyfat.com
  • 2017-01-11 00:00:00+00:00
Hai Tien Lo has managed to maintain her consistency in cooking and taste through the years, and is certainly somewhere I would be looking forward to having my reunion dinner at!
  • strictlyours.com
  • 2017-01-05 00:00:00+00:00
This Chinese New Year, Pan Pacific Singapore is bringing you traditional Cantonese delicacies at Hai Tien Lo, a delightful buffet spread at Edge and a Japanese-inspired Wafu Yu Sheng at Keyaki.

Upin Hot Pot 優品火鍋 Restaurant

6 Eu Tong Sen Street, #03-87 Clarke Quay Central, Singapore 059817

Deliver the best quality of food and services to all our distinguished customer

  • danielfooddiary.com
  • 2018-02-08 00:00:00+00:00
I would say service here was decent, though not as over-the-top as HDL.
  • jthejon.blogspot.com
  • 2017-09-16 00:00:00+00:00
I would recommend you to try it out their hotpot if you haven't!
  • toseetofeeltoeat.blogspot.com
  • 2017-04-23 00:00:00+00:00
Finally a place with great steamboat (quality ingredients, thick delicious soup base), good service, and reasonable pricing.

Lotus Kitchen Restaurant

Chinatown Point, #01-01/02, 133 New Bridge Rd, Singapore 059413

  • mshannahchia.com
  • 2017-08-29 00:00:00+00:00
Lotus kitchen recently opened as a slightly upscale spin off of Lotus Vegetarian Restaurant in the heart of Chinatown, promising to make gourmet vegetarian food more accessible to the masses.
  • eatzasmallworld.blogspot.com
  • 2017-08-22 00:00:00+00:00
菜单上包括新创菜色以及莲心素食原有的人气招牌菜,以本地风味和台式素食料理为主,共有超过50道现代素食料理。
  • pinkypiggu.com
  • 2017-08-10 00:00:00+00:00
While I'm not a vegetarian, I can see myself coming back to Lotus Kitchen for their meatless creations more often. Its accessible location and reasonable pricing are added draw to the quality food.

Royal Pavilion Restaurant

23 Merchant Road, Level 1, Park Regis, Singapore 058268

A new modern Cantonese dining brand located in Park Regis Hotel.

  • ordinarypatrons.com
  • 2017-09-14 00:00:00+00:00
Royal Pavilion Chinese Restaurant serves the wide range of dishes that Cantonese restaurants are known for, including dim sum for lunch.
  • fundamentally-flawed.blogspot.com
  • 2017-05-03 00:00:00+00:00
Royal Pavilion is running a 1-for-1 Set menu for UOB card holders, valid till 30th June 2017. So, make sure to grab a friend and shimmy on over to enjoy some well-loved Cantonese Classics!

Myo Restobar Restaurant

Oxley Tower (Lobby 1) 138 Robinson Road #19-01 Singapore 068906

We offer delicious and innovative dian xin and Chinese wok dishes.

  • alexischeong.com
  • 2018-02-04 00:00:00+00:00
I'll say it is a great place to go for a nice dinner with the folks or colleagues (lunch sets, I heard, are also good).
  • sgfoodonfoot.com
  • 2018-02-04 00:00:00+00:00
Diners can choose between three dim sum sets and three lunch sets from the wok station.
  • 365days2play.com
  • 2018-01-17 00:00:00+00:00
Kia Hiang Claypot Organic Chicken is definitely a must order whether you are at Kia Hiang or at Myo.

Hawker Chan Restaurant

78 Smith St, Singapore 058972

  • therantingpanda.com
  • 2017-03-17 00:00:00+00:00
Is this the best Soya Sauce Chicken in Singapore? It was good, but it wasn’t mind blowing or life changing.

Noodle Man 兰州拉面 Restaurant

19 Smith St, Singapore 058933

  • johorkaki.blogspot.com
  • 2019-02-22 00:00:00+00:00
One of my top favourite Singapore Hokkien mee now. Love their zha jiang mian too.

Xin Long Xing 新龍興 Restaurant

7 Hoe Chiang Rd, Singapore 089313

  • eatbma.blogspot.com
  • 2018-03-21 00:00:00+00:00
This is probably my favorite white bee hoon place across the entire island right now. Their sliced ginger soup was rather unique too. Digested at 12:10 PM

Majestic Bay Restaurant

18 Marina Gardens Dr, 01-10, Singapore 018953

Located at Gardens by the Bay, Majestic Bay is award-winning Chef Yong Bing Ngen's first seafood restaurant.

  • ordinarypatrons.com
  • 2017-03-20 00:00:00+00:00
Majestic Bay Seafood Restaurant is a Chinese restaurant at Gardens by the Bay. It is a sister restaurant of the more established Majestic Restaurant in the city.

Da Miao Hotpot 大妙火锅 Restaurant

3C River Valley Road, #01-11 The Cannery, Singapore 179022

Da Miao Hotpot (大妙火锅) is committed to foster high-quality hotpot culture with Chengdu’s signature features.

  • misstamchiak.com
  • 2017-08-26 00:00:00+00:00
I would definitely be back not only for the hotpot, but also for the traditional Chengdu performances.
  • danielfooddiary.com
  • 2017-03-18 00:00:00+00:00
Come at night, and you will be entertained by traditional Sichuan performances of “Bian Lian” (literally meaning mask changing), and Chinese long-sprout tea pouring ceremony by professional “Stage Artists”.

Ah Yat Kitchen Restaurant

B1-20/27 Capitol Piazza, 13 Stamford Road

  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-02-17 00:00:00+00:00
Well, the food at Ah Yat was better than we had thought though.

Chikin Restaurant

6 Bukit Pasoh Road Singapore 089820

Szechuan Yakitori, infused cocktails, sake, organic wine, whisky, & hell of a good time!

  • therantingpanda.com
  • 2017-08-31 00:00:00+00:00
The Szechuan inspired skewers will bring us back as these are the real highlights of the menu. Skip the mains dishes and go for more of the feisty sticks of meats and the Burdock chips.
  • bibikgourmand.blogspot.com
  • 2017-08-27 00:00:00+00:00
To complete the experience, the menu offers a host of Japanese-inspired small plates. Don't miss the chilled sea snails enrobed in Szechuan spice (S$16), yuzu wasabi konnyaku or devil's tongue (S$10) and some carbs to finish, perhaps plentiful ikura garlic rice (S$28) or the unagi garlic fried rice that comes topped with tobiko (S$28).

Babao Dessert Restaurant

54 South Bridge Rd, Singapore 058685

Traditional dessert, shave ice, small bites, home made drinks

  • danielfooddiary.com
  • 2017-10-19 00:00:00+00:00
This is a dessert shop at South Bridge Road that sells BOTH Japanese style Kakigori and local traditional desserts.
  • wordpress.com
  • 2017-10-03 00:00:00+00:00
The food quality is generally decent considering the items we have had, though there is definitely room for improvement for the Kakigori; there is certainly some potential with the Kakigori here, though the flavours would need to be stronger to leave a better and lasting impression to patrons.

Yuet Loy Cooked Food 悦来熟食 Restaurant

Smith St, Chinatown, Singapore 050335

  • johorkaki.blogspot.com
  • 2018-03-13 00:00:00+00:00
Yuet Loy is an amazing little gem. Had a fantastic meal today. I shall be back for their other famous dishes such as beef hor fun and salted fish chicken etc.

Soup Living Restaurant

Tanjong Pagar Centre #B2-22 7 Wallich Street Singapore 078884

Soup Living is a brand new fast food-first concept with nourishing chinese soups on the go. Serving honest healthy soups. That is what we believe in.

  • nahmj.com
  • 2017-01-07 00:00:00+00:00
Soup Living offers quality soup made with passion and sincerity.

Thanying Restaurant Restaurant

165 Tanjong Pagar Road Amara Singapore Level 2 Singapore

Amara Singapore offers its guests unique individual experiences. With luxurious and contemporary interiors, and attention paid to every detail, our hotel is as individual as you are.

  • sgfoodonfoot.com
  • 2017-01-18 00:00:00+00:00
A must try at Silk Road is the Steamed Fragrant Rice with Salted Fish, Chinese Sausage and Waxed Meat. The rice is cooked in the water that is used to boil the sausages. ensuring each grain absorb the flavour. The salted fish further elevated the overall flavour.

Din Tai Fung 鼎泰豐 Restaurant

335 Smith Street, #02-135, Chinatown Complex Market & Food Centre, Singapore 089152

335 Smith Street, #02-135, Chinatown Complex Market & Food Centre, Singapore 089152

  • eatbook.sg
  • 2017-01-09 00:00:00+00:00
Affordable, tasty food will never go out of style. I’d always make a trip down for these babies seeing how a meal there would go easy on my wallet.

One Bowl Man Restaurant

8A Marina Blvd, B2-67, Singapore 018984

  • danielfooddiary.com
  • 2018-03-06 00:00:00+00:00
I liked it enough, but just think it needed more personality.